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68 EVERYTEimG FGI& THE GARDEN = Vegetable Seeds 
Henderson’s 
Tested 
Vegetable Seeds 
Complete 
List 
4 Qts. 
S3.00 
2.25 
2.25 
3.00 
2.25 
3.00 
3.00 
2.25 
3.00 
3.00 
3.00 
2.25 
2.25 
CAULIFLOWER. Cultural instructions free to customers when requested. 
(1 03. for 2,000 plants.) 
Snowball, Henderson’s. (See Specialties, page 23.). 
Extra-Early Dwarf Erfurt. Until we introduced Snowball this was con¬ 
sidered the best early variety; plants dwarf and compact, forming good- 
sized heads; fine for open ground fall crop. (See engraving .).... 
Extra-Early Paris. Heads uniform and of medium size.. 
Large Late Algiers. A strong growing variety for late fall use, producing 
large fine heads. 
Autumn Giant. A large growing late variety. Succeeding well in 
southern climates. 
CELERY. (1 os. for 3,000 plants.) 
EARLY SELF-BLANCIIING VARIETIES. These grow quickly, blanch 
easily and are especially adapted for fall and early winter use. 
Golden Rose, Henderson’s. A pink form of the Golden Self-Blanching, of 
the same strong, stocky habit, hardy, early and easily blanched. The 
stalks are broad, solid, heavy and positively brittle, free from ridges and 
stringiness, to which merits must be added its beautiful coloring, golden- 
yellow, suffused with a warm rosy hue. It is a good keeper and of 
superior quality. 
Golden Self-Blanching. (See Specialties, page 28.). 
Silver Self-Blanching, Henderson’s. (See Specialties, page 28.)... 
White Plume, Henderson’s Perfected. (See Specialties, page 30.). 
crisp 
SECOND-EARLY, LONG-KEEPING AND WINTER VARIETIES. 
Boston Market. Solid half-round green stalks, blanching white; 
and tender; habit dwarf and robust. 
Flavoring Celery. (Old Seed.) Excellent for flavoring soups, etc 
Giant Pascal. A desirable long keeping green Winter Celery; robust, 
healthy, stocky, about 2 feet high, making broad, thick, stringless stalks 
and large hearts. It blanches easily to a pearly white; when blanched 
it is crisp and is of a fine nutty flavor. 
Giant White Solid. (See Specialties, page 29.) (See engraving) 
Henderson’s Dwarf White. Perfectly solid half-round stalks, blanching 
yellowish white, crisp, tender and of fine flavor. (See engraving.).. . . 
Easy-Blanching, Henderson’s. (See Specialties, page 30.) 3 pkts. 50c. 
7 pkts for $1.00. 
Golden Dwarf, Henderson’s. A popular standard variety with a large 
heart and brittle, solid stalks, blanching golden yellow; crisp and fine, 
splendid keeper and of excellent flavor. 
New Rose, Henderson’s. A splendid variety for late use. The color is 
rose; of exceptionally fine flavor. 
Winter Queen. (See Specialties, page 29.). .. 
CELERIAC, OR TURNIP-ROOTED CELERY. Produces roots which keep 
for winter; it is highly esteemed either cooked or as salad. 
Erfurt Giant. Round, clean-skinned root. 
Large Smooth Prague. A highly developed and larger form, almost 
round, uniform, smooth-skinned and free from side roots. 
CHERVIL. The young aromatic leaves are used in soups and salads... 
CHICORY. LARGE-ROOTED. The “Barbe de Capucin” of the French. 
In the fall the roots are planted in a dark cellar on a sloping heap, com- 
f )Osed of alternate layers of 3 inches of soil, and the roots laid horizontal- 
y, projecting 1 inch from the heap. They sprout quickly, producing 
the delicious “Barbe de Capucin” at a season when salad is most scarce. 
It is very easy to grow, and is also used in summer as greens. (Crop 
failure.).. . 
Witloof Chicory. Called also “French Endive.” (See Witloof, Page 76.) 
COLLARDS. Georgia. A tall, loose form of Cabbage grown in the South 
as a substitute for Cabbage. The leaves when cooked are tender and 
delicate. 
.20 
.15 
.15 
.10 
.10 
.10 
.05 
.20 
.10 
.15 
.10 
.10 
.10 
.05 
.20 
$4.50 
4.00 
1.20 
.75 
.75 
3.00 
1.75 
1.25 
.75 
.GO 
.10 
.80 
.80 
.60 
2.50 
.85 
1.75 
.85 
.20 
$15.00 
14.00 
4.00 
2.50 
2.50 
6.00 $20.00 
4.00 
2.00 
2.20 
.25 
2.75 
2.75 
2.20 
9.00. 
3.00 
3.00 
.40 
7.00 
8.00 
.60 
10.00 
10.00 
8.00 
1.-25 
.60 
2.00 
CORY EARLY RED COB SWEET CORN 
CORN, SWEET OR SUGAR. (i qt.for 200 hills.) 
FIRST-EARLY VARIETIES. 
Astor, Henderson’s. (See Specialties, Page 34.). 
Cory Early, Red Cob. One of the best extra early varieties grown; sweet 
and tender; the plants are stocky, usually bearing 2 ears to a stalk. 
(See engraving.) . 
Cory Early, White Cob. Extremely early, usually fit to use in from 50 
to 60 days from planting. Ears about 6 to 7 inches long, with milky 
white kernels; sweet, tender and delicious; plants dwarf, bearing 
usually 2 ears to a stalk . 
Early Metropolitan, Henderson’s. (See Specialties, page 33.). 
Early Minnesota. An early dwarf variety; ears of small size. 
Golden Bantam. (See Specialties, page 34.). 
Golden Rod, Henderson’s. (See Specialties, page 33.). 
Hiawatha, Henderson’s. (See Specialties, page 36.). 
Pocahontas, Henderson’s. (See Specialties, page 35.). 
MEDIUM-EARLY VARIETIES. 
Black Mexican. Medium early, bearing 8-inch ears, well filled with 
large kernels, which, paradoxically, though black when ripe, are 
white when “green” and then exceptionally sweet. (Crop failure.) 
Crosby’s Early. A second early; ears 7 inches long; fine quality. 
Early Champion. (See Specialties, page 36.). 
Moore’s Early Concord. Medium early, large well filled ears, flavor 
unsurpassed. 
The “Henderson.” (See Specialties, page 35.). 
Pkt. 
.15 
.10 
Pint 
$ .45 
.35 
Quart 
$ .80 
.60 
.10 
.35 
.60 
.15 
.45 
.80 
.10 
.35 
.60 
.15 
.45 
.80 
.15 
.45 
.80 
.10 
.35 
.60 
.15 
.45 
.80 
.15 
.45 
.80 
.15 
.45 
.80 
.10 
.35 
.60 
.15 
.35 
.60 
EXTRA-EARLY DWARF ERFURT CAULIFLOWER 
GIANT WHITE SOLID CELERY 
HENDERSON S DWARF WHITE CELERY 
Purchaser pays transportation on CORN by the pint, quart, peck and bushel . If wanted by Parcel Post— postage must be added . See Zone Rate on 
Page 1. Postal weight of Corn is 1 lb. per pint. Packets are delivered free . 
