Cucumber Is u Tusty Relish 
Planting should be delayed until all danger of frost is past. Soil for planting should be warm, moist and loose. Cover seed about y 2 inch. 
Plant in hills 3 to 4 feet apart, 5 or 6 seeds to the hill. When 6 inches tall, thin to 3 plants to the hill. 
NICHOLSON'S TESTED CUCUMBER SEEDS 
fCohomhro) 
234—Nicholson’s Premium Cucumber 
234—NICHOLSON’S PREMIUM. Requires 
67 days. This wonderful new cucumber is only 
slightly longer than the Early Fortune, but 
is twice as desirable from a standpoint of 
color. A solid black green, will retain its 
color almost twice as long as other cucumbers. 
The meat is crisp and tender. It will retain 
its dark green color long after being cut from 
the vine. This great cucumber should prove 
to be a find for the critical market gardener 
as well as for the home garden. If you grow 
cucumbers, give this one a trial. Pkt., 10c; 
•e., 20c; % lb., 50c; lb., $1.50, postpaid. 
ENDIVE 
(Escarola) 
187—GREEN CURLED ENDIVE. Requires 
90 days. Rich green in color, but blanching 
to creamy white. Pkt., 10c; oz., 15c; % lb., 
35c; lb., $1.00, postpaid. Please write for 
prices in larger lots. 
HORSERADISH 
(Taramago) 
Horseradish is grown from pieces of the 
root. Plant in rows 2% feet apart, setting 
roots 18 inches apart in rows, vertically, small 
end down, and top 1 to 3 inches below sur¬ 
face. 35c per dozen; 25 roots, 65c; 50 roots, 
$1.25. 
HERBS 
(Hierbas) 
Sow seed in shallow drills, one foot apart, 
and thin out plants when well started. 
232—EARLY FORTUNE. Requires 66 days. 
An exceptionally fine early and productive 
Cucumber; an improved strain of the White 
Spine. Unexcelled for shipping or for home 
use. Pkt., 5c; oz., 15c; % lb., 30c; lb., $1.00; 
5 lbs., $4.00, postpaid. 
228—ARLINGTON WHITE SPINE. Re¬ 
quires 67 days. An old-timer and a good one. 
Pkt., 5c; oz., 15c; % lb., 40c; lb., $1.25; 
5 lbs., $5.00, postpaid. 
230—EARLY CLUSTER. Requires 56 days. 
Very early variety, bearing in clusters of two 
and three. If kept gathered from the vines it 
will continue to fruit through a long season. 
This is a splendid variety for pickling. Pkt., 
5c; oz., 15c; *4 lb., 30c; lb., $1.00, postpaid. 
192—Kohl-Rabi—Vienna 
226— EARLY GREEN PROLIFIC or BOS¬ 
TON PICKLE. Requires 60 days. It produces 
an early cucumber for pickles. Uniform in 
size and smooth skin. It is a slender type. 
Pkt., 10c; oz., 20c; *4 lb., 40c; lb., $1.25, post¬ 
paid. 
225—CHICAGO PICKLING. Requires 60 
days. The best and most popular variety for 
pickling. Has small, deep green fruits, taper¬ 
ing at each end; is very prolific. Pkt., 5c: 
oz., 15c; % lb., 30c: lb., $1.00, postpaid. 
227— LONG GREEN. Requires 68 days. 
One of the best long green varieties, fruit 10 
to 12 inches long, and of a rich dark green 
color; fine for shipping; also a good pickling 
variety when young. Pkt., 5c; oz.. 15c; % 
lb., 40c; lb., $1.25; 5 lbs., $5.00, postpaid. 
229—JAPANESE CLIMBING. Requires 5$ 
days. While all Cucumbers are running vines 
this variety is much more so than others. It 
climbs quickly on poles and trellises, and is 
entirely distinct. Splendid quality and well 
adapted for pickling and salad. Pkt., 5c; oz., 
15c; *4 lb., 40c; lb., $1.25, postpaid. 
231—DAVIS PERFECT. Requires 68 days. 
Ideal Cucumber for shipping and home use. 
Dark green in color, uniform in size and al¬ 
most seedless, which makes it very desirable 
for slicing. Pkt., 5c; oz., 15c; *4 lb., 40c; lb., 
$1.25; 5 lbs., $5.00, postpaid. 
235—WEST INDIA GHERKIN. Requires 
60 days. Very small in size and of superior 
quality for pickles. Very prolific. Fruits for 
pickles are produced in about 60 days, measur¬ 
ing 1 y 2 to 2 inches long, and usually very uni¬ 
form in size. Pkt., 10c; oz., 25c; ^4 lb., 60c, 
postpaid. 
233—LEMON. Requires 65 days. Fruits 
are round or slightly oval, and of a light 
creamy yellow color. It is very prolific, and 
is especially desirable as a small pickling va¬ 
riety for which purpose it may be used either 
green or ripe. Pkt., 10c; oz., 25c; *4 lb.. 60c: 
lb., $2.00, postpaid. 
KALE 
(Breton-Berza) 
For winter crop sow from August through 
the fall in drills two feet apart, thin out 
to 8 inches in the row and cultivate as cab¬ 
bage. One ounce for 3000 plants ; three pounds 
per acre. 
189—GREEN CURLED. Requires 55 days. 
Also called Siberian. Most tender and delicate 
of the cabbage family; improved by frost; 
leaves look like immense feathers which are 
curled on edges. Hardy. Pkt., 5c; oz., 10c; 
*4 lb., 25c; lb., 65c; 5 lbs., $3.00, postpaid. 
KOHL-RABI 
(Colin afco) 
Kohl-Rabi is a cross of cabbage and turnip 
and is delightfully flavored. 
192—EARLY WHITE VIENNA. Require* 
55 days. Very easy to grow, and should be 
put in every garden. Pkt.. 5c; oz., 20c: % 
lb., 50c; lb., $1.75, postpaid. 
438— ANISE. Used for garnishing and sea¬ 
soning. 
439— SWEET BASIL. For highly seasoned 
dishes. 
440— CARAWAY. For flavoring. 
441— CORIANDER. Seeds used in confec¬ 
tionery. 
442— DILL. Leaves used in pickles and fla¬ 
voring. 
445— FENNEL (Sweet). Used in sauces and 
liquors. 
446— LAVENDER. The dried blooms have 
a pleasing perfume. 
447— SWEET MARJORAM. Leaves used 
fresh or dried for seasoning. 
448— ROSEMARY. Leaves used for season¬ 
ing. 
443— SAGE. Leaves used for flavoring sau¬ 
sages. 
444— THYME. For seasoning: tea is made 
from leaves for nervous headaches. 
Price any of above, pkt., 10c; 3 pkts., 25c; 
postpaid. 
189—Kale—Green Curled 
LEEK 
(Puerro) 
A widely cultivated mem¬ 
ber of the Onion family. Sow 
early in spring in rows 12 
to 15 inches apart, covering 
seed about Vi-> nc b. 
198—BROAD LEAF. An 
extensively used and very 
desirable variety. Broad leaf, 
with short but thick stems. 
Pkt., 10c; oz., 25c; % lb., 
75c; lb., $2.25, postpaid. 
SEND US 
YOUR ORDER 
EARLY. 
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ROBERT NICHOLSON SEED CO. —10— DALLAS. TEXAS 
