PAINESVILLE, OHIO 
Reliable Garden Seed I I 
California Wonder 
Peppers 
Hungarian 
Yellow 
Pepper 
PEPPERS 
PRICE: 
Pkt. 10c; V 2 oz. 20c; 
oz. 35c; % lb. $1-00; 
lb. $2.75. 
CULT U RE. 
Sow in a hotbed 
in March, giving 
plenty of heat and 
moisture, and 
transplant to the 
open ground when 
the weather is favorable. They may also be 
sown in the open ground when danger of 
frost is past. Thorough and frequent culti¬ 
vation should be kept up until frost. One 
ounce will produce about 1500 plants ; or one- 
fourth pound supplies transplants for an acre. 
Bull Nose. (100 days). A standard early 
sweet variety. Plants very prolific. Fruits 
3 to 314 inches long by 3 inches thick, with 
almost square ends. Flesh thick and sweet 
with mildly pungent ribs. Color deep green 
when young, bright crimson when ripe. 
California Wonder fartanjjj 
PUMPKINS 
CULTURE. Plant in good soil when the 
ground has become warm, in hills 8 to 10 
feet apart each way; or with corn, in about 
every fourth hill. Three pounds per acre alone 
or about 1 pound with Corn. 
PRICE OF PUMPKINS: 
Pkt. 10c; oz. 15c; 
% lb. 30c; lb. 80c. 
Sugar. 
A New Baking Pumpkin 
of flesh, three-eighths of an inch being nor¬ 
mal. The fruits are blocky or square-shaped, 
slightly broader at stem end. Full grown 
fruits have a breadth of 4 inches and a 
length of 4% inches, often weighing a full 
pound. These sit up securely on a platter, 
making them ideal to stuff or bake, and 
pack closely for shipping. Smooth, dark 
green, ripen bright crimson. Of the finest 
quality, sweet, crisp and tender, entirely 
free from pungency. The plants are slightly spreading, sturdy and productive, 
bearing from 5 to 9 large fruits at a setting. 
Harris Early Giant. (100 days). Earliest of all large-fruited sorts. Four 
inches high and three inches through. The Peppers are deep green, turning 
to brilliant red, with thick flesh, of sweet, pleasant flavor. 
UniKrarian Vallnu/ (120 days). A useful, tasty semi-hot Pepper of great 
riu ga « ■ ei uw sec tj ona j popularity; thick fleshed, 2% by 4*4 inches, 
the glossy skin a light pearl, maturing canary-yellow. 
Pimiento. (120 days). One of the sweetest Peppers grown; variously useful; 
for filling, in salad preparation, and for flavoring. It is thick fleshed, smooth 
and glossily green at first, maturing bright red. 
Long* Red Cayenne. (125 days). The favorite “hot” Pepper. A long, slim 
pod, rather pointed, bright red when ripe; extremely strong and pungent. 
Used for pickling and pepper sauce, for bunching with pot herbs and for 
winter use. 
Ruby King*. (130 days). A large and handsome variety, ruby-red when ripe. 
Although pungent, they are always mild and pleasant to taste. 
Green Striped Cushaw. (75 days). A long 
crooked neck, terminating in a round or oblong 
end enclosing a very small seed cavity; flesh sur¬ 
rounding seed cavity very thick. Neck is abso¬ 
lutely solid, rivalling finest Sweet Potatoes for 
baking; or sliced and fried like eggplant, when 
young; or as a pie sort, it has no equal. 
King* of Mammoths (Jumbo). (90 days). Larg¬ 
est of all the Pumpkins, often reaching 24 inches 
in diameter, weighing 100 or more pounds. Make 
nutritious stock feed, yet the quality is excellent 
for pies. When ripe, the skin is a rich orange 
color, flesh thick, sweet and yellow. 
Larg*e Yellow Field. (90 days). For field cul¬ 
ture, usually with Corn. 
(65 days). A prolific variety of small size, 
skin a deep orange-yellow. It is fine 
grained, sweet, of a handy 2-pie size, ideal 
for ready marketing. 
Sunnybrook 
(110 days). Very early; very sweet, almost in a class by itself. 
The smooth, glossy fruits are tomato-shaped, 3 inches wide by 
2 inches deep ; uniform scarlet-red ; the flesh thick and tender. Plants 18 to 
24 inches high, enormously productive. 
Sugar or Pie Pumpkin 
