WINTER QUEEN CELERY. 
The Finest of All for Winter Use* 
Positively the Earliest Variety Grown! 
Pocahontas Sweet Corn is positively 3 days earlier than any 
other sweet corn grown, regardless of the claims for earliness 
made for some other varieties, for we have proven it so in our 
trial grounds for two years alongside all other early varieties 
offered by other houses. 
Pocahontas is the result of a selection for several years from 
the White Cob Cory. Its merits in addition to earliness are 
uniformity of plant to type, constitution and productiveness. 
The ears are stout, evenly and compactly filled with tender white 
kernels of very fine quality for so early a variety. (See cut.) 
Price, 16c. pkt., 30c. pt.; 50c, qt.; $3.50 pk. 
Henderson’S New Early Sweet Corn 
HIAWAT H A. 
Earliness, productiveness and delicious quality are the 
pronounced merits of our new Hiawatha Sugar-Sweet Corn. 
The ears, about eight inches long, are compactly filled 
with long, plump, pearly-white kernels, so lusciously tender, 
creamy and sweet as to literally “melt in your mouth.” Another 
valuable feature is the length of time the ears remain “in the 
milk,” the thick husk giving splendid protection. The plant 
grows about five feet high, bearing no less than two ears to a 
stalk and frequently three ears, all very uniform in shape and 
size. It is very early, being ready to use in from nine to ten 
weeks from sowing, or only two or three days later than the 
very earliest variety grown, but Hiawatha is far superior in size 
and quality. A perfect corn for the home table. 
Price, 16c. pkt., 26c. pt., 40c. qt., $3.00 pk. 
POCAHONTAS. 
Properly stored, this most delicious of all Celeries 
may be enjoyed from December to May* ^ 
Henderson’s Winter Queen has been bred from the standard long-keep¬ 
ing celerv—Henderson’s Golden Dwarf—over which it is a. grand improve¬ 
ment. It has the same robust, stocky growth — recjuiring but little labor in 
earthing uj) for blanching—and makes heavy, broad and solid heart stalks, 
free from ])ith and string, which blanch creamy-white and are so crisply 
tender that, hcM by the head, a stalk will almost break of its own weight. 
In (juality it is not surpassed by any celery grown, the esteemed “sweet, 
nutty flavor” being noticed the moment tasted. It is so hardy in constitu¬ 
tion that neither heart nor outside stalks are liable to rot when trenched for 
the winter, kee]>ing well into late spring in prime condition. In bunching 
there is very little Wtiste, for the enormous hearts re(]uire but little trim¬ 
ming. We consider this the very best type and strain of winter-keeping 
celery in existence. (See cut.) Price, 10c. pkt.; 40c. oz.; $1.25 I Ib.; $4.00 lb. 
Henderson’s Golden Dwarf Celery. 
This popular long-keeping variety, introduced by our¬ 
selves, has solid cylindrical stalks and a large heart solid to 
the center and when stored in banks, trenches or Celery 
houses, blanches to a beautiful golden hue. AVe recommend 
this variety for winter use. It now constitutes the bulk of 
main crop Celery produced in all sections. 
Price, 10c. pkt., 30c. oz., 90c. ] lb., $3.00 ib. 
Golden Bantam Sweet Com. 
HENDERSON’S New Early Sweet Corn 
A dwarf-growing early variety attaining a height of 
only three feet, ])roducing small, compactly filled ears of 
most delicious quality — by some considered the sweetest 
corn grown. The kernels, when matured, are golden yellow, 
but in the milk state are creamy-white. Price, 15c. pkt.; 
25c. pint; 40c. quart; $2.50 peck. 
Henderson’s Superior Seeds are only supplied by us direct to our customers; they are not sold in stores. 
