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EVERYTHING FOR TIE GARDEN -Vegetable Seeds 
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HENDERSON’S 
Early Summer Cabbage 
A Splendid Second-Early Cabbage 
HENDERSON’S ORIGINAL 
Early Jersey Wakefield 
The Best First-Early Pointed-IIcad Cabbage 
This Cabbage, though introduced years ago by the late Peter 
Henderson, stili holds its undisputed lead as the best extra-early 
pointed-head Cabbage, and is more largely grown than all other 
first-early Cabbages combined. It is the good, old reliable; and 
mav be depended upon for uniformity in carliness and crop. J he 
head is large enough for so early a variety and the small outside 
leave 0 enable it to be planted closely; the heads are pyramidal in 
shape, having a blunted or rounded peak. It is beyond question 
the best variety for spring and early summer m the private garden. 
Its first appearance brings a welcome change from the hard-headed 
winter sorts, for Early Jersey Wakefield is attractive in appearance 
and essentially good in quality. It has a delicacy of flavor rarely 
associated with Cabbage, and properly cooked may be made one 
of the most palatable and appetizing dishes, and worthy of a place 
on any table. (See eiigraving.) Price, 10c. pkt. 75c. oz., $2.50 
lb., $8.00 lb. 
“Had Peter Henderson done nothing else but introduce the Early Jersey 
Wakefield Cabbage, it would be a lasting monument to his name. No better 
variety is in cultivation today among the early kinds ."— Country 
Gentleman. 
HENDERSON’S 
Charleston Wakefield 
Second-Early Pointed-Head Cabbage 
The pointed-head Cabbages are preferab-e to the-larger flat 
kinds. When used fresh from the garden they are of excellent 
quality, quite free from the coarse rankness so commonly associated 
with Cabbage. Henderson’s Charleston Wakefield is larger, but 
fully equal in quality to any of its class and admirably suited to suc¬ 
ceed the very early sorts. Price, 10c. pkt., 75c. oz., $2.50 34 lb., 
$8.00 lb. 
Large , Round , Flat Heads , 8 to 10 lbs. each 
This peerles variety was named and introduced by us years ago; 
it is widely known and largely grown. As an ideal second-early 
Cabbage it continues to hold its place. It forms large, flat, round, 
solid heads, weighing usually 8 to 10 bs. each. The quality is ex¬ 
cellent, tender and sweet. It comes in about ten days later than 
Early Jersey Wakefield, but is more than double in weight. 
Henderson’s Early Summer will be found a far better sort than 
when we originally offered it, owing to continuous and care¬ 
ful selection. (See engraving .) Price, 10c. pkt., 75c. oz.,. 
$2.50 yi lb., $8.00 lb. 
“1 have bought your seeds for my cabbage crop for a number 
of years, and have always had good seed, true to type." 
OSCAR GRIMBLE, Lyndonville , N. Y. 
HENDERSON’S 
Autumn King Gabbag 
Enormous Solid Heads 
Often 20 to 30 lbs. each 
This peerless variety we introduced and we 
say without hesitation that it is the finest late 
Cabbage in this country today, entirely dis¬ 
tinct, and the best keeper; it produces enor¬ 
mous solid heads of that desirable glaucous- 
green shade. It has such small outer leaves 
that it can be planted closer than the ordinary 
late sorts, and it can be relied upon to produce 
a greater weight of crop per acre than any other 
variety, from the fact that it produces very few 
outer leaves and goes all to head. 
A distinct feature of the Autumn King is the 
peculiarly crimped leaves, which not only add to 
its appearance, but enable it to be distinguished 
anywhere. There is no late-keeping variety which 
maintains its fresh character so long after it has 
matured. This quality has made it known as “the 
sweetest Cabbage eyey eaten.’’ But, however good 
a variety may be at its introduction, it is of paramount 
importance that improvement in purity is steadily main¬ 
tained. 
Price, 15c. pkt., $1.00 oz., $3.75 )4 lb., $14.00 lb. 
"I am now getting the Autumn King Cabbage from you for 20 years." 
Mrs. STANLEY J. KIRBY, Fleetwood, Pa. 
"I find Henderson's Autumn King Cabbage the best keeping, and the largest 
1 have ever grown. We used the last of ours the end of April and they were 
as good as when we first put them in the cellar." 
Mr. WALTER BAILE Y, Nionltc, Conn. 
“ Your Charleston Wakefield Cabbage is a wonder, many heads weighing 
8, io and 12 lbs., as solid as a rock." 
O. B. STAUFFER, 
Rocky Ford, Colo. 
Vegetable plants are on sale at our store during the Spring and Summer , but owing to their perishable nature and delay in transportation , 
we cannot undertake to ship them. 
