Our New Leaflet “Best Methods of Cabbage Culture for Early and Late,” Sent Free t ££gS£* 
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20 RVRRYTHIEHQ FOR THIR GARDEN -Vegetable Seeds 
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American Drumhead Savoy 
THE BEST FLAVORED OF ALL CABBAGES 
The Savoy Cabbagfes differ from all others in the pecu¬ 
liarly crumpled character of the leaves. This is caused by a 
more rapid growth of the parts of the leaf between the 
veins, and as this is the tenderest part of the leaf, the 
reason for its good quality is apparent. This character¬ 
istic is maintained even in the younger leaves. 
Although excellent at any season of its growth, the 
Savoy Cabbage is never at its best until touched by frost, 
and for this reason should be used only as a fall or early 
winter crop. In the latitude of New York the best results 
arc obtained from crops raised from seed sown in June. 
American Drumhead Savoy is, in our opinion, the best 
variety grown. (See engraving.) Price, 10c. pkt., 50c. oz.j 
$1.60 lb., $6.00 lb. 
“ Your Drumhead Savoy Cabbage was the finest I ever raised. 
12 to 15 heads fill a barrel." II. S. BEC KER, 
R. F. D. 2, Bristol, Pa. 
“7 tried your Early Spring Cabbage last year and I think 
it deserves a better recommendation than you give it in your 
catalogueP. J. PARKES, 
Fredericksburg, Pa. 
HENDERSON’S 
Early Spring Cabbage 
The earliest flat-headed variety grown. It has a 
very small plant, with few and small outer leaves, 
and intensely solid head. The quality is excellent. 
It is always extremely tender. We strongly recom¬ 
mend it to the amateur. ( See engraving.) Price, 
10c. pkt., 40c. oz., $1.25 J4 lb., $4.50 lb. 
" I tried Henderson's Early Spring this year for the first 
time and 1 must say it fills a place we have so long wanted a 
Cabbage for. The leaves are so small you can plant it 18 
inches apart. The head, is very early, very hard, and small 
to medium in size, and is ideal for the housewife. It grows 
here about 2 pounds in size and we get 10 cents per head for it." 
DR. E. A. LEE, 
Jetmings, Louisiana. 
Henderson’s Selected 
Late Flat Dutch Cabbage 
One of the Oldest Sorts Grown — Large 
Round Solid Heads—An Excellent Keeper. 
This strain of late Cabbage lias been grown by 
us for many years, and is now recognized as the 
standard of its type. Under all conditions, both in 
and commercial gardens, it has been the 
one variety mainly relied on 
for late fall and winter use 
for over half a century. 
A description seems unne- . 
cessary, when most of our 
patrons know it so well. It 
is just a good Cabbage in 
every respect. Grows easily, 
cooks easily, tastes good, and 
will for many years to come be 
highly esteemed. Our stock 
is just as good as ever and 
we are sure it will please. 
) Price, 10c. 
90c. M lb., 
lb. 
Your Flat Dutch Cabbage 
is a wonder. I raised one 
your seed that weighed 
2534 tbs. and measured 
4 feet , 2 inches around." 
II. M. Stockton, 
n lainfield, N. J. 
