•PEXER HENDERSON A CO., NEVVYORK 
“JUNO” PEA 
—j 
A Dwarf Main Crop 
Wrinkled 
Marrow Pea 
Enormously prolific, 
Superb flavor. 
YVfE have now 
had several years’ 
acquaintance with “Juno” 
Pea, and every year wo esteem it 
more highly. It is a main crop 
variety, of vigorous constitution, 
which shows itself in the strong, 
handsome, branching plant. It is 
two feet in height, requiring little or no brushing. It produces an abundance of the finest peas possible, the vines being actually laden 
with pods. These are stout and heavy in form, very little curved, dark green, usually growing in pairs, containing from se\en to nine 
peas of the finest quality, which so thoroughly till the pod as to make it almost cylindrical in shape. The peas, too, possess the 
admirable merit of preserving their tenderness and superb flavor long after they are young, and also retain their attractive dark gleet 
color when served at table. (Sec cut.) Price, 15c. per pkt., 25c. per pt., 45c. per qt., $2.00 per peck, $7.00 per bushel. 
WHAT SOME PEOPLE THINK OF “JUNO” PEA. 
" It may be that 1 Juno * always bears as prolific as my I “ I planted some of your 'Juno' Peas this year. Several I "I would like to add my testimony in behalf of your ’ Juno 1 
vines did this year, but I consider it a wonder to find ten or \ farmers in the neighborhood say they have been gardening \ Pea. Its very vigorous habit and large yield of extra fire 
eleven peas inapod. I never saw it before. They are deli- j all their Lives and have never seen anything to equal them. | pods Jilted with from. 8 to 10 large peas in a pod, impressed 
cious. We are enjoying them immensely. I shall recommend I Have repeatedly counted 12 to 14 pods on one stalk, and they me that your description of it did not do it justice. It u 
them every time,” Mrs. C. I,. JOHNSON, \ average from is to 10 large peas per pod.” simply grand ! ’’ PETER McQUILKIN, 
Elyria, Ohio. | C. L. PORTER, Westminster, Md. | Charlestown, W. Va. 
ENDERSON’S ROSE TURNIP RADISH. 
This is one of the best and most beautiful Kadishcs we have 
seen. It is similar to the round early 
varieties in shape and size, and has a small, compact top and a miniature 
root. It is very early, requiring only twenty-three days to 
mature it, and remains in good condition for ten days. Its 
tenderness and delicate flavor, added to 
its charming rosy pink color, render it 
very attractive when bunched. (See cut. 
Price, 10c. per pkt., 20c. oz, 
ever 
$1.50 lb. 
EARLY WHITE MILAN 
p ARLY WHITE 
MILAN TURNIP. 
AS early as the Early Purple 
Top Milan, and possesses all 
of its good qualities. The entire 
bulb, inside and out, is clear 
ivory-white in color; the outer 
surface is perfectly smooth. It 
grows so quickly that even ttie 
outer surface of tho bulb is 
quite tender. 
Its table qualities are un¬ 
equaled, being of most delicate 
flavor and tempting appearance. 
It will undoubtedly find a 
welcome in our markets, as, in 
addition to the heavy crop as¬ 
sured by its adaptability for 
close planting, it will be found to bo 
fit for use at least a week earlier than any other white 
Henderson’s bosk tcrntp radish. variety in cultivation. (See cut.) Price, 10c. pkt., 20c. oz., 60c. lb., $2.00 lb. 
OUR GOLDEN JUBILEE PREMIUMS, 50th B S N Eis T ^ S N.^sARY, WILL INTEREST YOU. See page 7. 
