ARTHUR G. LEE, SEEDSMAN* AND FLORIST, FORT SMITH, ARKANSAS 
PUMPKIN 
Three-fourths pound to 100 hills; 2 to 3 pounds 
per acre. 
LARGE CHEESE. A large, round, flattened 
pumpkin. Skin cream color, flesh yellow, fine 
grained. Especially good for pies and can¬ 
ning; also excellent for feeding stock. Grows 
to a large size. 
SWEET or SUGAR. Fruits small, round, flat¬ 
tened at the ends. Flesh and skin deep 
orange yellow. Fine for pies. 
GREEN STRIPED CUSHAW. Crookneck 
type. Skin mottled green and white; flesh 
rich yellow, fine grained and fine flavor. Ex¬ 
cellent for pies. 
RADISH 
One ounce to 100 feet of row; 10 to 12 pounds 
to the acre. 
SCARLET TURNIP WHITE TIPPED (26 
days). One of the most popular and early 
forcing varieties. Extensively grown for 
shipping. 
SCARLET GLOBE, SELECTED (24 days). 
Noted for its earliness, brilliant scarlet color 
and quality. One of the best of the forcing 
varieties which does equally as well out of 
doors. 
FRENCH BREAKFAST (24 days). Of oblong 
form, rose scarlet, small white tip. 
LONG WHITE ICICLE (30 days). Pure white 
roots. The most popular long white variety. 
EARLY LONG SCARLET (30 days). The 
standard long scarlet variety. 
WINTER VARIETIES 
CALIFORNIA MAMMOTH WHITE (55 
days). Roots 6 to 8 inches long. Flesh pure 
white. Solid, crisp, and may be used in all 
stages of growth. 
CHINA ROSE (52 days). Roots 6 to 7 inches 
long. Skin deep rose; flesh pure white, crisp 
and pungent. 
KALE or BORECOLE 
One-half ounce for 100 feet of row; 4 pounds 
per acre. 
SIBERIAN—CURLED. A most vigorous and 
spreading variety. Leaves large and rather 
plain in the center, cut and frilled at edge. 
Color is bluish green. 
SALSIFY 
SANDWICH ISLAND. Vegetable Oyster. 
Strong growing, with long white roots. 
Blomsdale Re-Selected Spinach 
SPINACH 
BLOOMSDALE, SAVOY LEAVED, RESE¬ 
LECTED (40 days). This is the best known 
and most widely used by shippers, market 
gardeners and for the home garden. Upright 
growth; thick, glossy, dark green leaves 
which are more or less crumpled. Edible in 
40 to 55 days from planting. As an autumn 
sort it has no superior. 
BLOOMSDALE, LONG STANDING (45 
days). Remains about 8 to 14 days longer in 
table condition than the main crop Blooms- 
dale, is longer and about 5 days later. Pos¬ 
sesses all the good qualities of the famous 
Bloomsdale, from which it is a plant selection, 
but remains longer in shipping condition. 
VIRGINIA BLIGHT RESISTANT BLOOMS¬ 
DALE (48 days). It is of the Bloomsdale type, 
very resistant to blight and smoother in leaf. 
Not adapted to spring planting, as it shoots 
to seed quickly at that time. 
GIANT NOBEL (50 days). An erect, strong 
growing, long standing sort. Leaves large, 
usually broad, firm and thick. Light green 
to yellowish green in color. Smooth, and the 
largest of any Spinach. Desirable for those 
who do not favor a Savoy leaf. Slow to bolt 
to seed. 
VIKING. A new spinach possessing the good 
qualities of Spinach Virofloy, but a better 
rounded foliage, more long standing and sev¬ 
eral shades darker green in color. Recom¬ 
mended for canning purposes. 
NEW ZEALAND (70 days). Although not a 
true spinach, the leaves look like spinach. 
Thrives during the hottest weather. The ten¬ 
der tips may be cut every few days from July 
until frost. Plant 4 seeds in hills 2 feet apart 
each way. 
lOK 1‘KIC’KS KKFERTO GREEN LIST ENCLOSED 
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