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HAMILTON’S HAWKEYE NURSERY STOCK 
Apple Trees 
(Fruit Producing) 
Summer Varieties 
YELLOW TRANSPARENT. Considered the 
best of all extra early apples. Fruit is 
smooth, becomes pale clear yellow when 
fully ripe. Unexcelled for pies, tarts and 
apple sauce. Tree is a vigorous and com¬ 
pact grower and reliable annual bearer. 
EARLY HARVEST. Excellent for dessert 
and culinary purposes. Medium size, 
bright yellow when ripe; flesh is nearly 
white, with fine flavor. A variety that 
comes into bearing quite young. Good 
producer. In cultivation over 100 years. 
DUCHESS. Bright colored, delicious, very good to cook. A very 
profitable midsummer apple. It has proved to be one of 
the best of varieties under cultivation in the Northwest. 
Fall Varieties 
WEALTHY. A favorite early fall apple; large, green, shaded 
to dark red; fine quality. Hardy, productive. 
GRIMES GOLDEN. Best, most widely planted yellow apple. 
Very hardy, productive, profitable. Good for eating and 
cooking. Medium to large; bright yellow; flesh fine grained, 
juicy. 
Winter Varieties 
McIntosh. An early winter variety. Bright deep red color. 
Very handsome. Flesh white with slight pinkish tinge. 
WINESAP. If you are from Virginia you know that nothing 
beats this juicy old red apple. Fine keeper. 
STAYMAN'S WINESAP. The best of all Winesaps. Dark crim¬ 
son. Succeeds anywhere. Richly flavored, keeps well. 
JONATHAN. The Jonathan is one of the best known and best 
liked winter apples. It is good sized and has a spicy rich 
acidity that has made it a favorite with apple lovers. 
DELICIOUS. This is without doubt the finest red apple in the 
world. This big, flashing, late winter apple is more easily 
recognized and more generally known because of its beau¬ 
tiful waxen skin of deep crimson and its five knoblike ends. 
GRIMES GOLDEN. One of the best cooking varieties. 
WHITNEY CRAB. One of the finest Crab Apples. Fine for 
preserves and jelly. Yellow, crisp and juicy. Ripe in late 
August or early September. 
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Prices: 
4-5 ft., 2-yr.-old, 95c each; 3 for $2.65, postpaid 
Pear Trees 
CLAPP'S FAVORITE. Fruit handsome, large, long, yellow, 
spotted dull red where exposed to the sun, flesh fine¬ 
grained, juicy, rich, sweet flavored. The tree is hardy and 
productive. Ripens in August. 
BARTLETT. Popular both for home and market. It is large, 
handsome waxen yellow, with red blush; flesh buttery, rich 
and juicy, highly flavored. Ripens in August and Septem¬ 
ber. Does well in all sections. 
SECKEL. A standard in quality on account of its rich deli¬ 
cious flavor; very popular for dessert. Ripens in August 
qqd September. 
KIEFFER. A fine keeper and one of the most profitable for 
the market. Fine for canning or preserving. Trees bear 
young. Ripens in October and November. 
Prices: 4-5 ft., 85c each; 3 for $2.40, postpaid 
Plum Trees 
BURBANK. Another Japanese variety that is fine for marma¬ 
lade and jellies. Vermilion-red skin and yellow flesh. Vig¬ 
orous and strong. 
WANETA. Combines best points of native and Japanese 
plums. Averages 2 inches in diameter. Fine red color. 
GERMAN PRUNE. We have nothing to offer that equals this 
plum for drying, preserving or dessert. Large, fine fruit 
that is firm, sweet and delicious. 
RED WING. Excellent for home orchards. Fruit large, juicy 
and sweet, midseason. 
UNDERWOOD. A new Minnesota State introduction. Vigor¬ 
ous and hardy. Fruit large, red, juicy and very sweet. 
Prices: 4-5 ft., 85c each, postpaid 
Grape Vines 
Black 
MOORE'S EARLY, Black. A black grape 
similar to Concord but ripening about 2 
weeks earlier. 
CONCORD, Black. The standard commer¬ 
cial grape and the backbone of every 
well-planned vineyard. Vines are par¬ 
ticularly well-rooted and have a reputa¬ 
tion for bounteous crops of excellent 
quality grapes. 
WORDEN, Black. A seedling of the Con¬ 
cord, this grape is considerably larger 
and generally considered better in fla¬ 
vor. It ripens somewhat earlier and ships 
well. 
NIAGARA, White. The standard commercial white grape. 
Bunch and berries are large, greenish white, changing to 
pale yellow when fully ripe. A good long distance shipper. 
CATAWBA, Red. Leading American Red Grape. Medium¬ 
sized bunch, well shouldered. Berries are large, deep cop¬ 
pery red becoming deep purple when ripe. Flesh is some¬ 
what pulpy, juicy, sweet, and rich. 
Price: 20c each, postpaid 
Blackberries 
SNYDER. Hardy and productive. Per 10, 75c, postpaid. 
Cherry Trees 
Unsurpassed for Pies 
EARLY RICHMOND. The tree is a good grower and reliable 
producer. The fruit is medium, dark red, juicy, and has an 
acid flavor. One of the most valuable and popular of acid 
cherries; unsurpassed for cooking. Ripens in June. 
LARGE MONTMORENCY. The greatest cherry known. Occu¬ 
pies the same position among sour cherries as does Con¬ 
cord with the grape family. It should be largely planted 
in every orchard. The fruit is large, dark red, and hand¬ 
some—a feast to pick them fresh from their low low- 
spreading branches. Wonderful for canning and preserves. 
COMPASS. Originated in Minnesota, it is one of the hardiest 
varieties known. Fine quality fruit and a heavy bearer. 
Prices: 4-5 ft., 85c each; 3 for $2.40, postpaid 
Raspberries 
CUMBERLAND, Black. Without question, the finest Black 
Raspberry grown. It is the one safe dependable commercial 
variety. You can rely upon a big crop every season. It suc¬ 
ceeds everywhere, is hardy and extremely prolific. Berries 
are extra large, glossy black and unequaled for flavor. 
COLUMBIAN, Black. An extra early Black Raspberry be¬ 
coming increasingly popular for western growing because 
of its rapid growth and big crops of quality fruit. Berries 
are firm, glossy black and of excellent flavor. 
LATHAM, Red. The giant of Red Raspberries produces ex¬ 
cellent crops of very large, extra sweet berries. Extremely 
resistant to disease and never known to winter-kill even 
far north. A fine, well-known berry, an excellent shipper 
and always at a premium on the market. 
CHIEF, Red. This is the sensational new Red Raspberry intro¬ 
duced by the Minnesota Breeding Farms. It is now acknowl¬ 
edged as the real rival for Latham, heretofore considered 
the best Red Raspberry grown. A slightly smaller berry, it 
has the one advantage that it ripens fully 2 weeks earlier. 
Berries are excellent color and delightful flavor. 
Price: Per 10, 75c, postpaid 
Gooseberries 
For local sale only. Cannot be sent out of State. 
CHAMPION and DOWNING. 2-yr. plants, 35c, each, post¬ 
paid. 
Currants 
PERFECTION and RED LAKE. 2-yr. bushes, 35c each, post¬ 
paid. 
Wealthy Apple 
