Earliest of All 
Tomatoes 
lot 
Lucullus 
Swiss Chard 
5 C 
**Pkg. 
King of Denmark 
Spinach 
5 e 
^Pkg. 
A Season-Long Vegetable Supply 
RADISHES 
87 PJ 26/9— State Variety 
Listed m Order of Crop Maturity. 
Wards Early Bird—Ready for table in 12 
days. Attractive bright red, with pure white 
flesh—tender, crisp, sweet; never hollow or 
pithy. A splendid early sort. 
Pkg.10c; 1 oz.17c; Mlb....50c 
Wards Earliest White—Crystal clear white 
flesh of mild delicate flavor. Never becomes 
strong or woody. 
Pkg.8c; 1 oz.15c; X lb.40c 
French Breakfast—Tiny olive shaped, bril¬ 
liant red and white. Good tangy taste. Grows 
fast for hot house forcing. 
Pkg.5c; 1 oz.10c; X lb .29c 
Icicle—One of the finest long whites; grows 
4 inches long, almost transparent. 
Pkg.7c; 1 oz.11c; X lb... .-.32c 
Sparkler—Round type, scarlet and white. 
Crisp, tangy, solid, greatly prized. 
Pkg.5c; 1 oz.10c; X lb.29c 
Gimson Giant Globe—Dandy early sort, 
twice the size of other round types. 
Pkg.5c; 1 oz.10c; M lb.29c 
Stuttgart—Largest and latest summer white 
radish. Crisp, pure white, keeps well. 
Pkg.8c; 1 oz.12c; X lb.33c 
Long Black Spanish—Sow late in June for fall 
and winter eating. Grows 10 to 12 inches 
long, with black skin and pure white flesh. 
Very nice flavor. Requires 55 days to mature 
but will keep all winter. 
Pkg.5c; 1 oz.10c; X lb .29c 
SALSIFY 
Mammoth Sandwich Island—87 PJ 2686—or 
Oyster plant. Fleshy white roots 6 in. long. 
May be stored or left in ground over winter. 
Matures in 140 days. 
Package.8c; Ounce.18c 
SPINACH 
87 PJ 2692— State Variety Wanted 
Listed in Order of Crop Maturity. 
Savoy—Long curled leaves, ready for table 
early. Matures in 40 days. 
Pkg.5c; 1 oz.10c; yi lb.25c 
King of Denmark—Long tender crisp leaves. 
Gives a long season—still good when other 
sorts are gone. Best for canning. 
Pkg.5c; 1 oz.10c; }4 lb .25c 
New Zealand—A special sort producing all 
summer and early fall. Spreading plant. 
Pkg.7c; 1 oz.15c; X lb .40c 
SQUASH 
87 PJ 2696— State Variety Wanted 
Listed in Order of Crop Maturity. 
Summer Gookneck—Yellow, tender flesh of 
fine quality. Favorite with market gardeners. 
Sells readily. Attractive appearing. Mature 
60 to 65 days. 
Pkg.5c; 1 oz.10c; H lb .30c 
Table Queen—Acom-shaped. Dark green 
turns to golden color. Used either when green 
or ripe. Vines resist insect attacks. Keeps 
well in storage. 
Pkg.8c; loz.14c; yi lb.40c 
Improved Hubbard—Large. Dark bronze 
color. Hard shelled. Average weight 10 lbs. 
General purpose squash recognized as the 
standard winter variety. Orange flesh is 
meaty, dry and mellow. 
Pkg.8c; loz.14c; yi lb.40c 
SWISS CHARD 
Lucullus—87 PJ 2693—(Sea Kale) Yields 
all summer. As outer leaves are cut more 
grow irrthe center. Double purpose plant. 
Center stem may be served as asparagus, 
leaves as spinach. Mature in 6 weeks. 
Pkg...5c; loz .10c; yi lb.30c 
WATERMELON 
87 PJ 2697— State Variety Wanted 
Listed in order of crop maturity. 
Wards Earliest—Developed for regions of 
short growing season. Large, average 25-30 
lbs. Ripen down to rind. Crisp, red flesh. 
Mature in 80 days. 
Pkg.8c; loz.14c; yi lb.35c 
Coles Early—A new melon. Small but de¬ 
lightful in flavor. Most prolific. Free from 
fibers, strings. Delicious. 
Pkg.... .5c; loz.10c; yi lb.25c 
Irish Grey—Long Melon. Averages 25 
pounds. Firm, sweet and flavorful clear to 
rind. Firm juicy flesh. Good shipper. 
Pkg.5c; loz.10c; X lb.25c 
Improved Tom Watson—Immense Melon of 
finest quality. Rich, red, luscious heart. Sells 
on sight. 
Pkg.5c; loz.10c; yi lb..... 25c 
Pride of Muscatine—-New wilt resistant Mel¬ 
on. Permits big yields on fields formerly 
abandoned. Prolific. 
Pkg.10c; loz....15c; X lb.42c 
Kleckley Sweet—Also called Monte Cristo. 
Large. Fine for nearby market. Solid, delec¬ 
table heart. About 40 lbs. Symmetrical 
shape, 22 inches in length. 
Pkg.5c; loz.10c; X lb.25c 
& 
1 
4ft « 
^ ~ 
TOMATOES 
87 PJ 2675 —State Variety Wanted 
Listed in Order of Crop Maturity. 
Earliest of All—Ripens in 108 days. Best 
extra early tomato yet produced. Adapted to 
all sections. Good shipper. Flesh solid. 
Flavor fine, juicy. 
Package.10c; Ounce.50c 
Earliana—Bright red tomato, uniform size. 
Compact vines. Heart, oval type. _ 
Package...5c; Ounce....23c 
Marglobe—All-purpose, disease resistant. 
Cross of Marvel and Globe. 
Package.8c; Ounce.30c 
Oxheart—Individual fruits weigh as much 
as 1 lb. apiece. Few seeds. Healthy vines. 
Blunt, almost rectangular fruit. 
Package.15c; Ounce.80c 
Select Stone—Ideal main crop Tomato. For 
home or market. Fruit free from core and 
cavity. Vines strong. 
Package. ..5c; Ounce.23c 
Peak of Perfection—Thrives in all sections. 
Huge fruit. Practically free from seeds. Melt¬ 
ing flavor. All-around successful. 
Package.15c; Ounce.80c 
Norton's Wilt Resistant—Yielded 300 bu. to 
acre on diseased soil. Mid-season tomato. 
Firm, solid, globular shape. 
Package.7c; Ounce.27c 
Tenderloin—Meatiest Tomato grown. Al¬ 
ways brings top prices. Does not crack or 
split easily. Full ot flavor. Few seeds. 
Package..15c; Ounce.85c 
Improved Ponderosa—Very large, deep pur¬ 
plish red with solid flesh, few seeds. Fine for 
slicing. Seldom splits. 
Package. ....10c; Ounce.50c 
TURNIPS 
87 PJ 2694 —State Variety Wanted 
Listed in Order of Crop Maturity. 
Snowball—White turnip. Keeps well. Fine 
table quality. Matures in 40 days. 
Pkg.5c; loz.10c; X lb.24c 
Purple Top Strap Leaf—Sow early spring and 
late tall. White, tender, mild sweet flavor. 
Grows rapidly. 
Pkg.5c; loz.10c; Xlb .24c 
Golden Ball—Finest yellow turnip for table. 
Medium size, delicate in flavor, free from 
woodiness. Adapted to spring as well as fall 
planting. Keeps well. 
Pkg.5c; loz.10c; X lb.24c 
Purple Top White Globe—Big producer, fine 
keeper. Double value—fine for table. Splen¬ 
did for stock. 
Pkg.5c; loz.10c; ktlb.....24c 
cbaksd MONTGOMERY WARD 35 
