BEANS . Pole or Running 
PRICE—All kinds, except Oregon Pole Lima, Oregon Giant and Scarlet Runner; POSTPAID, 
Pkg., 5c; !4 lb., 10c; Va lb., 15c; 1 lb., 25c; 5 lbs., $1.15. 
KENTUCKY WONDER. Also called Old Homestead. This grand pole bean continues to be a great 
favorite both for home garden and for canning. It is medium early and enormously productive. The 
pods are large, green, and very long. A wonderful string bean that is also satisfactory as a dry 
shelled bean. The seed is brown. 
KENTUCKY WONDER WAX. An excellent variety and of the very best pole beans. The pods are 
long, very thick, meaty, deeply saddle-backed, entirely stringless and bright yellow in color. The 
vine is thrifty and very prolific. Seed deep brown. 
OREGON GIANT BEAN. This is one of the best of the recent introductions, either for home or for 
market. The pods are about one foot in length and light green striped with carmine. Hardy and 
productive. 
LAZY WIFE. Pods are from 4 to 5 inches in length, produced in large clusters in great abundance. 
Dark green, thick, fleshy and stringless; of unusually rich flavor. Dry beans, pure white; excellent 
for winter use. 
OREGON POLE LIMA. An excellent pole Lima Bean that does very well in the Northwest, being early 
enough to mature in this climate. The pods are large and broad. The beans are white, and of de¬ 
licious quality, either green, shelled or dry. 
PRICE—Package, 10c; !4 lb., 15c; !/ 2 lb., 25c; 1 lb., 40c; 5 lbs., $1.75. 
SCARLET RUNNER BEAN. (See page 27 for description). 
PRICE—Packet, 5c; large packet, 10c; Zz lb., 25c; 1 lb. 40c. 
Table Beets 
EARLY WONDER. A new variety that is an improvement over the old Crosby’s Egyptian, from which 
it originated. It is very nearly globular in shape and the flesh is dark red, sweet and tender. The 
skin is smooth and the tops small. It matures slightly later than the Early Egyptian. 
PRICE—Pkg., 5c; oz., 10c; J4 lb., 25c; Zz lb., 45c; 1 lb., 80c. 
EARLY EGYPTIAN. This is the best variety for 
forcing or for the earliest market trade. It is 
rounded somewhat on top but flattened under¬ 
neath and has a small tap root. The tops are 
small, the flesh very dark, slightly zoned. 
PRICE—Pkg., 5c; oz., 10c; >4 lb., 25c; !/ 2 lb., 45c; 
1 lb., 80c. 
CROSBY’S EGYPTIAN. This beet is smooth, dark 
red, and about midway in shape between Flat 
Egyptian and Detroit Dark Red and of excellent 
flavor. Tops are small, light green and somewhat 
speckled with red. The flesh is carmine with 
light zones, tender and sweet. 
PRICE—Pkg., 5c; oz., 10c; <4 lb., 25c; >/ 2 lb., 45c; 
1 lb., 80c. 
EDMOND’S BLOOD TURNIP. A handsome, clean 
shaped blood beet, not too large or coarse but of 
good size. The flesh is crisp, tender and sweet 
and an excellent keeper. The tops are small and 
the root matures rather early. 
PRICE—Pkg., 5c; oz., 10c; '/ 4 lb., 25c; '/ 2 lb., 45c; 
1 lb., 80c. 
LONG SMOOTH BLOOD. The best late winter beet, 
smooth and tender, small round diameter, but 
very long shape, keeps well. 
PRICE—Pkg., 5c; oz., 10c; Za lb., 25c; Zz lb., 45c; 
1 lb., 80c. 
For Sugar or Stock 
KLEIN WANZLEBEN. This variety of sugar beet 
is very hardy and easy to grow. It produces very 
heavily and is used for both sugar production and 
for stock. 
PRICE—Pkg., 5c; oz., 10c; Za lb., 15c; Zz lb., 
25c; 1 lb., 45c. 
Please include SALES TAX within the State of Washington. 
Sugar Beets 
DETROIT DARK RED 
DETROIT DARK RED. This is considered 
the best general purpose beet on the mar¬ 
ket today. The root is rounded smooth 
and very dark red. The flesh is dark 
crimson with almost purple zones and of 
the finest quality. It has replaced almost 
entirely the sorts formerly used for can¬ 
ning either for home or commercial use 
or for home garden. 
PRICE—Pkg., 5c; oz., 10c; Za lb., 25c; 
Zz lb., 45c; 1 lb., 80c. 
Seven 
