COMPLETE 
LIST OF 
Vegetable Seeds 
PRICES 
Add to prices of Corn for free 
delivery in the U. S., 6c. pt., 10c. qi. 
CORN, SWEET or SUGAR. — Continued. 
LATE OR MAIN CROP VARIETIES. 
Country Gentleman, Henderson’s. (See Specialties, page 26.) . 
Mammoth. A very late variety, producing mammoth ears often 14 
inches long, well filled with large broad white kernels of superb 
quality; unusually productive. 
Stowell’s Evergreen. (See Specialties, page 27.) . 
Squantum. A general favorite, large, productive and very sweet 
largely used for market and canning. ..• .. 
Henderson's Continuity Collection of Sweet Corn, see page 27. 
POP CORN, FIELD CORN and FODDER CORN. (See pages 65 and 68.) 
CORN SALAD. Large-Leaved Fetticus, or “Lamb’s Lettuce.” Hardy little 
plants, grown for late fall, winter and spring use; they form rosettes of tender, 
edible leaves, which are used as a substitute for Lettuce. 
Pkt. 
10c. 
10c. 
10c. 
10c. 
CRESS, or PEPPER GRASS. 
Extra Curled. Crisp, pungent leaves, finely cut and ornamental; used as a 
condiment and for garnishing; rapid growing, dwarf and compact. 
Upland. The leaves and their flavor somewhat resemble Water Cress, though 
this sort succeeds in dry soils, and is slow in running to seed. 
WATER CRESS. Highly esteemed for salads and garnishing. It must be 
grown along moist banks or in tubs in water-covered soil. 
CUCUMBER. (/ 0Z. for 60 hills; 2 to 3 lbs. in hills for an acre.) 
Cool and Crisp, Henderson’s. (See Specialties, page 28.) . 
Davis Perfect. (See Specialties, page 28.) . 
The “Henderson” Perfected White Spine. (See Specialties, page 28.) - 
Early White Spine. A popular standard variety for either family use or 
marketing; vines vigorous and healthy, bearing early and abundantly large, 
handsome,’ even-shaped fruits of light green color; crisp and of fine flavor. . 
Everbearing. Possesses the merit of flowering and fruiting on the same vine 
continuously until frost; form perfect, even when small; of rich deep green 
color; desirable for pickling. 
Extra Early Green Prolific. Similar to but an improvement on Green Prolific 
and 10 to 14 days earlier; ideal for pickling. 
Extra Long White Spine. Long green fruits, often 12 inches in length, populai 
for forcing. 
Early Cluster. An early, prolific, prickly short green variety. 
Green Prolific. Short green, productive pickling variety. 
Livingston’s Evergreen. Hardy, early and wonderfully prolific; fruits ol 
dium size, crisp and finely flavored for slicing; also valuable for pickling; 
the beautiful green color is long retained. 
Long Green. Dark green fruits 12 to 14 inches long; quality firm, cris] 
excellent. It is the best variety for big yellow pickles. 
Japanese Climbing. A distinct and valuable type, may be grown on a trellis, 
taking up less room in the garden and keeping the fruits up from the ground 
and clean. It produces large, fine fruits, adapted for either slicing, 
or pickling, and thrives during dry. warm summers. 
Short Green Gherkin. A thick-set, small, green Cucumber, borne in 
dance, and used exclusively for pickling. 
West Indian Gherkin, or “Burr” Cucumber. Small, oval green fruits 
used for pickles. 
CUCUMBER, ENGLISH FORCING VARIETIES. These produce remarkably 
long and very solid fruits, with few and small seeds. Not adapted for open- 
ground culture. Our seed is from the best English strains. 
Cuthill’s Black Spine. A prolific variety of medium size. 
Duke of Edinburgh, Daniel’s. Large, thick, dull green fruits, often 30 in. long 
Lord Kenyon’s Favorite. A favorite; uniform in size and perfect in shape.... 
Telegraph. Clear, green, smooth fruits, 14 to 16 inches long; free bearer. 
DANDELION. 
Common. Popular for “greens” also when blanched for salad. 
Large-Leaved. An early, large, broad-leaved variety. 
EGG PLANT. (1 oz.for 1,000 plants.) (for plants, see page 176.) 
Black Beauty. (See Specialties, page 29.) . 
New York Spineless—Henderson’s Improved. (See Specialties, page 29.) . 
Early Long Purple. An earlier, hardier .variety with club-shaped, dark purple 
fruits 6 to 8 inches long, a shape preferred by some for slicing; flesh firm... . 
Black Pekin. A strong-growing variety; medium-sized, almost round, blaci 
fruits and very solid... 
ENDIVE. “Escarolle” and “Chicoree.” (1 oz.for 100 feet of drill.) 
One of the best salads, especially when blanched; also much used for garnish¬ 
ing; if boiled makes fine “greens.” Successional sowings furnish a suppl> 
almost the year round. 
Green Curled. (See Specialties, page 29.) . 
French Moss Curled. A smaller, com aact-growing variety, with densely curlec 
moss-like leaves. 
White Curled. Finely cut leaves, almost white with yellowish midribs; can b( 
used without blanching when young. 
Broad-Leaved Batavian. Large, thick, broad leaves; it forms large hearts 
which, blanched, form one of the best winter salads; excellent for “greens' 
and for flavoring soups and stews. 
Pt. i 
Qt. | 4 Qts. 
Pk. 
25c. 
40c. 
SI. 25 
$2.00 
15c 
25c. 
85c. 
1.50 
15c. 
25c. 
85c. 
1.50 
15c. 
25c. 
80c. 
1.40 
Delivered free in the U. S. 
(excepting otherwise noted.) 
Pkt. | 
Oz. 
Lb. 
Lb. 
5c. 
10c. 
25c. 
75c. 
5c. 
10c. 
20c. 
60c. 
10c. 
40c. 
SI.25 
10c. 
35c. 
1 .20 
S4.00 
10c. 
20c. 
50c. 
1.50 
10c. 
20c. 
50c. i 
1.50 
10c. 
20c. 
60c. 
1.75 
5c. 
15c. 
40c. 
1.25 
5c. 
15c. 
35c. 
1.10 
5c. 
10c. 
30c. 
1.00 
5c. 
15c. 
40c. 
1.25 
5c. 
10c. 
30c. 
90c. 
5c. 
10c. 
30c. 
90c. 
5c. 
15c. 
35c. 
1.10 
5c. 
15c. 
35c. 
1.10 
10c. 
20c. 
50c. 
1.50 
5c. 
10c. 
30c. 
90c. 
10c. 
20c. 
55c. 
1.75 
25c 
25c. 
25c. 
25c. 
10c. 
20c. 
60c. 
15c. 
50c. 
1.50 
10c. 
50c. 
1.50 
5 .00 
10c. 
40c. 
1.25 
4.50 
5c. 
30c. 
90c. 
3.00 
10c. 
40c. 
1.25 
4.50 
10c. 
20c. 
60c. 
2.00 
5c. 
20c. 
60c. 
2.00 
5c. 
20c. 
60c. 
2.00 
5c. 
20c. 
60c. 
2.00 
SWEET CORN MAMMOTH 
EARLY WHITE SPINE CUCUMBER 
BLACK BEAUTY EGG PLANT 
Our Leaflet, "Cucumber Culture for Home, Garden and Market,” Sp !"y!l^! n ac.. Free to Customers lf f 0 s r ked 
