Our New Leaflet, “HOW TO GROW SQUASH AND PUMPKINS,” FREE 
Delicata grows in vine form, and ripens an enor¬ 
mous number of fruits of excellent quality, and 
of such convenient size that the entire fruit can 
be used at one time. 
There is no sort in existence that may be used 
for so long a season as Delicata. It is ready 
almost as soon as the early summer sorts, is better 
flavored than the best of them, and remains in perfect 
condition as long as any of the keeping varieties. 
Its flavor when cooked has been compared to the Sweet 
Potato, others liken it to roasted chestnuts, but all agree that it is 
delicious. The fruits arc about 9 inches long, and as shown in the cut, 
slightly ribbed. When ripe, the ground color is deep yellow, irregularly striped 
and marbled with dark olive-green. 
The flesh is thick, of fine texture, and pale-yellow in color. It is unc.xcelled for baking— 
the shape and size make it perfect for this purpose. When boiled it turns out dry, granular 
and mealy, and none is better for pies. 
Its firm, substantial flesh, and abundant, satisfying flavor are unexcelled by any. {See cut.) 
Price, 10c. pkt., ZOc. oz., 50c. 34 lb., $1.50 lb. 
enclose herewith an order for your Delicata Squash, which 1 have planted for 7 or 8 years and can 
truly say that it is the best all-season Squash 1 have ever used. I do not as a usual thing care for 
winter Squash, but could eat nxy weight in Delicata, so to speak, at a7ty time." 
F. B. SWIFJ', Danbury, Conn, 
HUBBARD SQUASH 
(HENDERSON’S SUPERIOR STRAIN) 
This is an old and popular favorite. The vines are strong, of 
luxuriant growth and very productive, yielding large, heavy 
Squashes of dark bluish-green color. It is an excellent keeper 
and properly stored it may be used until May. Price, 5c. 
pkt., 15c. oz., 40c. 34 Ifi-j $1-25 lb. 
“ Our Hubbard Squash raised from your seeds last year was a great surprise 
to all our tieighbors." 
Mrs. R. E. GOOCH, S3 Warrett Street. Tazi^tton, Mass. 
“ Your Hubbard Squash were the most delicious we ever ate any where." 
JOSFJHI HENRY ROLFE, Penacook. N. H. 
"The seeds purchased front you turned out fine. I had a Hubbard 
Squash which weighed 37 lbs. and was 43 inches iti circumference and £4 
inches long." B. J. CHAPM.AN, Union City, Coww. 
LARGE WARTED HUBBARD SQIJASH 
Grow Waned Hubbard and Keep the Best Till Last 
Everyone knows that Hubbard Squash is a good keeper, 
but Warted Hubbard keeps better, and is larger. It is 
named on account of its greater size, and the cxce.ssively 
rough “warty” surface of the fruits. This is of no vtiluo 
in itself, but heavy warts indicate a hard shell, and the 
harder the shell, so much the better will the Squash keep. 
The plant is vigorous, and bears a heavy crop. The quality is superb, and the 
rich, fine-grained, yellow flesh almost fills the fruit. {See cut.) Price, 10c. 
pkt, 20c. oz., 50c. 34 R>., $1.50 lb. 
HENDERSON'S 
Heart O' Gold Squash 
One of the handsomest varieties grown. The fruits are 
large, averaging 30 lbs. in weight. The vine is vigorous 
and bears a heavy crop. The fruits are very attractive 
in appearance. The exterior is heavily warted and closely 
ribbed, reddish orange in color, with a very hard shell. 
The flesh is deep, remarkably granular and solid, and is 
far better in quality than any large Squash. 
It is equally good whether baked or boiled, and is often 
used for pies, where its superior quality is greatly appreci¬ 
ated. {See cut.) Price, 10c. pkt., 20c. oz., 55c. 34 Ib.i 
$1.75 lb. 
/ mail you a photo of Heart o’ Gold Squash which grew in my garden 
this year, weight 100 lbs. It is quite a curiosity so we had it photo¬ 
graphed. There is another on the vine that will weigh at the least SO 
lbs. and several that wilt reach over 30. and perhaps 1.0 tbs., alt from one 
vine." Mrs. E. A. WALLCOTT. Tailmadge. Ohio. 
"The Heart o’ Gold Squash is not only a good eating but is magnificent 
tn appearance when ripe; a noble production surety; for an exhibition 
Squash they are A AUGUSTUS STORY. Uxbridge. Mass. 
"I wish to say that from two vines of your Heart o’ Cold Squash we 
had. we raised eight Squash. Five of them average 36 lbs; the other three 
average S8 lbs. They took the first premium at our County Fair. They 
were objects of much comment and greatly admired." 
JAS. M. HINDWOHU. Leestown. W. Va. 
YjsiBBSH} delicata squash 
A Perfect AlLSeason Squash Summer and Winter Crop o.i 
One Plant Produces Fifteen to Twenty Fruits to 
a Vine Delicious Chestnut Flavor 
