Health Value 
of Fresh Tomatoes 
Calories . . ..104 
Vitamins A -B-C-G 
Proteins . 9% 
Carbohydrates.. .3.% 
Fats .. 4% 
Calcium . 011% 
Iron . 00044% 
GURNEY’S TOMATOES 
Plant yellow husk 
or ground cherry 
for pies and pre¬ 
serves. 
Marglobe Tomatoes Grown By 
Joe Grulsch, O’Neill, Nebr. 
• MARGLOBE TOMATO 
Marglobe is a second-early, red-fruited variety 
equally suitable for trucking or canning. It 
produces large, smooth, meaty, globular,, red 
fruits, which ripen uniformly and are relatively 
free from cracks. The Marglobe fruits are very 
meaty and though early, ripen slowly, and there¬ 
fore ship and keep well. Owing to their shape, 
solidity, color, and uniform ripening qualities, 
they make a splendid canned product and first- 
class pulp. Large yields of excellent fruit have 
been reported from nearly every region where 
this variety has been tried. Pkt., 5c; 14 oz., 15c; 
1 oz., 25c; hi lb., 70c; 1 lb., $1.75; 5 lbs., $8.00 
Postpaid. 
©JOHN BAER 
Extra early red. Not quite so early as Earli- 
ana, though there is only a few days’ difference, 
John Baer yields a much heavier crop of larger, 
more uniform and more attractive fruits. Most 
profitable extra early sort. Pkt., 5c; !4 oz., 
20c; 1 oz., 35c; 14 lb., 85c; 1 lb., $2.55. 
• GOLDEN QUEEN 
“Queen of All the Yellows.”—It is very 
prolific, ripens early, and is solid, always smooth, 
entirely free from ridges, large in size and de¬ 
licious in flavor. It is fine for slicing. Price: 
Pkt., 5c; V 2 oz., 20c; 1 oz., 35c; V4 lb., $1.05. 
Ponderosa Tomatoes from Gurney's seed 
• PONDEROSA 
(Or Beefsteak)—This is the largest .of the 
tomatoes. Often producing fruit weighing two 
pounds or more. Very bright red, generally 
smooth, fine vigorous growers, producing large 
crops of this immense fruit. Flesh is solid and 
contains very few seeds. For this reason it is 
considered one of the best for slicing and can¬ 
ning. Season about the same as Marglobe and 
Pritchard. 
Pkt., 5c; 14 oz., 20c; 1 oz., 35c; 14 lb. 95c; 
1 lb. $3.45. 
® YELLOW PEAR 
Fruit bright yellow, distinctly pear-shaped; 
of rich flavor and used largely for preserving. 
The stock we offer is the true pear-shaped, not 
the large yellow plum often sold for it. Pkt., 
5c; 1/2 oz., 20c; 1 oz., 35c; 14 lb., $1.10. 
® RED PEAR 
A bright red fruit identical in shape with the 
Yellow Pear shaped tomato; however, it has a 
distinct flavor and a rich red coloi and is a 
special favorite for preserves and to make what 
is known as Tomato Figs. Pkt., 7c; Vfe oz., 20c; 
1 oz., 35c; V 4 lb., $1.20. 
9 YELLOW HUSK OR GROUND 
CHERRY 
This is of the dwarf growing type, earlier and 
more suitable to the northern states than the 
tall spreading variety. Fruit about the size of the 
common cherry, bright yellow, enclosed in a 
loose husk. Bears abundantly and is most 
excellent for sauce and preserves. Pkt., 5c; 
V 2 oz., 20c; 1 oz., 35c; x /\ lb., $1.25. 
GARDEN HUCKLEBERRY 
A wonderfully productive plant, producing 
literally ropes of jet black fruit along its branches 
from the ground to its tips, plants grow about 
four feet tall, fruit matures about with ordinary 
tomatoes, size about that of the cranberry and 
are delicious for preserves or pies. Pkt., 7c; 
V 2 oz., 25c; 1 oz., 45c. 
POPCORN 
• SOUTH AMERICAN MAMMOTH 
This new big yellow popcorn has taken the 
country by storm, and when it is better known, 
will be the main popcorn for popcorn stands and 
home use. The kernels pop outabout three times 
the size of ordinary popcorn. Vi pt., 15c; 1 lb., 
25c; 5 lbs., $1.00 Postpaid. Not Prepaid 10 
lbs., $1.30; 25 lbs., $2.85; 50 lbs., $4.95; 100 
lbs., $9.25. 
• JAPANESE HULL-LESS 
It is the smallest and best of all popcorn. The 
stalks grow four to five feet high and each stalk 
produces three to six well developed ears. The 
corn when popped is snowy white and the kernels 
are free from hard centers, as found in all other 
varieties. Popcorn dealers pay more for this corn 
than any other variety. V 3 pt., 15c; 1 lb., 25c; 
5 lbs., $1.00 Postpaid. Not Prepaid 10 lbs., 
$1.30; 25 lbs., $2.85; 50 lbs., $4.95; 100 lbs., 
$9.25. 
PLANT MORE POPCORN 
GURNEY'S DELICIOUS POPCORN CAN’T BE 
BEAT FOR POPPING 
VEGETABLE SPAGHETTI 
This remarkable vegetable grows and sets 
fruits freely. 
The smooth creamy white skinned fruits 
measure about 8 in. long and 4 in. in diameter. 
You pick the fruit when well matured and 
cook it in boiling water for about 20 minutes, 
take it out and cut and you will find a quantity 
of stringy Spaghetti-like contents which is 
quite tasty when seasoned with vinegar, sauce, 
or cooked in other ways. 
The fruits can be stored until late spring. 
The following three points are important: 
1. Do not pick too young. Leave until fully ma¬ 
tured. 2. Do not skin or cut the fruits. They 
must be cooked whole. 3. Do not cook too long 
as this will soften the stringy texture of the 
contents. 
Pkt., 7c; y 2 oz., 15c; 1 oz., 25c; !4 lb., 75c. 
GARDEN LEMON—VINE 
PEACH OR MANGO MELON 
The vine on which this fruit is borne is similar 
to the muskmelon and requires the same culti¬ 
vation; fruit about the size of a large peach, oval 
shaped, somewhat russeted and the color of a 
bright orange when ready for use. For sweet 
pickles, pies and preserves, they are excellent. 
Pkt., 5c; oz., 15c; 14 lb. 40c. 
John A. Clymer—Seed Analyst. 
In our seed laboratory at Yankton 
25c pays for developing and printing your films at WNAX 
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