377. EARLY SCARLET GLOBE. (Vick’s.) (24 days.) 
One of the best all around radishes for early outdoor sowing. The 
skin is a bright scarlet; flesh, pure white, crisp, tender and of delicious 
quality. Pkt., 5c; oz., 10c; V4 lb., 25c; lb., 70c, postpaid. 
394. MIXED RADISH. An assortment of radishes may be 
easily grown together with pleasing results, affording the diner his 
choice of long, olive or turnip-shaped, in white, red or rose. This 
mixture will furnish good radishes for a long season with only one 
planting. Pkt., 3c; oz., 5c; V4 lb., 15c; lb., 45c, postpaid. 
WINTER RADISHES 
Winter radishes should be planted in July and August and are good 
to eat as soon as they are large enough. As good as spring radishes 
in flavor, much larger in size. For winter use, dig them and pack 
them in earth the same as parsnips, salsify, or celery. 
391. CHINA ROSE WINTER. (52 days.) Handsome, long, 
rose-colored, mild, sweet flavored, and of crisp, brittle texture. It is 
smooth and cylindrical in shape, and keeps well through the fall and 
winter. Pkt., 5c; oz., 10c; V4 lb., 30c; lb., 80c, postpaid. 
390. NEW WHITE CHINESE. (New Celestial.) (60 days.) 
A large, half-long radish, which will keep in fine condition a long 
time. White and brittle. Excellent for market gardeners’ use. Pkt., 
5c; oz., 10c; y 4 lb., 30c; lb., 80c, postpaid. 
392. LONG BLACK SPANISH. (60 days.) The skin is 
black, and the flesh white and firm. Grows 8 to 9 inches long 
and 2 to 3 inches in diameter. Pkt., 5c; oz., 10c; V4 lb., 30c; lb., 
80c, postpaid. 
393. ROUND BLACK SPANISH. (56 days.) Considered 
by many the best winter radish. Roots are round and sometimes 
olive-shaped. A long-keeping variety. Pkt., 5c; oz., 10c; Vi lb., 30c; 
lb., 80c, postpaid. 
China Rose Winter. 
OLDS* 
SQUASH 
Olds’ Squash Seed is all northern grown 
and will produce a crop a week to ten days 
earlier than southern grown. 
CULTURE: Plant in a warm, light, rich 
soil after the weather has become settled and 
warm in the spring. Plant in hills 3 to 4 
feet apart each way, the large running vari¬ 
eties 6 to 8 feet. Eight to ten seeds should 
be planted in a hill, thinning out after they 
have attained their rough leaves to 3 or 4 
plants to a hill. 2 ozs. will plant a 50-foot 
row and 3 lbs., an acre. Fertilizing will 
increase the size. Use Slug Shot for the 
striped beetles. For large quantities see our 
Market Gardeners’ Price List, page 35. 
412. SPAGHETTI. Our New Novelty 
Squash. When cooked resembles spaghetti. 
See page 8 for complete description. Pkt., 
10c; oz., 30c; Vi lb., 90c, postpaid. 
A Typical Specimen of a True Hubbard. 
418. BLUE HUBBARD. (110 days.) 
A new type of Hubbard similar to the original 
except that it is blue-grey in color. Said to 
be superior to all other Hubbards in quality. 
Pkt., 5c; oz., 10c; Vi lb., 30c; lb., 90c, post¬ 
paid. 
407. ★GIANT SUMMER CROOK- 
NECK. (56 days.) The fruit is of an 
attractive golden-yellow color, covered with 
fine warts. Grows 15 to 20 inches long. Very 
prolific, of good quality, and most popular. 
Pkt., 5c; oz., 10c; Vi lb., 30c; lb., 90c, post¬ 
paid. 
406. ★BUTTERCUP. (90 days.) En¬ 
tirely distinct in type. Just the right size for 
an average family. Unequalled for quality. 
See page 9 for complete description. Pkt., 
10c; oz., 25c; Vi lb., 70c; 1 lb., $2.00, post¬ 
paid. 
Delicious. 
411. ★TRUE HUBBARD. (105 
days.) Considered the best of the 
winter squashes and more largely grown 
for market and general use than any 
other variety. A large olive-shaped 
squash with dark green skin; thick, 
fine grained flesh of good flavor and of 
orange-yellow color. A good keeper. 
Yields heavily. Pkt., 5c; oz., 10c; Vi 
lb., 30c; lb., 90c, postpaid. 
413. GOLDEN HUBBARD. 
(100 days.) (Red Hubbards.) Identi; 
cal in form and fruitfulness with True 
Hubbard, but usually somewhat smaller 
and earlier. The moderately-warted 
skin is a beautiful salmon-red color. 
Like the True Hubbard the flesh is 
thick, fine grained and of good quality. 
It also is a good keeper. Pkt., 5c; oz., 
10c; Vi lb., 30c; lb., 90c, postpaid. 
410. ★DELICIOUS. (102 days.) This 
variety rivals all others in dryness, sweetness 
and richness of flavor. The shell is green, 
flesh, deep orange. An excellent keeper. Pkt., 
5c; oz., 15c; Vi lb., 30c; lb., 90c, postpaid. 
420. MAMMOTH CHILI. (110 days.) 
The largest squash of all, sometimes attain¬ 
ing a weight well over 100 pounds. It yields 
enormously, from 8 to 15 tons per acre; 
widely used for stock feeding. Bright orange 
color.' Pkt., 10c; oz., 20c; Vi lb., 55c; lb., 
$1.60, postpaid. 
405. MAMMOTH WHITE BUSH 
SCALLOP. (53 days.) Patty Pan. An early 
maturing summer variety which will bear 
throughout the season if kept gathered. 
Squashes white and good sized; flesh thick, 
of fine quality. Pkt., 5c; oz., 10c; Vi lb., 
30c; lb., 90c, postpaid. 
409. TABLE QUEEN. (60 days.) This 
unique winter squash has already won favor 
second only to Hubbard and in some particu¬ 
lars is preferred to that excellent variety. 
Nearly equal to Hubbard in flavor and keeping 
qualities and just the right size to cut in half, 
(when it will bake in 20 minutes) and serve 
individually in the half shell. The shell is hard, 
smooth and ridged; of a uniform dark green 
color, averaging 6 to 8 inches in length. Pkt., 
5c; oz., 10c; Vi lb., 30c; lb., 90c, postpaid. 
Giant Summer Crookneck. 
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