Cucumbers 
One ounce for 50 hills; 2 pounds per acre in hills, 
5 pounds in drills 
Longfellow. Long, slender, dark green 
fruits that look like fine-quality hot¬ 
house Cucumbers. They are perfect 
when 10 inches long and 2 inches 
across, and when mature are 12 to 
14 by l }/2 to 2% inches. This is 
very popular as the fruits are very 
smooth, evenly surfaced, and almost 
entirely colored with very dark green. 
They are ideal at mid-size for packing 
in fancy flat boxes and retain their dark 
green when shipped to distant markets. 
The vines are quite productive. 
Straight-8 
Cucumber 
Straight-8. The prolific vines yield a surprisingly large number of straight, smooth, 
cylindrical fruits, 8 by 2 inches, with rather blunt-rounded ends. They are 
deep green with slight green rays at the blossom end but free from objectionable 
striping or tipping. It is ideal for shipping but equally desirable for local market. 
Woodruff’s Hybrid. This is an excellent variety. The strong, healthy vines ma¬ 
ture quite early, a heavy yield of straight, attractive, very dark green, nicely 
surfaced fruits, 8 to 10 inches long. They hold their crispness and dark green 
color for a full week in shipping but also are very popular for local market sale. 
Our strain of this is unusually uniform and produces paying crops. 
Clark's Special. An outstanding, main-crop, 
productive variety with very uniform, 
firm, very dark green fruits, about 9 inches 
long and slightly tapered at both ends. 
Holds its color and firmness well when 
shipped long distances. A splendid variety 
for the Market Gardener. Our strain of 
this is very fine. 
Davis Perfect. Well-known, disease-resis¬ 
tant shipper, with 9 by 2^-inch fruits, 
which hold their brittleness and dark green 
color long after picking. 
Early Fortune. Very early, productive, dis¬ 
ease-resistant strain with slightly tapering, 
9 by 2F£-inch, dark green fruits which do 
not fade when shipped. 
Forbes Prolific White Spine. Noted for the 
heavy yield of early, dark green, 8 to 9-inch 
fruits, nicely tapered off at each end. 
Earlier than other white spines, stands hot 
sun better. Often grown for pickles. 
National Pickling. Most uniform, productive 
strain, with black-spined dark green fruits 
that do not fade. 
CARROTS 
Pkt. 
Oz. 
Hlb. 
Lb. 
10 lbs. 
100 lbs. 
Chantenay, Half-Long. 
.$0 10 
$0 15 
$0 25 
$0 
75 
$6 
50 
$55 
00 
Chantenay, Long. 
15 
30 
1 
00 
9 
00 
75 
00 
Coreless. 
. 10 
20 
50 
1 
50 
14 
00 
125 
00 
Danvers. 
. 10 
15 
30 
85 
7 
50 
65 
00 
Hutchinson. 
25 
65 
2 
00 
18 
50 
165 
00 
Hutchinson XXX Strain. 
55 
1 40 
5 
00 
45 
00 
400 
00 
Imperator. 
. 10 
15 
30 
1 
00 
9 
00 
75 
00 
Morse’s Bunching. 
. 10 
15 
40 
1 
25 
11 
50 
100 
00 
Nantes. 
15 
30 
1 
00 
9 
00 
80 
00 
Nantes, XXX Strain. 
. 10 
20 
50 
I 
50 
14 
00 
125 
00 
Rubicon. 
15 
25 
75 
6 
50 
55 
00 
CUCUMBERS 
Boston Pickling. 
. 10 
15 
30 
1 
00 
9 
00 
75 
00 
Clark’s Special. 
15 
30 
1 
00 
9 
00 
75 
00 
Davis Perfect. 
. 10 
15 
30 
1 
00 
9 
00 
75 
00 
Early Fortune. 
15 
30 
1 
00 
9 
00 
75 
00 
Forbes Prolific White Spine. 
. 10 
15 
30 
1 
00 
9 
00 
75 
00 
Klondike. 
15 
30 
1 
00 
9 
00 
75 
00 
Longfellow. 
. 10 
20 
45 
1 
50 
13 
50 
110 
00 
Long Green Improved. 
. 10 
15 
30 
1 
00 
9 
00 
75 
00 
National Pickling. 
15 
30 
1 
00 
9 
00 
75 
00 
Straight-8. 
. 10 
25 
65 
2 
00 
18 
50 
170 
00 
Woodruff’s Hybrid. 
20 
45 
1 
50 
13 
50 
110 
00 
487 Washington St., Newark, N. J. 
15 
Vegetable Seeds 
