KOHLRABI 
PEANUTS 
TURNIPS 
BGG6 Purple Top White Globe Turnip 
(70 days) This is the most popular of all market Turnips. 
It is of good size and attractive appearance. The flesh is 
firm, fine grained, white and of most excellent flavor. It is 
also a good producer, and the turnips keep well. Packet, 5c; 
oz., 10c; % lb., 20c; lb., 65c; postpaid. 
One ounce of seed will sow 125 
feet of drill; 2 pounds of seed 
per acre in drills; 3 pounds per 
acre broadcast. For late plant¬ 
ing or main crop sow in July 
and August. 
B656 Extra Early Pur¬ 
ple Top Milan ^ 40 ed d fum 
size, smooth, the leaves are few 
and short. Fine grained, extra 
good quality. Packet, 5c; oz., 
12c; % lb., 25c; lb., 75c; post¬ 
paid. 
BG58 Extra Early 
White Milan ^!i a ar y s t> 
the above, except the skin is 
pure white. The quality is just 
as good. Packet, 5c; oz., 12c; 
(4 lb., 20c; lb., 75c; postpaid. 
B660 Early White Flat 
DntrVi days) Medium 
s j zej white. Very fine 
quality, sweet and tender. 
Packet, 5c; oz., 10c; (4 lb., 20c; 
lb., 75c; postpaid. 
B662 Purple Top Strap 
I arrf ( 58 days) Few leaves. 
This turnip keeps well 
and is one of the most popular 
varieties. Round, flat, good 
size. Packet, 5c; oz., 10c; % lb., 
20c; lb., 65c; postpaid. 
B664 Early Snowball 
(65 days) Globe shaped, white 
skinned, very fine grained, good 
flavor. It is not as early as the 
Milan varieties: however, it is 
one of the leading turnips for 
the main crop. Packet, 5c; oz., 
10c; (4 lb., 20c; lb., 65c; postpaid. 
B668 Golden Ball ^ 
A small Turnip, but firm and 
hard; the fine yellow turnips 
are the best in flavor of any. 
You will like this variety 
Packet, 5c; oz., t5c; & lb., 25c; 
lb., 75c; postpaid. 
B484 Mammoth Virginia t 
profitable to grow and easily cultivated; very 
erect stems, and upright foliage. Plant in 
drills 4 feet apart, placing the nuts 8 inches 
apart. Packet, 7c; % lb., 18c; lb., 30c; post¬ 
paid. Not prepaid, 5 pounds, 85c. 
B486 Early Spanish ™ e e ty 
pods are small, but remarkably solid, ana 
well filled. Plant in drills 3 feet apart, plac¬ 
ing the nuts 8 to 10 inches apart in the row. 
Packet, 7c; (4 lb., 18c; lb., 30c; postpaid. Not 
prepaid, 5 pounds, 85c. 
1284 New York Improved Spineless 
For home 
____ _ _ use and mar- 
et this is the finest of the Egg Plant varieties. I have never 
>und another kind that would equal it in productiveness and 
uality Plants are spreading, spineless, bearing 3 to 8 fruits, 
he broad, oval, dark purple, glossy fruits are of superior quality, 
ry your eggplant prepared as follows: 1 medium size eggplant, 
eel, cut fine, boil until tender, drain off water add one egg well 
eaten and %. cup dry bread crumbs, salt and pepper to taste, 
[old in small cakes and fry brown on both sides. Serve hot. 
acket, 10c; (4 oz., 25c; oz., 45c; postpaid. 
B342 Early White Vienna <?° h ?7f a 
an excellent variety for the home garden and 
for market. Leaves are of light green color, 
and grow 8 to 10 inches long. The Kohlrabi is 
3 to 4 inches in diameter, and is pure white in¬ 
side and of excellent quality and flavor. Cook 
them the same as cabbage or turnips. Packet, 
7c; oz., 25c; V* lb., 50c; postpaid. 
B344 Early Purple Vienna in° q d u a Ii- 
ity, size and habit of growth it is just like the 
Early White Vienna Kohlrabi. However, it is 
of bluish purple color outside, with white flesh. 
Packet, 5c; oz., 20c; (4 lb., 50c; postpaid. 
EGGPLANT 
PLANTING INSTRUCTIONS 
EGG PLANTS: 
early plantings. 
them met like Tomatoes in time of sowing, transplanting, and I also recommend the Hotkaps for your 
Hnim J Deiennfnn tn the rabbaae family is treated just like the cabbage varieties, also transplanted, and 
eariy plantings KOHLRABI: Belonging to cabbage^f g \y ^ jnches ^ rows 1 ft apart . cultivate occasionally. PEANUTS: 
the distance of the P |ant ® 1n Dakota The culture of Peanuts is simple. I would advise, however, to follow the instruc¬ 
tion s^eTTn ?h% f Farmer’s a |u1l°etin issued and sent ou P t free on request by t he U. S. Dept, of Agricult ure, 
Washington. D. C. ___—------- 
Please Order All Seeds by Number and Name for Double Checking. 
