18 
SATEX FIELD SEEDS PRODUCE BETTER CROPS 
Soy Beans 
Cow Peas 
WHIPPOORWILLS—Has brown, speckled seed, easily gathered 
on account of the upright, bushy growth of the plants. The most 
generally planted pea on the market, being one of the earliest and 
best varieties on the market. 
Lb. 15c, not postpaid. 
CHINESE RED—This cow pea seems similar to the Iron variety 
due to its resistance to wilt and root-knot caused by eel worms. 
The seeds are small and red and set in the pods very closely. The 
plant grows erect making it easy to cut. 
Lb. 20c, not postpaid. 
AUSTRIAN WINTER PEAS—This variety of peas is fine to 
sow on black land to cover crop to plow under the green manure 
or for green feed for early spring. You may sow in the fall or early 
spring. One of its main advantages is that it can stand a great 
deal of cold weather. 
Lb. 15c, not postpaid. 
CREAM PEAS—This is the most beautiful table pea we have ever 
had the pleasure of offering our customers. It has given best satis¬ 
faction of any variety we have ever offered for table use, and very 
deservedly so, as there are none that can surpass it in splendid 
flavor. In point of yield they double the well known Blackeye, com¬ 
mand a higher price on the market, cook quicker, and are in every 
way superior to it as a table sort. It grows in bunch form. The 
peas are of a cream color. 
Lb. 15c, not postpaid. 
BROWN CROWDER—An excellent bearer and vines make a splen¬ 
did forage. Planted extensively as a dried pea. 
Lb. 15c, not postpaid. 
BLACKEYE—Grown extensively, as the dry peas find a ready 
market during the winter. The vines furnish excellent forage and 
produce in large quantities. 
Lb. 15c, not postpaid. 
BRABHAM—An early wilt-proof, disease-resisting va¬ 
riety. Very similar to Whippoorwills except much 
smaller seed requiring less for planting a given acreage. 
The foliage is valuable for hay. 
Lb. 15c, not postpaid. 
CLAY—The seeds of this variety a-re medium sized and 
cream or clay colored; vines grow long and very leafy. 
One of the best for enriching soil. 
Lb. 15c, not postpaid. 
Grass Seed 
SUDAN GRASS—The great hay and forage crop. This 
wonderful new grass seems to be taking the country by 
storm. This grass has been grown very extensively in 
Texas the past season and has been tested out in a number of other 
States and the verdict is unanimous, everywhere it has been grown it 
spells success. It seems to grow successfully on all kinds of land, 
stands dry weather and does not blight under ample rainfall. Sudan 
Grass is thought to be the original wild form of the cultivated sor¬ 
ghums. It is an annual, the seed having to be sown every year. It 
looks very much like Johnson Grass when growing but has a different 
root growth. Johnson Grass reproduces itself from the underground 
root stalks as well as from the seed. Sudan Grass will not sprout from 
the roots after frost has killed the plant. Ranges in height from 
5 to 10 feet, stems small and somewhat more leafy than Johnson Grass. 
Like sorghums it must be planted each spring; it dies when frost comes. 
Lb. 15c, not postpaid. 
BERMUDA GRASS—Almost everybody living in this section of the 
country knows this grass. It is planted as a lawn grass, and nothing 
will stand the sun better, or will make a prettier carpet, when kept 
short, than this grass. It is also very valuable as a pasture and hay 
grass, which heretofore had to be propagated by the roots. 
Lb. 60c; 10 lbs. $5.50; 100 lbs. $35.00, not postpaid. 
HULLED BERMUDA GRASS—Revolutionizing Bermuda lawn plant¬ 
ing. A new process that removes the hull and promotes quicker ger¬ 
mination. Results are rapid and sure. Tests show that this type will 
germinate fully within 8 to 10 days. It is more economical; half the 
quantity of seed required per 100 square feet of planting. The greatest 
obstacle to Bermuda lawn making from seed was the slowness of seed 
germination—the natural seed usually requires 3 weeks. With Hulled 
Bermuda seed, germination is as quick as Rye Grass. 
Prices: Lb.| 70c; 10 lbs. $6.50, not postpaid. 
Soy Beans 
MAMMOTH YELLOW—Most popular, largest yielder, 
Grows 3 to 5 feet high. Should not be planted until dan¬ 
ger of frost is past. For hay and as a soil builder sow 
2 y 2 bu. per acre broadcast; for beans plant 15 to 30 lbs. 
per acre in drills 3 feet apart. 
Lb. 15c, not postpaid. 
LAREDO SOY BEANS—A new variety of outstanding 
worth, particularly for making hay. The Laredo makes 
many slender branches and the plants are leafy, both of 
which go to make an ideal bean for hay. It is particu¬ 
larly adapted to sections where wilt and nematode are 
prevalent, as it has proven resistant to these troubles. 
Lb. 15c, not postpaid. 
Directions for Using Fertilizer 
on Lawns 
TO START A NEW LAWN—Apply broadcast 4 to 6 pounds per 100 
square feet several days before sowing seed. Rake well into top soil 
and water in thoroughly. After growth starts made additional appli¬ 
cations as recommended for established lawns. 
TO FEED ESTABLISHED LALWNS—Apply broadcast 3 to 4 Sudan 
pounds per 100 square feet early in spring before the gx - ass begins to 
grow. Make additional applications throughout the growing season at the rate of 1 to 2 pounds per 100 square 
feet every 4 to 6 weeks. These later applications may be mixed with dry sand, rich top soil or humus to form a 
compost. After applying, soak in thoroughly with heavy sprinkling to carry food down to feeding roots. 
This is very important. 
