SPINACH 
Buy with Confidence 
SPINACH- 
King of Denmark. 50 days. The plants are large, vigorous 
and spreading. Leaves are borne on rather long stems, 
very thick, arrow shaped, deep green. It is classed 
as a smooth variety. However, leaves are slightly curled 
and blistered; remains a long time in good condition 
both while growing in the field and after having been 
cut. A very heavy yielder. 
New Zealand. (Tetragonia expansa.) 70 days. Native 
of New Zealand, quite distinct from other varieties of 
spinach, it thrives in hot, dry weather. The large, 
spreading plants have small, thick, pointed, deep green 
leaves, which can be picked repeatedly throughout the 
season. 
Continued 
SPINACH 
Postpaid 
Not Ppd. 
Variety 
Pkt. 
oz. 
y 4 lb. 
lib. 
5 lbs. 
100 lbs. 
Lg. Stdg. Blooms- 
dale Savoy .$0.05 $0.10 
$0.15 
$0.40 
$1.50 
$20.00 
Prickly Seeded 
Winter. 
.05 
.10 
.15 
.40 
1.50 
20.00 
Giant Nobel . 
.05 
.10 
.15 
.40 
1.50 
20.00 
Viking. 
.05 
.10 
.20 
.45 
1.60 
22.00 
Monstrous Viroflay 
.05 
.10 
.20 
.45 
1.60 
20.00 
King of Denmark 
.05 
.10 
.20 
.45 
1.60 
19.00 
New Zealand . 
.05 
.10 
.20 
.60 
2.75 
SWISS CHARD. See Beets, page 4. 
Squash 
German—Kurbis. Italian—Zucca. Spanish—Calabana. 
Squashes are divided into two distinct classes—summer 
and winter. Although they neither resemble nor taste 
alike, both are known as squashes. The majority of the 
summer varieties are the bush sorts—while most winter 
varieties are the running sorts. 
Culture: Squash do not demand much cultivation and 
thrive on almost any soil. Never plant squash until all 
danger of frost is past, for they are very sensitive to cold. 
The culture of squash is about the same as that for pump¬ 
kins and melons. Summer or bush varieties should be 
planted in rows 3 feet apart and 3^. feet in the row, for 
these sorts are produced on bushes and never trail. Winter 
varieties should be planted in hills about 4 to 5 feet apart 
and allowed to vine and trail all over the ground. Drop 
4 to 5 seeds to the hill. 
Summer Varieties 
Early White Bush Scallop or Patty Pan. The plant is 
bushy and bears creamy-white patty-shaped fruits, scal¬ 
loped on the edges. The flesh and skin is milk-white, 
firm, smooth and richly flavored. This is the most 
popular of white summer squashes for home garden and 
shipping. In order to keep it bearing and producing 
the squash must be kept picked and never allowed to 
grow large. Pkt., 5c; oz., 15c; y 4 lb., 35c; y 2 lb., 60c; 
lb., 85c, postpaid. 
Giant Yellow Summer Squash. We list two varieties of 
yellow summer squash, the only difference is one has a 
straight neck while the other has a crooked neck, like 
the hook in a shepherd’s staff. The squash measures 18 
inches to 2 feet in length. The skin is an attractive deep 
orange and intensely warted. Flesh light yellow. 
Giant Summer Yellow Crookneck. Pkt., 5c; oz., 15c; 
*4 lb., 30c; V 2 lb., 50c; lb., 75c, postpaid. 
Giant Summer Yellow Straight Neck. Pkt., 5c; oz., 15c; 
y 4 lb., 30c; y 2 lb., 50c; lb., 75c, postpaid. 
Giant Summer Straight Neck 
Cocozelle, Italian Marrow. This foreign variety is in¬ 
creasing in popularity in this country. It grows to a 
length of 6 or 8 inches in about 65 days. At this size, 
the fruit is in prime condition for eating. The skin is 
dark green, becoming marbled with yellow and light 
greens as it matures. The flesh is pale green, thick, firm, 
tender and of excellent quality. The entire fruit is 
edible. Pkt., 5c; oz., 15c; y 4 lb., 40c; y 2 lb., 70c; lb., 
$1.00, postpaid. 
Table Queen or Acorn 
Zucchini, Italian Marrow. Similar to Cocozelle except in 
color which is medium green, mottled with creamy gray 
and light green stripes. Fruits weigh 3 to 4 lbs., are 
nearly cylindrical, straight; flesh firm and of delicate 
flavor. Pkt., 5c; oz., 15c; y 4 lb., 40c; y 2 lb., 70c; lb., 
$1.00, postpaid. 
Early White Bush 
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