FRUITS, NUTS and BERRIES 
Plan your fruit requirements this fall while 
stocks are complete. 
Strong healthy plants in all sizes may be had 
now and shipped in prime condition about 
November 1. 
Shipment will be made by freight, express or 
parcel post. Following prices are not prepaid, 
therefore plants will be shipped to you trans¬ 
portation charges collect. 
APPLES 
3-4 ft. 1 year, 35c each; 4-6 ft. 2 yr. 50c each; 
select 2 yr. 75c each. 
Gravenstein. Summer, large red striped. Fine 
flavor; good cooking. 
Red Gravenstein. Bright red, juicy; good ship¬ 
per. 
Yellow Transparent. Early, clear yellow. 
Jonathan. Brilliant red; strong bearer, excel¬ 
lent flavor. Fall. 
King. Large striped red, productive, good 
cooker. Fall. 
Delicious. Red striped, large, strong bearer, 
wonderful flavor. 
Red Delicious. Large bright red, fine grained, 
fine eating. 
Rome Beauty. Large yellow with red cheek. 
Good shipper. Winter. 
Red Rome. Large red, excellent shipper. Winter. 
Spitzenburg. Large bright red, rich and juicy. 
Winter. 
Staymen Winesap. Yellow striped red; good 
commercial. Winter. 
Winesap. Bright red. Prolific; good shipper. 
Late winter. 
Winter Banana. Large pale yellow; fine flavor. 
Winter. 
Yellow Newtown. Late winter. Good keeper, 
sweet and juicy. 
Yellow Delicious. Early winter. Good shipper, 
fine flavor. 
CRABS 
Hyslop. Yellow with crimson maroon shadings. 
Red Siberian. Heavy producer, bearing in clus¬ 
ters. Aug. to Sept. 
Transcendant. Sept, fruit, medium to large; 
brownish yellow. Acid. 
Prices same as for large apples. 
CHERRIES 
1 yr. 3-4 ft., 40c; 1 yr. 4-5 ft., 60c; 
2 yr. 4-6 ft., 75c. 
Sweet Varieties 
Bing. Large black red, excellent flavor, July 1. 
Black Republican. Dark red, good keeper, pol- 
lenizer. 
Black Tartarian. Large black, mild flavor, 
heavy bearer, pollenizer. 
Lambert. Large heart shape. Purplish red, 
rich flavor, good shipper. 
Royal Ann. Large, yellow wtih red cheek, good 
keeper and canner. 
Sour Varieties 
Early Richmond (Kentish). Medium size, bright 
red. Last of June. 
Late Duke. Large rich red, sub-acid. Last of 
July. 
May Duke. Medium size, dark red, juicy. First 
of June. 
Montmorency. Strong bearer, fruiting young. 
Fruit large. Late June. 
QUINCE 
3-4 ft. 1 yr., 50c each; 4-6 ft. 2 yr., 75c each. 
Champion. Very large, bright yellow. 
Pineapple. Pineapple flavor, may be eaten raw. 
Excellent for jelly. 
APRICOTS 
3-4 ft. 1 yr., 40c; 4-6 ft. branched, 50c. 
Moorpark. Fruit large, roundish, orange to 
brown red. August. 
Royal. Large French variety, dull yellow, firm 
and rich. 
Tilton. Large rich apricot color, strong bearer, 
fine quality. 
Wenatchee. Exceptionally large commercial 
variety, early, prolific. 
PRUNES 
4-6 ft. 1 yr. 50c; 2 yr. 4-6 ft. 75c. 
Hungarian. Large bright red, one of the best 
for marketing. 
Italian. Dark purple, standard drying variety. 
Silver Prune. Large sweet, good drying. Late. 
French or Petite. Excellent drying, firm and 
sweet. 
Sugar. Early, drying and fresh shipping. Medi¬ 
um to large fruit. 
PLUMS 
Prices same as for Prunes. 
Bradshaw. Large early, dark violet, red ; pro¬ 
ductive ; mid-August. 
Damson. Very productive, dark purple, fine 
for culinary uses. 
Green Gage. Medium size, greenish yellow, 
high quality; mid-season. 
Peach Plum. Large early variety, skin red 
dotted; mid-July. 
Giant Satsuma. Large freestone shipping plum. 
Blood red flesh. 
PEACHES 
3-4 ft. 1 yr. 40c; 4-6 ft. 1 yr. 50c; 
Heavy select 4-6 ft., 75c. 
Alexander. Fine early variety, very sweet and 
juicy. 
Hales Early. One of the best white peaches, 
juicy and sweet; June. 
J. H. Hale. Very large, golden yellow blushed 
red with fuzzless skin ; freestone. 
Rochester. Similar to Crawford but two weeks 
earlier; yellow freestone. 
Charlotte. An improved early Crawford; 
smoother and heavier bearer. 
Improved Early Elberta. Excellent canning; 
two weeks earlier than Elberta. 
Late Crawford. Large yellow freestone. 
Muir. Late August, yellow skin and flesh ; re¬ 
sistant to curl leaf. 
NECTARINES 
Early Violet. Rich highly flavored, yellow with 
purple cheek. July. 
Boston. Deep yellow with bright blush, pleas¬ 
ing peculiar odor; freestone. 
Same prices as for peaches. 
PEARS 
3-4 ft. 1 yr., 40c; 4-6 ft. 1 yr., 50c; 
4-6 ft. 2 yr., 75c each. 
Bartlett. Large golden yellow summer variety. 
Beaurre d’Anjou. Large yellow with blush, 
good keeper. 
Seckle. Small, brownish green, rich flavor. 
Beurre Bose. Large, very productive, russet, 
juicy. 
Winter Nellis. Yellow covered with russet, 
medium size. 
NUT TREES 
WALNUTS—Vrooman Franquette. Grafted on 
California Black root. 1 yr. 3-4 ft., 80c; 1 yr. 
4-6 ft., $1.25; 1 yr. 6-8 ft., $1.50; 2 yr. 6-8 ft., 
$2.50; 2 yr. 8-10 ft., $3.50. 
ALMONDS—Soft-shelled varieties. Nonpariel, 
I. X. L., Ne Plus Ultra. 3-4 ft. 1 yr., 40c; 4-6 
ft. 1 yr., 50c. 
FILBERTS—Nursery grown transplants and 
tip layers. 2-3 ft., 35c; 3-4 ft., 50c; 4-5 ft., 60c. 
Barcelona. Large round nut, very prolific. Uni¬ 
form size. The principal commercial variety. 
Duchilly. Large long nut, excellent quality. 
Not as productive as Barcelona but usually 
bringing a higher price. 
Daviana. Long striped nut of the Duchilly 
type; used as a pollenizer for the Duchilly and 
Barcelona. 
White Aveline. Small long shaped nut used as 
a pollenizer for Barcelona. 
CHESTNUTS—American Sweet. 3-4 ft., $1.25; 
4-6 ft., $1.50; 6-8 ft. branched, $2.50. 
FIGS—Gillette, Latturula Honey Fig, Black 
Persian. Strong plants, $1.50 to $2.50. 
ASPARAGUS 
Martha Washington, Palmetto. 1 yr., 12 for 
25c, $2.00 per 100; 2 yr., 12 for 40c, $2.25 per 
100 . 
HORSERADISH 
Crowns, 15c each, 12 for $1.25. 
SMALL FRUITS 
GRAPES 
1 yr. No. 1, 15c, 10 for $1.25; 2 yr. No. 1, 20c, 
10 for $1.75; select 2 yr., 25c; select 3 yr., 50c. 
Moores Early. Hardy black, earlier than Con¬ 
cord. 
Campbells Early. Large sweet, black ; 2 weeks 
earlier than Concord. 
Concord. The popular variety. Hardy. 
Worden. Black early and larger than Concord. 
Sweetwater. White, early sweet, table and juice 
variety. 
Brighton. Red, one of the leading commercial 
varieties. 
Delaware. Red, sweet, small compact bunches. 
Niagara. The white Concord. 
Tokay. Red, favorite fresh eating. 
Black Hamburg. Black, a favorite juice variety. 
Zinfandel. Black, heavy bearer, juice and wine 
variety. 
RASPBERRIES 
Red— 
5 
10 
100 
Chief . 
. . .$ .50 $ 
.85 
$3.75 
Newburgh . 
... .50 
1.00 
7.75 
Lloyd George. 
... .35 
.85 
3.35 
Latham . 
... .35 
.85 
3.50 
St. Regis . 
... .35 
.85 
2.90 
Black — 
Improved Cuthbert 
... .35 
.85 
2.90 
Munger . 
... .35 
.85 
3.35 
Cumberland . 
_ .35 
.85 
3.35 
Gregg . 
... .35 
.85 
3.35 
YOUNGBERRIES 
This new berry has proven itself 
to be 
a real 
money-maker. Tips, 5c each, 10 for 40c, 100 for 
$3.50. Transplants, 15c each, 10 for $1.00. 
BOYSEN BERRY 
A new and improved form of the Youngberry. 
Less sedes and richer flavor. 12 plants $2.00, 
postpaid. 
BLACKBERRIES 
1 yr. 15c, 10 for $1.25; 2 yr. 25c, 10 for $2.00. 
Himalaya Giant. Small seed and core, large 
berries. 
Lawton. Large black, very sweet. 
Corey Thornless. Large fruit, stalks complete¬ 
ly thornless. 
Evergreen. Large, a most delicious flavor. 
LOGANBERRIES 
1 yr., 15c each, 10 for $1.25; 2 yr., 20c each, 
10 for $1.75. 
GOOSEBERRIES 
Oregon Champion. 1 yr., 15c ea., 10 for $1.25. 
CURRANTS 
Oregon shipments only. 
1 yr., 15c each, 10 for $1.25. 
Perfection. Large bright crimson berry. 
Fays Prolific. Large bunches of red fruits. 
Cherry. Fine for jelly making. 
DEWBERRY 
1 yr., 15c each, 10 for $1.25. 
Lucretia. Large sweet, soft core. Early. 
RHUBARB 
Crown divisions, 15c each, $1.25 per dozen. 
Riverside Giant. Very large, fine for canning. 
Mammoth Victoria. Fine flavor, market vari¬ 
ety, very prolific. 
SEE PAGES 2 AND 3 FOR NOVELTY FLOWER SEEDS 
33 
