20 
THE PAGE SEED CO., GREENE, N. Y. 
HERBS, etc. 
7 
Per oz. 
Per lb. 
Anise . 
$0.10 
$0.65 
Used for flavoring and medicine. 
Caraway . 
.10 
.40 
Used for flavoring breads and soup. 
Chervil . 
.10 
.65 
Used for flavoring soups and salads. 
Chicory (Witloof) . 
.10 
.75 
Served as a salad. 
Chives . 
Sold 
Out 
Leaves used in soups and stews. 
Dill . 
.10 
o 
CO 
« 
Used in flavoring pickles. 
Fennel^—Florence . 
.10 
.75 
Leaf stalks are boiled for table use. 
Fennel—Sweet . . 
.10 
1.00 
Used in salads and soups. 
Lavender . 
.25 
2.50 
Leaves are vei’y fragrant. Used to perfume linen. 
Sage . 
.15 
1.50 
Used for flavoring. 
Sorrel . 
.10 
1.00 
Used as a salad. 
Summer Savory . 
.10 
1.00 
Used for flavoring soups. 
Sweet Basil . 
.15 
1.25 
Used for flavoring soups and sauces. 
Sweet Marjoram . 
.30 
3.00 
Used for seasoning broths and dressings. 
Thyme . 
o 
CO 
• 
3.00 
Used for seasoning. 
KALE 
Per lb. 
10 lb. lots 
Blue Siberian . 
.45 
.40 
Spreading, large leaves, cut and frilled edges, bluish green. 
Dwarf Curled Scotch . 
.45 
.40 
Fine cut leaves, dwarf spreading growth. 
Tall Curled Scotch . 
.45 
.40 
Hardy, fine curled leaves, about 2 feet high. 
