From FETF3R HEMDERSOM <Bl CO.» HEW YORli 
169 
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“EL-FLO” Kitchen and Outdoor Ganners 
Every home should have an outfit of some size. It means the first step toward cheaper and better living. If you have only a small quantity of fruits and 
vegetables, get the No. 14 or No. 24 outfit and put them up in the most delicious manner known to science. _ 
The No. 14 holds 14 No. 3 cans, or 7 quart jars, at each filling, having daily capacity from SO to 150 quarts of average fruits and vegetables. The boiler 
is 14 inches wide and 12 inches high with oval shaped, close fitting cover and large combination tray. Price, 84. <o. 
The No. 24 holds 24 No. 3 cans, or 12 quart jars, at each filling, haying a daily capacity of 125 to 200 quarts of average fruits and vegetables. 1 he boiler 
js 12 inches high by 14 inches wide by 19 inches long with close fitting cover and combination tray. Price, &o./o. 
The No. 14 packed for shipment weighs 15 pounds. The No. 24 packed for shipment weighs 20 pounds. Be governed by the above weights and include 
sufficient postage if wanted by Parcel Post, otherwise same will go by Express. 
DESCRIPTIONS, CAPACITIES AND PRICES OF VARIOUS SIZES 
“EL-FLO” NO. 30—LARGE FAMILY OUTDOOR CANNER. The most convenient 
general family size and very! efficient. It holds the world’s record for the most 
economical pack and is largely used by the U. S. Government demonstrators, many 
truckers and hundreds of private families. It has no superior nor even an equal for its 
size anywhere. Every modern convenience is embodied in this outfit. 1 he contents 
of each can or jar are processed uniformly and just right and will remain so indefinitely. 
It holds 30 No. 3 cans or 15 quart glass jars at each filling. Caring for about 1 hg 
bushels of the average vegetables or fruits at a time. The outfit comprises boiler -3 
inches long by 14 inches wide by 23 inches high, cover, capping steel, tipping copper, 
two combination trays, tray lifters, can tongs, can filler, flux cord, two joints pipe and 
book of instructions. Price, complete, $15.00. 
“EL-FLO” NO. 24 
TWO HOLE KITCHEN CANNER 
A larger capacity canner than the 
above that fits over any two holes of 
any stove or range. Where canning is 
to be done in the kitchen, this will be 
found a most satisfactory size—being 
light in weight and easily moved 
about. It holds 24 No. 3 cans or 12 
quart glass jars. Caring for about 1 h 
bushels of the average vegetables or 
fruits at one time. The outfit con¬ 
sists of boiler 19 inches long by 14 
inches wide by 12 inches high with 
cover, two combination trays, tipping 
copper, can tongs, tray lifters, flux 
cord, can filler and book of instruc¬ 
tions. Price, complete, $5.75. 
Fruit, Wine and 
Jelly Press 
“EL-FLO” NO. 16— SMALL FAMILY 
OUTDOOR CANNER 
Very light, portable and convenient. Most 
efficient for canning either in tins or glass. It will 
take care of quite a large quantity of fruits and vege¬ 
tables during the sesaon if kept busy as it holds at 
each filling 16 No. 3 cans or 8 quart glass jars. Caring 
for about % bushel of the average vegetables or fruits 
at one time. The outfit consists of boiler IS inches 
long by 10 inches wide by 18 inches high with cover, 
combination tray, capping steel, tipping copper, can 
tongs, tray lifters, two joints pipe and elbow', can 
filler, flux cord and book of instructions. Price, 
complete, $10.00. 
EL FLO CONTINUOUS HEAT¬ 
ING CAPPING STEEL 
The solution to sealing problems. To 
the defective sealing by improperly 
heated tools is attributed the greater per 
cent, of loss in canned goods— thus the 
everready, evenly heated capping steel 
will insure you against chance. Five 
cents worth of gasoline will run the EL 
FLO heater a whole day — sealing more 
than 1,000 cans — limited only by the 
speed of the operator. A blue flame 
plays continuously on the steel, keeping a 
nice uniform heat the whole day through. 
It is light, neatly finished, compact, con¬ 
venient and never requires any “tin- 
or “fluxing.” Perfectly safe, and 
is as simple and easily operated 
as a lamp. No experience what¬ 
ever is needed to do perfect and 
rapid scaling from the beginning. 
Three styles and madv. *' all sizes. 
The heat is applied on eFcher side, 
top or interior of steel. EL FLO 
Continuous Heater, with capping 
steel “tinned,” key and pump, 
nmg 
Superior, simple, easily; operated, 
saves all rehandling, as it extracts 
the juice and ejects the skins and 
seeds in one operation; it can be used 
for many purposes, includ¬ 
ing the making of wine, 
jellies, fruit butters from 
grapes, currants, quinces, 
pineapples, tomato catsup, 
etc. Prices, family size, ca¬ 
pacity 1 qt., $5.00; 3 qts., 
$32.00. 
EL I-'LO CAPPING 
STEEL 
Continuous Heating any size, $4.75. 
FAVORITE JELLY STRAINER 
HOLDER 
“EL-FLO” NO. 64—CAFE AND HOTEL OUTFIT 
This outfit, with a little forethought and a little cash, 
means a year’s supply at a little cost, or if sold would return 
a big profit. This size is often purchased by parties who do 
not wish to take in canning, but who prefer a large capacity 
outfit, which can be used for many purposes, such as heating 
water for stock, scalding hogs, cooking food, and for canning 
and washing at will. The owners of this outfit are hearty in 
their praises for same. We unhesitatingly recommend the 
EL FLO No. 64 to fill your every requirement, ihis outfit 
holds 64 No. 3 cans, or 32 quart jars at each Jp^ ly 
capacity of average fruits and vegetables, 1,000 to 1,400 5o. 
3 cans; of tomatoes 1,278 quarts, or 71 bushels. 
Dimensions of boiler, 19 inches wide, 23 inches high, 38 
inches long. Fire box, 9x12x36. Return flue, 3xSx3o. 1 
reinforced cover, 2 large combination trays, 2 joints of pipe, 
1 elbow, 1 combination heavy steel sliding door with dratt and 
capping steel opening together with all canning accessories 
as shown in photograph. Shipping weight is 90 lbs. 
El Flo No. 64, price, complete, $30.00. 
Meat Chopper 
The meat is cut perfectly, 
not torn, adapted for making 
sausage, mince meat, hash, 
Ilamburgersteak,croquettes, 
chicken and lobster salads, 
chopping peppers, cocoanuts, 
horseradish, meat for beef- 
tea, corn for fritters, etc. 
Small size, 1 lb. a minute. 
$2.50; large size, 2 lbs. a 
minute. Price, $4.25. 
Cook-Stove Fruit Dryer or Evaporator 
This is the latest, cheapest and best machine of its kind on the 
market. It can be used on any kind of stove. Its dimensions are: 
Base, 22x16 inches; height, 26 inches. Containing eight galvanized 
wire-cloth trays. Weight, 25 
lbs. No extra fire is required. It 
is easily set off and on the stove, 
as needed, whether empty or 
filled with fruit. With it you 
can evaporate all kinds of fruits, 
berries, and vegetables. 
Price, $7.50. 
The Favorite 
Jelly Strainer 
Holder 
This strainer holder is appre¬ 
ciated by every house keeper 
who makes jelly or uses a strain¬ 
er for any purpose. The cloth 
can easily be removed for clean¬ 
ing and the rings and rod are 
plated to prevent rust and tar¬ 
nishing. standard jointed so that 
it may be packed away in small 
space. Price, in pasteboard box 
complete with bag, $1.25. (Mail 
•weight, 1 lb.) 
COOK-STOVE FRUIT DRYER 
Prices of APPLIANCES, IMPLEMENTS, TOOLS, ETC., are Subject to Change Without Notice 
