48 EVEMTHIHG FOR THE GARDEN-Vegetable Seeds 
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HENDERSON’S EMERALD PARSLEY 
A distinct variety of robust growth, freely furnished with short-stemmed leaves, very finely 
cut and most beautifully curled, making a compact and extremely graceful plant. Most 
varieties of Parsley are dark green; but, as its name implies, Emerald is brilliant 
emerald-green in color and therefore more highly esteemed by many for decorative 
and garnishing purposes. 
It is equally aromatic both in odor and flavor, and produces its attractive foliage 
in abundance. (See engraving.) Price, 10c. pfct., 15c. oz., 40c. l /± lb., $1.25 lb. 
“ Your Emerald Parsley is the most beautiful of all the varieties of Parsley I have 
cultivated.” Miss S. THOM AS. Terrace Place, Nashville, Tenn. \ 
SIR WALTER RALEIGH POTATO 
Sir Walter Raleigh is one of the best varieties for a main crop, and is admirably 
adapted to general cultivation. The vines are of average size, but so vigorous 
that they stand erect long enough to allow necessary cultivation. It produces 
an extremely large crop of round, slightly flattened tubers, smooth, white skinned, 
and very attractive in appearance. 
Its remarkably good quality is greatly improved when properly stored in a 
cool, dry cellar. When cooked it breaks up thoroughly, presenting a flaky, snowy 
appearance, at once appetizing and indicative of its superior flavor. Price, $1.25 
peck, $4.00 bushel, $8.00 barrel of 165 pounds net weight. By express or freight 
at purchaser’s expense. 
HENDERSON’S 
EARLY PURITAN POTATO 
A valuable early sort, which produces a heavy crop of roundish- 
oval tubers of good average size. Both flesh and skin are white. 
The plant is strong and resists disease well. The flesh is of tine 
texture, and when cooked is dry, floury and full-flavored. Price. 
$1.25 peck, $4.00 bushel, $8.00 barrel of 165 lbs. net weight. By 
express or freight at purchaser’s expense. 
"I have excellent results from my *Sir Walter Raleigh.' They grew large 
and I am selling as fast as I can have them dug. I used neither manure nor 
phosphate — simply planted on sod—broken autumn previous.’ 
Rev. W. L. RILEY, D.D., Kane, Pa. 
For complete 
list of Parsleys 
see page 61 
“ We have been eating 
Early Puritan Potatoes 
since July 1st. They are 
the wonder of the neighbor¬ 
hood." 
Prof. J. H. CLARK, Franklin Falls, N. H. 
HENDERSON’S BOVEE POTATO 
A Marvel in Earliness! 
The earliest of all 
A Marvel in Yield! 
Outyielding all of the Earlies. 
A Marvel in Uniform Size 
and perfect sha(>e. 
It is not only early, but produces its crop in great abundance, and 
yields a very large percentage of perfectly formed tubers. The cul¬ 
tivator can bo used to better advantage on a crop of Bovee than any 
other sort, owing to the short and compact growth of the vines, and 
its habit of setting the entire crop close in the hill. 
Bovee, perhaps more than any other sort, delights in a rich 
soil, responding most generously to good treatment; given the 
proper soil conditions, frequent and thorough cultivation and 
fairly good climatic conditions, it will yield an abundance of medium 
sized Potatoes of perfect shape and remarkably good quality. (See 
engraving.) Price, $1.50 peck, $5.00 bushel, $10.00 barrel of 165 
pounds net weight. By express or freight at purchaser’s expense. 
PRAISE FOR HENDERSON’S BOVEE 
“ Henderson’s Bovee Potatoes I planted this spring were the first in our home 
market, although the growing season was bad." 
Mrs. ED. C. FOWLER, Montgomery, Ala 
“ We have had a fine crop of Henderson’s Bovee Potatoes. We do not have to 
buy any this year, either for seed or eating, we had such a large crop in 1914.” 
LEO SP1TZER, Stony Creek, Conn. 
"Henderson's Bovee Potatoes are wonderful. Nobody grows Potatoes like 
them around here. Such mammoth ones, and so white and mealy." 
Miss OLIVE TAYLOR, Holland, Mich. 
"Henderson’s Bovee Potatoes did fine in this climate. They are a grand 
Potato and so early." 
Pamphlet “Garden Culture of Root Crops” giving full instructions for growing Potatoes 
