FagLis^pF The yy g 
■ illustration shows a 
iyjfir front view of a family 
Hr ^rape arbor on our grounds, vH 
W with a CONCORD vine on its ^8 
/ face. The grapes we offer are all V 
extra strong, transplanted, two ' 
years old, and the varieties are the 
very best for family use. Our space is 
too limited to give comprehensive cul¬ 
tural instructions, but these are given 
Clearly and concisely in our pamphlet 
“Garden Culture of Small Fruits” 
1 by Mr. Charles Henderson, which J. 
ft will be sent free upon applica- Ik 
tion when ordering, t : : : : /JtSl 
Hardy Grapes in Variety. 
" BRIGHTON. " This still remains the best grape In its color l 
for table use ; in fact, too much cannot bo said 
In praise of it as to quality and other properties. In color, form 
and size of both bunch and berry, it resembles Catawba, but 
rlpons early—with the Delaware. Vino a froe grower and pro¬ 
ductive. Two-year vines, 25c. each, $2.50 per doz. 
it FATQ/J ” This excellent grape is superior to Concord in al- 
c/f i un. most every respect; bunch and berry aro much 
larger and more attractive. Bunches vary in weight from twelve 
to twonty-flve ounces, compact, doublo shouldered; berries very 
largo and round, generally one inch in diameter, jet-black, cov¬ 
ered with a heavy blue bloom ; adheres firmly to the stem; skin 
thin but tough; pulp tender, separating freely from the seeds 
and dissolving easily In the mouth. Very juicy; ripens with 
Concord or a little earlier. Two-year vines, 30c. each, $3.00 
per doz. 
MnnQF’Q “ niAUnUII ” A grand greenish white grape, the 
muunt: o ummunu. pi . odllct of a croS8 between “ Con¬ 
cord,” and the highly esteemed “Iona,” combining in one kind 
tho two qualities most desired in a grape, viz.: vigor and hardi¬ 
ness of vino with high quality of fruit. In vigor of growth, 
color and texture of foliage, with hardiness of vine, it Is the 
equal of its parent, “ Concord,” while in quality the fruit is equal 
to many of our hothouse grapes. It Is among the earliest and 
ripens from two to four weeks ahead of “ Concord.” Two-yoar- 
old vinos, from original stock, 30c. each, $3.00 per doz. 
Agawam. (Rogers’ No. 15.) Berries large, of bronze color; 
bunchos of good size and form. 25e. each, $2.50 per doz. 
Concord. One of tho bost old sorts. Bunch and berries largo; 
color black with a rich bloom. 20c. each, $2.00 per doz. 
Delaware. Red ; bunches compact; berries small, sweet and of 
the most excellent flavor. 25c. each, $2.50 per doz. 
Golden Pocklington. Very large ; deep amber in color. One of 
tho most attractive grapes grown. 25c. each, $2.50 per doz. 
Gaertner. (Rogers’ No. 14.) Bunch large; berry very large, 
round, skin thick ; color a beautiful light red, with rich bloom, 
fruit almost transparent; pulp sweet, tender, rich but sprightly 
and pleasant. The showiest grape to be found and should be In 
every collection for its appearance alone. Vine vigorous and 
productive. Desirable for all purposes, either for private or 
commercial uses. 25c. each, $2.50 per doz. 
Lindley. (Rogers’ No. 9.) Bunch medium; color a rich shade of 
red; flesh tender, sweet, with a rich aromatic flavor. 25c. each, 
$2.25 per doz. 
Moore’s Early. Resembling the Concord in style of growth and 
berry, ripening two weeks earlier. 30c. each, $3.00 per doz. 
Martha. One of the best greenish white grapes; exquisite flavor. 
20c. each, $2.00 per doz. 
Merrimack. (Rogers’No. 19.) Large berry ; jet-black; fine quality. 
Ono of tho best of the Rogers’ grapes. 25c. each, $2.50 per doz. 
Niagara. A grand white grape; hardy, fine quality. This is un¬ 
surpassed in its color. 25c. each, $2.50 per doz. 
Salem. (Rogers’ No. 53.) A splendid coppery red grape, ripening 
with Concord ; delicate flavor, sweet, tender and juicy. One of 
the very best table grapes. 25c. each, $2.50 per doz. 
Worden. Black; very juicy, large size; early. One of the 
grandest grapes for family use. 25c. each, $2.50 per doz. 
Wilder. (Rogers’ No. 4.) An excellent variety. Berries medium; 
bunches largo; color black. 25c. each, $2.50 per doz. 
9 nor in / flffan set 16 Hardy Grapes for $3.50. 
OfJcOlUI Ullcr. (jj wa nted by mail, add 25c. per set.) 
FOREIGN GRAPE VINES. 
These are only suitable for glnas-covered graperies. Tho letters “H. C.” after 
descriptions indicate that the variety may be grown either in a hot or cold 
grapery. The letter “H.” indicates that tho variety will only do well in a 
hot grapery. A hot grapery is one with artificial heat; a cold one, without it. 
MUSCAT OF ALEXANDRIA. Large grape of light golden 
color; the most popular of tho white kinds. H. C. 
BLACK HAMBURG. The standard black hothouse grape; 
grown most extensively of any. H. C. 
Muscat Hamburgh. Black. H. Mrs. Pince’s Muscat. Black. H. 
Maddresfield Court. H. C. Black, flavor fine in the extreme. 
Bowood Muscat. H. Bright amber, muscat flavor. 
Barbarossa. (Gros. Guillaume.) H. Black, produces enormous 
bunches, keeps very late. 
Two-year-old vines, $1.50 each, $15.00 per doz. 
CURRANTS. 
(If wanted by mail, add 15c. per doz.) 
HAY S PROLIFIC. This is decidedly the best red currant we 
have. It lias been widely planted and has given general satis¬ 
faction. Fruit large, bright red, and of good flavor, and less 
acid than Cherry, which it is rapidly superseding. Two-year 
plants, $1.50 per doz., $10.00 per 100. 
LARGE RED CHERRY. The most popular market sort, and 
uniformly the largest of all red currants, except Fay’s Prolific. 
Bunches large ; berries very large, bright, very acid. 
WHITE GRAPE. The largest and decidedly the best white 
variety, and one of the best of any for the home garden. Bunch 
largo iind long ; berry large, handsome, translucent white. 
BLACK NAPLES. A fine black currant and a general favorite. 
Two-year plants (except Fay's), $1.00 per doz., $6.00 per 100. 
