The I. W. Scott Company , Pittsburgh , Pa 
POULTRY REMEDIES AND BOOKS 149 
Morti-Cocci 
Used and recommended by many lead¬ 
ing poultrymen for the control of Coccidi- 
osis. It should always be kept on hand for 
immediate use at the first symptoms of the 
disease. Add it to the drinking-water. A 
gallon will eradicate the disease from 500 
chicks. Complete directions on package. 
Qt. $1.25, Kgal. $2, gal. $3. 
Toxite Disease Control Spray 
Invaluable for the control and preven¬ 
tion of disease and parasites. This power¬ 
ful germicide kills all disease germs, includ¬ 
ing coccidiosis and tapeworm eggs. Equally 
effective for killing lice, red mites, fleas, 
ticks, bedbugs, ants, roaches, and other 
pests. Easy to use. Safe. Inexpensive. 
Approved by leading authorities and ex¬ 
perimental stations. 
Qt. 50 cts., gal. $1.50, 5-gal. drum $6.50. 
Iodine Suspensoid Merck 
The only known material which can be 
used in a practical and economical way to 
destroy coccidial oocysts, the eggs of the 
parasite which causes coccidiosis. Coccidi¬ 
osis is one of the most serious and widely 
spread diseases of poultry, and usually 
makes its appearance in chicks about three 
weeks of age, and from then on until the 
age of three months causes a very high 
death-rate. 
E>-lb. bottle $2, 1 -lb. bottle $3.65. 
Pick'Out Control 
A specially prepared red stain that is 
painted on the windows. It is transparent, 
moisture-proof, and can be applied on in¬ 
side or outside of the windows and can be 
used on glass, Cel-O-Glass, or glass sub¬ 
stitutes. Gives off a red glow under which 
chicks cannot distinguish blood. Stops 
instantly cannibalism in chicks and pick- 
outs in laying pullets. One pint covers 60 
to 80 square feet of glass. 
}4-pt. can 90 cts., i-pt. can $1.50, i-gal. 
can $8.50. 
Pik'Rem 
Stops Cannibalism 
Pik-Rem is not a medicine but a help in 
breaking the vicious habit of chicks picking 
each other and will quickly break up the 
condition known as cannibalism. It is 
blood-colored and blood-soluble, making 
it adhere to raw bloody surfaces. Very 
effective and harmless. 
5-oz. jar 50 cts., 12-oz. jar $1, 26-oz. 
jar $2, postpaid. 
Carbola 
The Disinfecting White Paint 
A white paint and powerful disinfectant 
combined in powder form. Stir the powder 
in a pail of water and it is ready for brush 
or sprayer. Does not clog sprayer. Won't- 
peel or flake. 
It gives walls and ceilings a smooth, 
white finish, increases the light, improves 
the appearance, and helps make buildings 
clean, sweet-smelling and free from mites 
and contagious disease germs. For dairies, 
poultry houses, cellars, dog-kennels, rab¬ 
bit-hutches, garages, tree-trunks, etc. One 
pound covers about 100 square feet. 
5 lbs. 60 cts., 10 lbs. $1, 25 lbs. $1.90, 
50 lbs. $3.50. 
Bald Eagle Hydrated Lime 
Makes an excellent whitewash. Acts 
as disinfectant, deodorant, and sanitary 
agent. Keeps premises sweet and clean. 
In the garden it corrects the sour condition 
which exists in many soils. 
5-lb. bag 15 cts., 10-lb. bag 25 cts., 
50-lb. bag 65 cts. 
Rutland Water Glass 
Prepared from a high grade of water 
glass manufactured especially for the pur¬ 
pose. One pint is sufficient for preserving 
about eight dozen eggs; one quart will 1 
preserve from fifteen to twenty dozen. 
Pt. 15 cts., qt. 25 cts., gal. 85 cts. 
BOOKS 
Poultry 
American Standard of Perfection. Published by the American Poultry 
Association and is the American authority on the recognized characters of 
all breeds of chickens, turkeys, ducks, and geese. Contains nearly 500 pages, 
218 illustrations. Cloth binding, $2.50. 
Egg Record and Account Book. A simple, easy method of keeping correct 
accounts by the day, month, and year, of all expenses and income. Also a 
record of all eggs laid, set, or sold; of chicks hatched and sold, and a record 
of orders as filled. 40 cts. 
Best Plans of Poultry-Houses. Many poultry-houses are unhealthful for 
the fowls; many are inconvenient to do the work in. Following the plans in 
this book is assurance that you will have a satisfactory poultry-house at the 
least expense. Illustrated, so cts. 
Best Methods of Feeding. Neither profit nor satisfaction is possible where 
' wrong methods of feeding prevail. Any except the best methods are ex¬ 
pensive, wasteful, and do not produce the results that count. This book 
gives, in boiled-down, plain descriptions, the methods of feeding which have 
produced the best results. 50 cts. 
Best Methods of Culling. In these days, the progressive poultry-man gets 
rid of his drones, or non-producers, and gives their room and their feed to 
fowls he knows, by testing according to the rules in this book, are hard¬ 
working, heavy layers. Illustrated. 50 cts. 
Rabbits and Ducks 
Care and Management of Rabbits. By Chesla C. Sherlock. A complete 
guide for all phases of care, breeding, and management of rabbits. Illustrated. 
Cloth binding, $1.25. 
Growing Ducks and Geese for Profit. By John H. Robinson. Complete 
textbook of domestic water-fowl, giving the latest and best methods for 
housing, feeding, incubation, brooding, and marketing. 448 pages; upwards 
of 200 illustrations. $1.25. 
American Rabbit Culture. By A. E. Facey, Jr. Tells everything you need 
to know about rabbits from beginning to end. Contains the standards of the 
various breeds and essential information for breeders. 200 pages. Paper 
binding, Si. 
Bees 
Starting Right with Bees. Every beginner in bee-keeping should own this 
book. Fabrikoid, so cts. 
ABC and XYZ of Bee Culture. The largest and most complete work on 
bees ever published. An encyclopedia on its subject. Latest edition. Fabri¬ 
koid cover, $2. 
Pigeons, Squabs and Turkeys 
A to Z of Pigeons. By E. J. VV. Dietz. New edition. The last word on pigeons. 
156 pages; 51 illustrations. $1. 
National Standard Squab Book. By E. C. Rice. All about breeding pigeons 
and growing squabs for market. 416 pages; 211 illustrations. $1. 
Pigeon Disease and Feeding Management. By E. J. W. Dietz. Most 
complete information available on diseases. Chapter on general care. 78 
pages; illustrated. 75 cts. 
Turkey Production. By L. E. Cline, B.S., M.S. A complete text on breeding, 
feeding, handling, marketing, and disease control, prepared for the use of 
turkey producers and agricultural students. 300 pages; illustrated. Cloth, $3. 
Dogs and Pets 
Feeding the Dog. Dog Shows and Rules. 
Laws about Dogs. House Breaking the Dog. 
How to Ship Dogs. The Dog in the Show Ring. 
Whelping of Puppies. Handling the Mating of Dogs. 
Each of above booklets consists of 16 pages. 25 cts. each, 50 cts. for 3 ; 8 or 
more, 14 cts. each, postpaid 
Training the Dog. By Will Judy. For all breeds. Many illustrations. In¬ 
cludes full information on feeding, quarters, grooming, bathing, house¬ 
breaking, and care of the dog in health and sickness. The best book of its 
kind yet published. Written scientifically and yet plainly, so that the in¬ 
structions can be easily applied by the owner of one or many dogs. $1.50. 
Dog Encyclopedia. By Will Judy. The only complete reference work on 
dogs, giving the photograph, history, description and official standards of 
all breeds, and giving also full information about all of the other dog subjects, 
such as breeding, grooming, kenneling, exhibiting, importing, and the like. 
It answers every question about dogs. Several hundred illustrations. $5. 
Our Dogs. By C. E. Harbison. It tells how a dog should be trained, fed, and 
kept in condition, also describes the causes and symptoms of diseases as 
well as their remedies and treatment. In fact, everything that a dog-owner 
should know for his dog’s well-being is here presented in plain, easy-to-under- 
stand, non-technical language. Illustrated. Over 350 pages. Cloth, $2.50. 
Principles of Dog Breeding. It is so well and plainly written and so practi¬ 
cal and helpful that it will be a guiding book on dog breeding for many years. 
The greatest book exclusively on this important subject. $2. 
Parrots and Other Talking Birds. By Charles N. Page. The most com¬ 
plete work on this subject. 35 cts. 
Cat Culture. An instructive book treating on the care, breeding, and diseases 
of cats. 64 pages. 15 cts. 
Canary Breeding and Training. By Charles N. Page. A treatise on the 
breeding, rearing, training, and care of canary birds. 101 pages; illustrated. 
35 cts. 
There are. many other books on these subjects, and if we do not list the particular book you want, write us 
