FEAS 
Improved Iiaxton’s Progrress. 
Radish—Rabano 
Culture —Radishes may he planted al¬ 
most any month of the year in southern 
Arizona with the exception of the hottest 
months. They thrive best in light, rich, 
sandy loam. By planting a long Radish 
and the small Turnip variety at the same 
time a continuous crop may be had dur¬ 
ing the entire season. Sow in drills as 
close as convenient to cultivate. Plant 
one ounce of seed to 100 feet of drill, ten 
pounds to the acre. 
XiONQ WHITE ICICEE —The most popu¬ 
lar long white Radish. Very early, crisp, 
sweet and tender. Reaches a length of 
about six inches. Pkt., 5c; oz., 15c; 1/4 lb., 
30c; 1 lb., 85c; 5 lbs., $3.50. 
EABEV EONS SCABEET —Long bright 
scarlet. Very brittle and sweet: matures 
early. Pkt., 5c; oz., 15c; I /4 lb., 30c; 1 lb., 
85c; 5 lbs., $3.50. 
WHITE TIPPED SCABEET TUBNIP— 
This Radish is a table dainty, crisp, ten¬ 
der and sweet. Turnip-shaped, bright 
scarlet color, with white tip. Pkt., 5c; 
oz., 15c; '/4 lb., 30c; 1 lb., 85c; 5 lbs., 
$3.50. 
EABEY SCABEET TUBNIP —A hand¬ 
some scarlet: flavor very mild: crisp and 
juicy. Pkt., 5c; oz., 15c; 1/4 lb., 30c; 1 lb., 
85c; 5 lbs., $3.50. 
CBIMSON GIANT —Twice as large as 
any other turnip-shaped variety. Does 
not get hollow or pithy; flesh white, 
solid, crisp; mild flavor. Pkt., 5c; oz., 
15c; 1/4 lb., 35c; 1 lb., 90c; 5 lbs., $3.75. 
PBENCH BBEAKFAST —An early vari¬ 
ety with good flavor and attractive ap¬ 
pearance, being olive-shaped of light 
scarlet, tipped with white. Pkt., 5c; oz., 
15c; 1/4 lb., 30c; 1 lb., 85c. 
BOUND BEACH SPANISH —Black skin, 
white flesh and of firm texture. Pkt., 5c; 
oz., 15c; 1/4 lb., 35c; 1 lb., $1.00. 
JAPANESE WINTEB or SAKUBAJIMA 
—A Japanese Radish of large size. Oval 
in shape, with cream-colored skin and 
pure white flesh. Usually sliced for table 
use. The roots are also cooked like tur¬ 
nips, but have no strong taste. Pkt., 5c; 
oz., 15c; '/4 lb., 50c; 1 lb., $1.50. 
EABEV SCABEET GEOBE —Very popu¬ 
lar variety on the Phoenix market. The 
radishes are oval in shape and are a rich 
scarlet color. Used extensively by market 
growers. Pkt., 5c: oz., 15c; '/4 lb., 30c; 
1 lb., 85c: 5 lbs., $3.50. 
MIXED BADISH —-A mixture of all the 
varieties we list. Try this mixture and 
have them early, medium, late and all 
sizes. Pkt., 5c; oz., 15c; '/4 lb., 30c; 1 lb., 
85c; 5 lbs., $3.25. 
Use LIEFGREEN'S 
Insecticides 
FOB HEAETHIEB FEANTS 
Easy to Apply 
Directions With Every Sale 
Peas—Chicaros o 
Alverjoa 
Culture — Plant Peas from September 
10 to April 1 . Peas are very hardy and 
will stand a great deal of cold. During 
cold weather plant seed one to two 
inches deep; in the warmer months plant 
three to four inches deep. Excessive 
moisture will rot the seed, so do not 
irrigate after seed is planted until the 
plants are well out of the ground. Sixty 
pounds to the acre is the amount usuallv 
used. 
EAXTON’S PBOGBESS (Early) _Re¬ 
garded by some targe users as the best 
of the large podded early peas. Vine 18 
to 20 inches high, pods large, of fine 
color, that stand long distance shipping 
well and are well filled with large peas 
of finest quality. Plant on good rich land 
in September. Earge pkt.. Sc; 14 lb., 20c; 
1 lb., 35c; 10 lbs., $3.00; postpaid. 
HUNDBEDFOED —An early variety and 
a great favorite with the market gar¬ 
dener. Plant in September for fall crop. 
It is a dwarf variety and produces abun¬ 
dantly the large pods that are well filled 
with highly flavored peas. Earge pkt., 5c: 
54 lb., 20c; 1 lb., 35c; 10 lbs., $3.00; post¬ 
paid. ^ 
DWABF TEEEPHONE— Planted after 
the Progress, usually in November for a 
Spring crop. More generally planted by 
the large growers than any other Pea. 
Earge pkt., 5c: 54 lb., 20c: 1 lb., 35c: 
10 lbs., $3.00; postpaid. 
BADISH 
Early Scarlet Turnip and 
Early Scarlet Turnip Wliite Tip. 
IMFBOVED STBATAGEM —A very pop¬ 
ular late bush variety. Used extensively 
by the large growers and shippers. The 
pods are a dark green color and remain 
firm several days after picking. Earge 
pkt., 5c; 54 lb., 20c; 1 lb., 35c; 10 lbs., 
$3.00; postpaid. 
TAEE TEEEPHONE —Vines vigorous, 
growing about four feet high, with large 
coarse, light colored leaves and produc¬ 
ing an abundance of large pods well 
filled with immense peas. Earge pkt., 5c; 
54 lb., 20c; 1 lb., 35c; 10 lbs., $3.00; post¬ 
paid. 
WHITE US FOB SFECIAE 
QUANTITY FBICES 
BADISH 
Eong White Icicle, Brittle and Tasty. 
25 
Rhubarb or Pie Plant 
—Ruibardo 
Culture —In the higher altitudes sow 
the seed from March 1st to July 1st in 
drills two feet apart. Not very success¬ 
ful in tne lower altitudes. In hot, dr> 
climates would recommend planting 
roots. 
CBIMSON WINTEB—Pkt., 5c; OZ., $1.60; 
1/4 lb., $5.00. 
Peanuts 
SPANISH— Small variety used for hog 
feed and oil. Eb., 35c; 10 lbs., $3.00. 
VIBGINIA BUNCH —Used for roasting. 
Eb., 35c; 10 lbs., $3.00. 
Salsify—Salsifi Blanco 
OB VEGETABEE OYSTEB 
Culture —Plant during the early Spring 
months. Sow one inch deep in drills 12 
inches apart and thin out to about three 
inches in the row. The soil should be 
deep and loose and never allowed to get 
dry. 
SANDWICH ISEAND — An Improved 
type and the largest and most delicious 
Salsify in cultivation. Pkt., 5c; oz., 25c; 
1/4 lb., 75c; 1 lb., $2.25. 
FBICES EISTED ABE POSTPAID 
