4 
HARRIS' RURAL ANNUAL FOR 1897. 
BEAN 8 —Continued. 
WARD WELL'S KIDNEY WAX BEAN. 
This Jh one of the very bent Wax,Beans. The pods are 
Jong, straight and handsome, and bright yellow from the very 
beginning. The vines are very vigorous and productive, and 
free from rust. Earlier than Golden Wax or Blaek Wax and 
rnor.t other varieties. We highly recommend this bean for 
either family use or market. Qt. 40c., pt. 23c., y z pt. 12c., pkt.5c. 
NEW STRINGLESS GREEN - PODDED 
BEAN. 
Tills Is certainly a very valuable new Green-podded Snap 
Bean. In our trial grounds it proved to be the earliest green 
bean, with long, round, solid pods that were perfectly strlnyless 
and of line quality. We 
think this will supersede 
all other green-podded 
bush beans now in culti¬ 
vation, as it is superior in 
all points. Qt. 50c, pt. 
i£f>c„ % pt. 15c., pkt. 10c. 
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WARDWELL'S KIDNEY WAX BEAN. 
CLEVELAND'S IMPROVED VALENTINE BEAN, 
Ibis Is a great Improvement on the old Valentine, being not only of belter quality and more productive but a 
week or ten days earlier. The pods are perfectly round, thick-fleshed, solid, and nearly stringless, and are of the 
finest quality. Qt. 40c., pt. 22c„ ^ pt. 12c., pkt. 6c. 
STANDARD VARIETIES OF DWARF BEANS. 
CRY8TAL WAX- The best quality of any Wax Bean. Pods round, solid, and nearly transparent. Cooks tender 
and of delicious flavor. Qt. 50c., pt. 25c., pt. 15c., pkt. 5c. 
Golden Wax-One of the best market varieties. Qt. 40c., pt. 22c„ y 1 pt. 12c., pkt. 5c. 
Black-Eyed Wax— One of the very earliest and best. Qt. 40c., pt. 22c., y, pt. 12c.. pkt. 5c. 
Black Wax— The old “ Butter Bean ; n quality the very best. Qt. 40c., pt. 22c., pt. 12c., pkt. 5c. 
Refugee, or 1,000 to I -Used largely for canning and pickling. Qt. 40c., pt. 22c , ^ pt 12c pkt 5c 
Early Mohawk-Green pods. Qt. 40c., pt. 22c., % pt. 12c., pkt. 6c. 
WHITE FIELD BEAN. 
Boston 8mall Pea Bean-Very productive. Qt. 40c., pt. 22c., % pt. 12c., pkt. 5c. 
Boston Marrow—Beans largo; cook dry and mealy. Qt. 40c, pt. 22c., y pt. 12c., pkt. 5c. 
Marrow Pea, or White Navy -The earliest White Bean. Qt. 40c , pt, 22c., pt. 12c., pkt, 5c. 
POLE BEANS. 
Golden Flagolot Wax— Very prolific; pods long, golden yellow, and of finest quality. Will bear until frost. Qt 
00c., pt. Mo., % pt. 20c., pkt. 5c. 
8pecklod Cranberry, or London Horticultural— Used largely for succotash. Qt. 55c., pt. 30c., y A pt. 18c., pkt. 5c. 
8cnrlot Runner-Makes beautiful screens 10 to 12 feet high, with abundance of scarlet blossoms. Pods excellent 
for the tablo. Qt. (Kk;., pt. Me., y A pt. 20c., pkt, 5c. 
THE SCOTIA BEAN. 
The Finest-Flavored, Tenderest and Most Delicious Snap Bean. Do Not 
Fail to Try It. 
Wo want everyone who iipprcoluto n really good “ snap » bean to try the Scotia. We know of no bean that 
equals It In tenderness and jinc flavor . The pods arc long, perfectly round, solid, and perfectly sir'mulcts, and light 
green In color. The vines are wonderfully productive and Inclined to run, so that they can be grown on poles or 
allowed to run on the ground, as most convenient. When only a few hills are grown it is best to give them a short 
polo to run on. 
Wo obtained tho.se beans from Nova Scotia. They are very distinct in appearance, and we have never seen 
anything like thorn. We have hundreds of testimonials as to tlielr quality and productiveness from all parts of 
tho country. All who have tried them are enthusiastic In their praise. QL 05c., pt. 35c., y pt. 20c., pkt 10c 
LIMA BEANS. 
THE SCOTIA BEAN, 
OULTTJllR.-Tho dwarf varieties should be planted in rows 2 % to 3 feet apart, dropping the beans 2 Inches 
apart. A light soil Is best. Do not plant before the soil Is warm and danger of frost is past. Plant the pole 
varieties In hills 3 feet apart. A polo should be set beforo the beans are planted, Place 8 to 10 beans in a circle 
around each polo anil cover 1 Inch deop. When they are well started, thin to 3 plants to a hill. 
