DANISH BALL HEAD 
t>* 
PERFECTION SAVOY 
DRUMHEAD 
KfcO 
CABBAGE—Continued 
i/T.v > 
K*CI*£cCt i©#l Savoy This is the hardest heading and 
_ best all-round SAVOY. Plants are of 
strong growth, having only a moderate amount of outer foliage 
growing closely around the solid heads. It is very sweet and 
r* * - •'***?-* ... v- v .. . V* — * ^ •* >- **-* * ' * . .. 
crisp and always tender*. The heads are beautifully blanched 
a"d of the finest flavor. Pkt. 5c.; Yz oz. I2c.,; cz. 20c.; Y 4 . lb. 
60c. 
ESed Drtsmfcead This is the well known Standard Cab¬ 
bage. Heads are of large size, slightly 
■ ■ ■— ■ ■■ » /»l v~ . J U aun I > \ > L i < l i —, v m ip'i' 11 
rounded and fr-"m seven to eight inches in diameter. A valuable 
variety tor pickling; very sweet, tender and of excellent quality 
Pkt. 5c.; !/o oz. 12c.: oz. 20c.<: 14 !b. 70c. 
CARROTS 
Jung’s Select 
Danish Ballhead or Hollander 
A Grand Hard Headed Cabbage 
This type, of winter cabbage has become very popular of late 
years on account of its UNEQUALED KEEPING QUALITIES as 
well as for the great SOLIDITY and WEIGHT of the heads. It is 
strong and vigorous in growth and produces large, round com¬ 
pact heads, exceedingly hard and solid, weighing- when trimmed 
fully one-fourth more than any other cabbage of equal size. For 
boiling, slaw, sauer kraut, etc., it is unequaled being crisp, 
lender and sweet. It seems to grow well withstanding hot, dry 
weather and does not rot from the effects of wet seasons. Pkt. 
Sc.; / 2 oz. 15c.; oz. 25c. 
Coreless or Early Market 
A handsome half-long cylindrical 
stump-rooted carrot of good size and 
of a rich orange color. It grows to a 
large size, is smooth and the flesh 
is very lcse in texture with little 
core and a small taproot. It is a 
good carrot for all soils and under 
good cultivation it has yielded 20 
to 25 tons per acre. It is very easily 
harvested. Pkt. 7c.; oz. 15c.; |/4 lb. 
35c. 
Edward Cadle, Ind. - With 
your seeds our garden is 
always a success. 
Jung’s First of All 
A remarkable handsome Carrot that is ready 
for use before any other variety. Roots grow 3 
to 4 inches long and present a fine appearance 
when bunched for market. Flesh is deep orange colored, 
tender and sweet, fine grained and never coarse and woody. 
Does well in almost any kind of soil. Pkt. 7c.; oz. 15c.; 
!4 lb. 35c. 
OvSia pa **#■ ^ handsome half-long variety, the shape 
• of which is well shown in the illustration. 
They average G inches in length by 2 inches in diameter 
and are ready for use quite early. The skin is very smooth 
and clean and of rich orange color. The flesh is of fine tex¬ 
ture, free from all stringiness while the core is very small, 
having no pithy or woody fibre. Our sales of this grand Car¬ 
rot are increasing every year. Pkt. 5c.; oz. 10c.; Y 4 . lb.. 30c. 
Imperator or Golden Giant 
GIANT SIZE. FINEST QUALITY. IMMENSE YIELDER. 
Tiiis fine carrot combines large size, handsome appear¬ 
ance and superior quality. Planted in rich mellow soil 
they are of the finest quality, tender and free from core 
and stringiness. They are of- a deep orange color, show no 
green around the top and always command top prices. A 
very profitable market variety. Pkt. 8c.; oz. 15c.; !4 lb.;35c. 
Danvers Half Long 
A magnificent carrot for general culture; in¬ 
deed by many considered the best of all. It is 
very thick through, about 5 inches long, stump 
rooted, often attaining a weight of 5 pounds. 
Flesh is a rich orange in color, very tender and 
sweet. We recommend this variety for both 
home and market gardens; especially for hard 
or stiff boils where longer varieties will not 
thrive. Pkt. 5c.; oz. 12c.,; lb. 30c. 
GOLDEN GIANT 
Special Offer No. 2 
For a good supply of fine cabbage plant the following 
varieties: 
Early Jersey Wakefield Alihead Early 
Surehead Danish Ballhead 
1 Pkt. of each for 20c. Yz oz. of each for 50c.. 
