LIST OF NOVELTIES , ETC. 
5 
Worden Seckel Pear —A seedling of the Seckel raised by Mr. Sylvester Worden, the originator of the 
now famous Worden Grape. Fruit medium size, borne in clusters, juicy, buttery, fine-grained, 
with a flavor and aroma fully equal to that of its parent, which it surpasses in size, beauty, and 
keeping qualities. Ripens in October, but will keep in good condition till December. 75 cts. 
Abundance Plum —Of Japanese origin. Fruit large and beautiful; amber, turning to a rich, bright 
cherry; flesh light yellow, juicy, tender, sweet; exceedingly productive. Season very early. 30 cts. 
Arch Duke Plum —A large purple.plum ripening late. 50 cts. 
Burbank Plum— Of Japanese origin. Large and beautiful; clear cherry red; an abundant bearer, 
valuable market variety. Ripens early in September. 30c. 
Dunlap Plum —A remarkably handsome, large yellow plum, resembling the Yellow Egg, but ripening 
early; cling, juicy, sweet, very good. 50 cts. 
Early Rivers Plum —Oval, purple; medium size; juicy and good. Freestone. 50 cts. 
Field Plum —A large reddish plum, ripening before Bradshaw; a strong grower and abundant bearer. 
50 cts. 
Giant Prune —Raised by Mr. Luther Burbank of 
California. “Of immense size, as its name 
implies; firm, rich, sweet, delicious; prolific. 
Tree a strong, handsome grower.” 50 cts. 
Hale Plum —A large, handsome, Japanese plum; 
bright orange mottled with cherry red; flesh 
yellow, quality good. 50 cts. 
Lafayette Plum— A valuable late variety, medium to 
large, roundish, purple, quality good. Ripens 
last of September. 50 cts. 
Monarch Plum —Very large, roundish oval; dark 
purplish blue, freestone, of excellent quality; 
an abundant bearer. 30 cts. 
Orleans, Late or Black Plum— Round, dark purple, 
large, juicy, and good. End of September. 
50 cts. 
Purple Reine Claude Plum (Reine Claude Violette )— 
Medium size, roundish, purple, delicious 
flavor; one of the best for the table. Ripens 
middle of September. 50 cts. 
Red June Plum— An early ripening Japanese plum; 
medium to large, roundish conical, purplish 
red, handsome; flesh yellow, quality good. 
50 cts. 
Tennant Prune — From California. Large, dark 
purple with blue bloom; rich, sugary, delici¬ 
ous, hardy, and very productive. Valuable 
for drying. 50 cts. 
Wickson Plum —Another of Mr. Burbank’s celebrated 
hybrids, and considered by him one of the 
finest. “Very large, glowing carmine, with 
a heavy white bloom; flesh firm, sugary, 
delicious, stone small. Remarkable for its 
long-keeping qualities: Tree of vigorous, 
upright growth.” 30 cts. 
Willard Plum —Of Japanese origin. “ Medium size, 
dark red, freestone, quality fair. Tree a 
strong grower, hardy and productive. 25 cts. 
Youngken’s Golden Cherry Plum —This is the earliest plum to ripen here; small, round, greenish yellow, 
handsome, very slender stalk, half an inch long, sweet and juicy; cling; valuable on account of 
its earliness. 50 cts. 
Champion Peach —A new early peach; large, handsome, creamy white with red cheek; sweet, rich, juicy; 
freestone. Hardy and productive. 20 cts. 
Crosby Peach— Fruit medium roundish, slightly flattened, bright orange yellow, splashed with streaks of 
carmine on sunny side; good in quality. Ripens between Crawford's Early and Late. 20 cts. 
Elberta Peach —Originated in Georgia a few years ago, and has proved to be one of the most valuable 
of the newer varieties. The fruit is large, handsome, with golden yellow skin, covered with a 
bright crimson blush. Flesh yellow, juicy; quality good, though not quite equal to Crawford. 
A peculiarity of the Elberta is that the fruit can be gathered before it is ripe, and it will ripen 
up without rotting. It bears transportation well, and, taken all in all, is a variety of great 
promise. 15 cts. 
Fitzgerald Peach— A chance seedling from Canada, said to be superior to Crawford. 25 cts. 
WILDER CURRANT. 
