FOR PASTURE 
and SOIL BUILDING 
Compared to Red Clover and Korean 
Lespedeza, Sweet Clover is extremely 
cheap this year. Its record of pro¬ 
ducing more pasture than any other 
legume in times of drouth is still un¬ 
broken. Farmers who had an abun¬ 
dance of Sweet Clover pasture 
didn’t have to worry last 
year about feed. 
LOT 
Salt and Pepper 
SWEET CLOVER 
White Blossom 
SWEET CLOVER 
Giant Biennial White 
Ip GRUNDY 
f COUNTY 
Dwarf White 
SWEET 
CLOVER 
The Yellow and 
White Mixed 
This is the most popular seed of 
all. I consider it a privilege to offer 
you this remarkable value in double 
scarified seed of high purity and $ 
strong germination. You make a 4 *V 
big saving on every bushel you 
buy now at this low price. It jfcfjr. 
is true economy and genuine 
thrift to buy the finest qual- 
ity of seed. 
Some farmers who use Sweet 
Clover simply as a soil building 
crop and for pasturing and do 
not wish to save a seed crop, 
find that mixed Sweet Clover 
does them just as good a job as 
either the yellow or the white 
sown alone. The price, of course, 
is lower; the quality is just as 
high, but the period of ripening 
is lengthened about three weeks 
by sowing White and Yellow Clo¬ 
ver mixed. You will find this lot 
of seed a real buy; it is true 
economy to purchase Lot “Salt 
and Pepper.” Only $9.00 per 
bushel, for big, plump, golden- 
colored thoroughly recleaned 
seed. 
Considered by many 
the best sweet clover 
for hay, pasture and soil 
building. Very similar fsl 
to the Yellow Blossom ex- xfM, 
, ; f,t cept it branches even more 
and possibly carries more ® . 
leaves. 
My buyers in the sweet 
clover producing districts this 
fall selected this fine lot of 
seed. In my opinion this is the 
5r best value, quality and price con- &| 
if sidered, that we can possibly offer. 
Big, plump, even, uniform sized ber- 
ries, wonderfully colored and matured jXtfy’a 
well. Practically every seed will grow 
as it is double scarified like the rest g 
of our sweet clovers. Free from bad y? ; 
weeds, of course. eg V f. 
ONLY 
