For either TABLE or for PICKLES 
Plant Tillinghast Cucumbers 
LONG GREEN IMPROVED. This is undoubtedly the best variety of 
cucumber for all uses grown. It produces an abundance of fruit and is 
unsurpassed either for market gardening or for the home garden. 
PRICE—Pkg., 5c; oz., 15c; oz. f 45c. 
STRAIGHT 8. (All American Gold Medal Award for 1935). This out¬ 
standing new variety produces smooth cylindrical fruits about eight 
inches in length and about l 1 ^ inches in diameter. Fruits well rounded 
at the ends and free from objectionable striping or tipping. Equally fine 
for shipping or for home use. Sold in packets and ounces only. 
PRICE per packet, 5c; oz., 15c. 
BOSTON PICKLING. This is a very productive variety and one of the 
most popular kinds used for pickling. The fruits are of medium size, 
very smooth and bright green in color. The flesh is crisp and tender. 
PRICE—Pkg., 5c; oz., 15c; lb., 45c. 
IMPROVED WHITE SPINE. This is one of the best sorts for early table 
use, as it will mature fruits a little earlier than the Long Green. Fruits 
usually straight and light green in color. 
PRICE—Pkg., 5c; oz., 15c; lb., 45c. 
LEMON CUCUMBER. A dainty little cucumber resembling a lemon in 
size and shape. Its flavor, which differs somewhat from other varieties, 
makes it fine either for slicing or for salads. 
PRICE—Pkg., 5c; oz., 15c; >4 lb., 45c. 
SMALL GHERKIN (for Pickles). While this is not a true Cucumber, 
it is grown and used in a similar manner. It is very prolific, with pale 
green fruits over the entire surface of the fruits. 
PRICE—Package, 10c; oz., 25c. 
Chicory Kohl Rabi 
LARGE ROOTED. The dried roots of chicory 
are used as a substitute for coffee. Experi¬ 
ments have proven that the leaves are rich 
in VITAMINS and are very valuable as a 
poultry food. Also used in salads. 
PRICE—Pkg., 10c; oz., 20c; |4 lb., 50c; 1 
lb., $1.75. 
Chives 
A perennial onion-like plant that is used as a 
flavoring for salads and soups. It can be easily 
started from seed and a bed and when once 
started is good for several years before it is 
necessary to replant. 
PRICE—Pkt., 10c; (4 oz., 40c; oz., 75c. 
CRESS or 
Pepper Grass 
UPLAND. Leaves and flavor resemble water 
cress, but grows in a dry soil on uplands. 
PRICE—Package, 10c; oz., 25c. 
Endive 
FULL HEART BATAVIAN. Not only much used 
as a salad, but is highly ornamental from its 
delicately cut and colored leaves. Much used 
for garnishing. 
PRICE—Package, 5c; oz., 15c. 
Egg Plant 
BLACK BEAUTY. An early variety with glossy 
black-purple fruits that keep well. 
PRICE—Packet, 10c; oz., 60c. 
In growth this is half way between cabbage 
and turnip; the edible portion is the large bulb 
which forms on the stem above the soil. By 
making successive sowings, tender bulbs may 
be had throughout the summer and fall, and 
are highly esteemed for their mild, delicate cab¬ 
bage-like flavor. 
PRICE—Package, 10c; oz., 25c. 
WHITE VIENNA or LARGE WHITE. Bulb 
large, white and skin smooth. Very fine flavor 
and an excellent keeper. 
LARGE EARLY PURPLE. Same fine quality 
and flavor as the above but having a purple 
skin. 
Eleven 
