CURRANTS 
Price: 2-year-olcl, $1.00 per doz.; $6.00 per 100, except as noted. 
Champion (Black)—The finest Black Currant. 
Cherry (Bed)—Very large; deep red; rather acid; bunches short. 
Fay's Prolific (Bed)—Fine flavor and prolific. 
Perfection (New)—Color red; larger than Fay and Cherry. 
$2.00 per doz.; $12.00 per 100. 
White Grape—The finest of the white sorts. 
RASPBERRIES 
RED AND YELLOW VARIETIES 
Price: 75c per doz.; $4.00 per 100. 
Columbian—Fruit very large, rich, sprightly flavor. 
Cuthbert—Of excellent quality, and immensely productive. 
Golden Queen—Rich golden yellow, of highest quality. 
St. Regis—A variety said to produce fruit for four months. Bril¬ 
liant crimson; good quality. 
BLACK CAPS 
Cumberland—Fruit enormous; quality unsurpassed. 
Gregg—Of great size, fine quality. 
Kansas—Jet black, firm and delicious; as large as Gregg. 
BLACKBERRIES 
Price: 75c doz.; $4.00 per 100. 
Kittatiny—Large, black, sweet; very hardy. One of the best. 
Eldorado—Berries large, jet black; sweet, melting, fine flavor. 
Snyder—Medium size, very hardy and enormously productive. 
Rathbun—Fruit borne on ‘long stems, berry very large; sweet. 
STRAWBERRIES 
Those marked (P) have pistillate or imperfect flowers, and must be 
planted near perfect-flowering kinds, in order that the flowers may be 
fertilized. The varieties not so marked are bi sexual or perfect flower¬ 
ing, and can be planted alone. 
Prices: Layer plants, per 100, 75c. 
Gandy—The late market beauty, always commanding fancy prices. 
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