Paramount Parsley 
Jersey Gold 
Muskmelon 
An improved triple-curled 
variety with exceptionally uni¬ 
form plants about 1 foot high. 
The dark green foliage is very tightly curled and is free from plain leaves. The 
color, while good, is not quite as dark as the very dark green of our Selected 
Extra-Double Curled. Try Paramount this year. Oz. 15 cts.; %lb. 30 cts.; 
lb. $1; 10 lbs. $8.50. 
Jersey Gold 
Muskmelon 
A very remarkable new 
variety—the kind that 
the buyers literally come 
hunting for. The very 
sweet, clear salmon flesh 
is unusually deep and 
can be eaten right down 
to the pg-inch rind. Mod¬ 
erately netted, heavily 
corded, pale green, oval 
melons that weigh from 
4 to 5^2 pounds. Be 
sure to try this one. Oz. 
45 cts.; 341b. $ 1.20; lb. $4. 
Scarlet Globe Short-Top XXX Radish 
This very excellent strain fits the need of the most critical greenhouse and muck- 
soil growers. It is produced from carefully selected, transplanted roots and, in the 
opinion of the most experienced large growers, is close to perfection. The brilliant 
scarlet clean Radishes are very crisp and solid and uniform in size and shape, to 
the extreme. The tops are ideal. It matures 4 days before other strains, even when 
grown for outdoor crops for which purpose many growers are now using it. }4\b. 
25 cts.; Ib. 85 cts.; 10 lbs. $6.50; 100 lbs. $55. 
Paramount 
Parsley 
Worldbeater Pepper 
Here’s a splendid de luxe strain of 
this well-known variety. By special 
selection we have brought this to 
a high degree of perfection. The 
Peppers are very large, 5 inches long, 
3^2 inches across, and mature with 
the medium early class. The plants 
are vigorous and bear a heavy crop 
of fruits. These change from deep 
green to deep scarlet. The flesh is 
mild, very thick and very firm, 
making Worldbeater a very excel¬ 
lent variety for shipping. Be 
sure you plant some this year. 
Most valued for its enormous 
yield of large attractive Peppers. 
3^oz. 20 cts.; oz. 50 cts.; %Ib. 
$1.35; Ib. $4.50. 
487 Washington St., Newark, N. J. 
3 
Novelties and Specialties 
