(Small Cups) 
The following are of similar coloring to the preceding but have smaller 
less elaborately formed cups. 
HERA (de Graaff 1914) 5. A very dainty white flower, the cup edged 
primrose; very graceful and charming both as a cut flower and in the gar¬ 
den; reputed a valuable parent. 2 for 25c 
MRS. NETTE O’MELVENY (Mrs. Backhouse 1928) 4. A superb, large 
rounded white flower, the shallow crown opening lemon with an orange 
picotee, then paling to primrose; tall and strong growing. each 25c 
QUEEN OF THE NORTH (Barr 1908) 3. Strong tall flower with 
rounded white perianth and fluted light yellow cup...-. each 15c 
SONGSTER (Watts 1916) Exquisite, white-petaled flower with a light 
yellow cup which passes to cream, and lovely cool blue-green foliage; the 
resulting garden effect of a good clump is enchanting... each 35c 
(Flat-eyed Group) 
These are entrancing snowy daffodils, mostly of small to medium size, 
often with greenish centers or pinkish rims to the open wondering eyes. 
They are generally seen in the best form if cut quite young and developed 
indoors. Study them and you learn to cherish small details. 
CUSHLAKE (G. L. Wilson 1934) 5. Mr. Wilson describes this sprite as 
a “delicious little flower”, the perianth white and the shallow eye “with a 
faint touch of pinkness at the brim, and pale cool green centre”_ each $1.50 
FAIRY SNOW (Engleheart 1927) 6. A starry little white flower with a 
touch of emerald in the eye.each 50c 
HONEY (Mrs. R. O. Backhouse 1929) 5. A delightful all-white flower 
with broad overlapping perianth segments; a good grower, and like all of 
this group very nice for cutting.-.— each 75c 
MYSTIC (Guy L. Wilson 1923) 5. The white perianth has a suggestion 
of greenness and supports “a very shallow, almost flat crown of the same 
color, merging into pale apple green in the center and edged with the dain¬ 
tiest frill of pinkish orange. The whole color effect is wonderfully delicate 
and refined” (Wilson). Tall and very late. each 50c 
SILVER SALVER (The Brodie 1922) 5. Pure snowy flower of the ut¬ 
most refinement, the whiteness enhanced by a touch of emerald in the center 
of the eye; indescribably lovely.-. each $2 00 
CROWNS 
This group, comprising strong-colored daffodils with conspicuous coronas 
of intermediate length, includes some of the most brilliant achievements of 
the modern breeder. They must be seen, and, still better, grown, to be ap¬ 
preciated. My list of them is exceptional. 
(Perianth Yellow) 
APRICOTINE (Buckland 1926) 2-3. An Australian with light yellow 
perianth and open apricot-toned crown. each $3.00 
BATAVIER (de Graaff 1929) 3. A very showy flower, the yellow crown 
margined with orange. each $12.00 
BERDAS (Watts 1923) 2. Starry, narrow-petaled light yellow, with 
deeper crown; tall and early. each 50c 
11 
