42 
I 
vegetable: SELED SPECIALTIES* 
HENDERSON’S 
Bovee Potato. 
A Universally Popular Extra Early. 
A Reliable and Heavy Cropper. 
Quality Fine. White, Dry and Mealy. 
KNDI^KSON’S Bovee Potato is not only extra early, but in 
all competitive trials has outyielded all the early Potatoes, 
and in many tests conducted by Experiment Stations and private 
growers it has outyielded even the late varieties. The vine is dwarf 
and stocky, enabling it, to be planted six inches closer than nearly all 
other varieties, which results in a much larger ret-urn per acre, and is a 
feature of the utmost value where land is valuable. The tubers grow 
bunched together in the hill close up to the vine. They grow to a market¬ 
able size more evenly than any Potato we have ever seen; none too large 
or too small; practically the whole crop being merchantable and the quality 
is perfect. \Vo have only one warning — it is apt to prove disappointing on 
poor soil or with poor cultivation, as it sets so freely the tubers are a]5t to be 
small. Ibit on good Potato ground, well fertilized and cultivated, no other 
early Potato surpasses it. (See cut.) PRICE, 80c. peck, $2.75 bushel, $5.50 
barrel of 165 lbs. net weight; by express or freight, at purchaser’s expense. 
What Customers Say o£ Henderson’s Bovee Potato: 
“A Ixirrcl of your Bovee I^oUitoes in one year made me $600 cash.” — ^[rs. J. C. TA i LOR, Columbia, Tenn 
”In regard to the Bovee Potato, il is one of the very best. We have them on hand now {2^Iarch 16) 'and 
as firm as xehen first dug. They cook quick and look as white ns snow.” — CIIAB.Jl. BODINE, North Adai 
”The Bovee Potato has been a great success with me, although we have had a serious drouth. ^ / began digging them 
for table use the first week in July and we have used them ever since. They are targe and fine.” 
U'.U. E. WIIEELOCK, East Hampton, N. Y. 
*'Your Bovee is the best early potato we have ever had. They yield well, are dry and mealy, and their flavor is 
excellent.” J. E. .1. (IIBBB, Raphine, V'rj. 
“I'our Bovee Potato seems likely to flourish in Ireland along side of the immortal shamrock, for the barrel of scedi bought 
from you two years ago increased to several tons, which my farm manager iorites me he sold in small lots, which went all over 
the island since which he. has received several letters asking for their history, including one from Col. Webber, M ichellstown , 
County Cork, and another from Blandish O'Grady, Esq., editor of 'All Ireland Review.' ” — 1^. A. 11 ANNA, Boston, Mass. 
= HENDERSON’S 
EARLY PURITAN 
Potato. 
/k DISTINCT and valuable early variety. Excecd- 
inglv productive, often yielding double the crop 
of Early kose and Beauty of Hebron when grown un¬ 
der the same conditions. The tubers average large, 
are of roundish oval form with a smooth white skin. 
The flesh is pure white and of extra fine equality, cook¬ 
ing dry and floury. The plant grows strong and 
healthy, is not subject to blight nor rust, and the 
potatoes are splendid keej)crs. (See cut.) 
PRICE, 75c. peck, $2.25 bushel, $4.75 barrel of 166 
lbs. net. By express or freight at purchaser’s expense. 
"From the one barrel of Early Puritan Potatoes purchased from 
you last Spring I dug 7A bushels, which I think was a very good 
yield for last season.” EVANS R. SMITH, Caiyip Ground, Pa. 
*'Our Early Puritan Potatoes outyielded everything in the potato 
line in this part of the country, and were the very finest I have ever 
eaten.” Mrs. ALBERT TAYLOR, Marshall, Texas. 
"Our potatoes from your Early Puritan seed were the finest / 
have ever eaten. They kept finely, though every one around here 
lost by rot.” TIIOB. L. ^IVRDOCH, Newburgh, N. 1’. 
Irish Cobbler Potato. 
A COMPARATIVELY new and very fine early va-, 
riety extensively grown for market in some 
localities. The tubers are very handsome, almost 
round, averaging uniform in shape and size. Flesh 
white and of excellent quality, skin cream and buff 
with whitish netting. This is a very reliable variety 
and heavy crojiper. 
Price, 75c. pk.; $2.50 bush.; $6.00 bbl, of 165 lbs. 
net weight. By express or freight at purchaser’s 
expense. 
Our new 
Lcallet, 
Best Methods of Growing Potatoes, Keepr„‘^lr"co‘*„.Lunflnkc“.'’’etc 
FREE 
to Customers 
If asked for. 
