CdBBdQE, LATE or WINTE R 
CONTINUED. 
HENDERSONS SELECTED LATE 
This will be found one of the mj^^fctisfactory stocks or 
late Cabbage. We have for yeaAHWt selecting and im¬ 
proving this old favorite, and for this purpose we have, 
each year, carefully selected the largest and best heads, 
and now we consider it superior to any other strain of 
this deservedly popular Cabbage. (See cut.) Price, 10c. 
pkt., 30c. oz.,$i.00Vlb„ $3.00 lb. 
PREMIUM FLAT DUTCH. An excellent standard late 
variety, developing rather earlier in the fall than most late 
sorts, and for that reason not quite so well adapted for 
winter use. It is largely grown as an early fall sort: Is 
very tender, and of superior llavor. 5c. pkt., 25c. oz., 75c. 
y. lb., $2.50lb. A 
HOLLAND. This variety is known also as Dutch Winter 
and Danish Ball Head. Its principal value lies in its hard 
heading qualities, which make it positively the best ship¬ 
per and winter keeper of any on the market. The weight 
of a head trimmed for market is fully one-fourth more 
than that of any other variety of a similar size. Destined 
to occupy a prominent place in market produce. (See cut.) 
10c. pkt., 30e. oz., 80c. % lb., $3.00 lb. 
DUTCH 
FLAT 
AMERICAN DRUMHEAD SAVOY CABBAGE. 
Cauliflower. 
1 oz. for 1,000 plants. 
For culture see page 10. 
EXTRA EARLY DWARF ERFURT. Until tho introduction of 
our Early Snowball this was considered tho best early variety. It 
is fine for forcing and equally valuable in tho open ground. The 
plants are dwarf and compact nnd seldom fail to form a good-sized 
head. 15c. pkt., $3.00 oz., $10.00 lb. 
Half Early Paris or Nonpareil. 5c. pkt., 75c. oz., $2.50 % lb. 
EXTRA EARLY PARIS. 5c. pkt., 80c. oz., $2.75 y x lb. 
Early London. 5c. pkt., 75c. oz., $2.25 % lb. 
LARGE LATE ALGIERS. This is one of tho best lato varieties. 
It is largely grown for fall use, never failing to produce large, tine 
heads. Very popular with market gardeuers and cannors. 10c. pkt., 
80c. oz., $2.75 % lb. 
Lenormand’s Short Stemmed. 5c. pkt., 75c. oz., $2.50 % lb. 
VEITCH’S AUTUMN GIANT. This variety succeeds in the South 
better than any other. 5c. pkt., 60c. oz., $2.00 y lb. 
jtj. For Cabbage and Cauliflower Plants see page 175. 
... Savoy Cabbage. 
We desire to cal 1 special attention to this class 
all of the varieties enumerated below being of 
much finer llavor and quality than tho best 
of other Cabbages. They are particularly 
adapted for private use, where quality 
rather than quantity is desired. Grown 
in fall and allowed to be touched by frost, 
it is one of the most delicious of all 
vegetables. 
NETTED SAVOY. This is the finest 
of the Savoy class, and a general fa¬ 
vorite. Heads large, very solid and 
compact, of a yellowish green color, 
and like all other of tho Savoy varie¬ 
ties, is of excellent flavor, far sur¬ 
passing that of any other late Cab¬ 
bage. 5c. pkt., 25c. oz., 75c. % lb., 
$2.25 lb. 
AMERICAN DRUMHEAD SAVOY. 
The largest heading Savoy ; of excellent 
flavor, and a general favorite with 
market gardeners and truckers. (See cut.) 
10c. pkt., 25c. oz., 75c. % lb., $2.25 lb 
W HAT IS THOUGHT OF OUR CABBAGE 
SEED BY THOSE, WHO GROW IT. 
"Last spring I bought of your firm 4 ozs. of the Hol¬ 
land Cabbage. It was the very best seed and the very best 
late Cabbage that 1 ever saw grown. Can you till my order for 
this year from t he same stork that my order of Inst year was filled 
from, oris this year's stock just as good and as true to name?" 
“ The Autumn King and Red Cabbage did splendidly: got first premium on Cab¬ 
bage at the Greenville Fair. I had three heads of Red Cabbage, one 12 lb. 2 oz., one 
liy -2 lbs. and one 0 lbs” 
«• Have always found your seeds all you claim for them. Inclosed is an order for 
some of vour noted Cabbage seed that I have /frown ever since you sent them out, 
and I think they are the best of their kind on the market to-day ” 
HENDERSON'S SELECTED FLAT DUTCH CABBAGE. 
Cabbage. 
RED DUTCH. Used almost exclu¬ 
sively for pickling. It is one of the 
hardiest of ail Cabbages, and when 
preservedasdirectedin “ Garden¬ 
ing for Profit ” will keep later in 
the season than any of them. It 
is slow to mature, however, and 
requires a richer soil for its per¬ 
fect development. 5c. pkt., 25c. 
oz., 60c. 14 lb., $2.00 lb. 
MAMMOTH ROCK RED. Tho 
Mammoth Rock Red is a large- 
growing and selected strain of lato 
Red Cabbage. The heads will av¬ 
erage 12 lbs. each. 10c. pkt., 35c. 
oz., $1.00 % lb., $3.53 lb. 
