60 VEGETABLE MARROW. 
The Cultivation of Vegetable Marrow. —Sow in heat during April, and transplant into highly-manured bed when ready and all chances of frost are past ; or sow 
under a hand-glass in May upon a richly-manured border. 
Photographed from Nature and Copyrighted by J. C. <V Co. 
Partorc’ Trail* WV«*+ carters’ trailing white, 
tenderness of small young MalL ^ ° f ***** ***** WC kn ° W ° f; the fruit wU1 extend a ^at length whilst retaining all the 
In sealed packets, price Is. and Is. 6d. 
Selecting Vegetable Marrows for Stock Seeds. 
. 
Carters ’ Long Green Striped._ A ^ prolifit 
variety, the very best for gardens that lie in a bleak and exposed position. 
In sealed packets, price 6d- and Is. 
MUIR’S PROLIFIC.— A distinct variety, with small globular fruit, creamy- 
white m colour with thick flesh. y 
In sealed packets, price Is. 
PEN-Y-BYD (T he best in tb e World).— A round fruiting Marrow— 
creamy-white in colour—very superior. 
In sealed packets, price Is. 
CARTERS’, 237, 238, & 97, HIGH HOLBORN. LONDON.—1001 
Photographed from Nature and Copyrighted by J. C. dr» Co 
CARTERS’ LONG GREEN STRIPED. 
MOORE’S VEGETABLE CREAM 
Speoial Oertifloate of Merit, Vegetable Conference, R.H.S. 
BUSH, or CLUSTER— A useful variety in small gardens 
SHIRLEY HIBBERD’S 
WHITE EGG-SHAPED 
LARGE CREAM. 
IMPROVED CUSTARD 
LONG WHITE . 
LONG YELLOW. 
Per packet— s. d. s. 
1 o 
l 
l 
l o 
- 6 
- 6 
d. 
6 
6 
6 
3 
3 
6 
3 
3 
