JOHN WILK CO., Inc. 
Selected Vegetable Seeds 
Peas, Nott’s Excelsior 
Late Varieties (For General 
Late Crop) 
Ready for picking in about 80 days. 
*The Victor A wonderful pea. We know of 
no Pea which surpasses The Victor in flavor, 
and this may be accounted for by the fact 
that one of the first crosses which produced 
this seedling was the Sugar Pea, enormous 
deep green pods, a good cropper, main crop 
2 feet high. Pkt. 25c., pt. 45c., pt. 80c., 
qt. $1.50. 
*Quite Content. No Pea has attracted so much 
attention as Quite Content. It is a fine, giant- 
podded, exhibition variety; 5 to 6 feet high. 
Pkt. 15c., ^ pt. 30c., pt. 50c., qt. 80c., pk. 
$3.00. 
*Improved Telephone. Very productive and of 
the finest quality. Ten days later than 
Gradus. The best sort for the home garden; 
6 feet high. Pkt. 10c., Yz pt. 25c., pt. 40c., qt. 
75c., Yz pk. $2.90. 
*Alderman. About 10 days later than Improved 
Telephone. An excellent yielder. Pods ver} 
large, straight and dark green in color; 5 
feet high. Pkt. 10c., Y^ pt. 25c., pt. 40c., qt. 
75c., H pk. $2.90. 
^Champion of England. A well-known variety. 
One of the most popular of the late Peas; 
rich and of delicious flavor. Pkt. 10c., Y 2 . pt- 
25c., pt. 40c., qt. 75c., Y^ pk. $2.75. 
Edible Pod Peas 
Tall Gray Seeded Sugar. Large, broad pods, 
very brittle and entirely stringless; make a 
delicious dish when cooked like String Beans. 
Pkt. 10c., Y 2 pt. 25c., pt. 40c., qt. 75c., Y^ 
pk. $2.75 
Dwarf Gray Seeded Sugar. Same as above 
but dwarf. Pkt. 10c., Y pt. 25c., pt. 40c., qt. 
75c., Y 2 . pk. $2.75. 
PEPPER 
One ounce zvill produce 1000 plants. 
Ready 90 days after transplanting. 
Sow in a hotbed early in April, or in the 
open ground, when all danger of frost is past. 
When the soil has become warm, set in rows 
2 feet apart and 18 inches apart in the rows. 
*Magnum Dulce. The largest variety of Pep¬ 
pers. Yields fruit of enormous size. Flesh 
mild, sweet and delicious. Pkt. 15c., Y 2 oz, 
60c., oz. $1.00. 
Harris Early Giant. Harris’ Early Giant is not 
only very large but the plants produce enor¬ 
mous yields, and the fruits mature earlier than 
any other large kind. Pkt. 25c., Y^ oz. 75c., 
oz. $1.40. 
^Neapolitan Sweet Upright. Very productive, 
mild; about 4 inches long. Particularly sweet, 
for domestic use. Pkt. 10c., Y 2 . oz. 40c., oz. 
75c. 
*Giant Pepper, Wilk’s Sweet Market. The finest 
Sweet Pepper on the market. Pods are 
heart-shaped, thick meated and about 3 in¬ 
ches in diameter. Alwaj'^s smooth and reg¬ 
ular. Pkt. 10c., Y 2 oz. 35c., oz. 65c. 
Chinese Giant. Very large; ripens early and 
is very productive. The flesh is mild and 
thick. Pkt. 10c., Y 2 . oz. 40c., oz. 75c. 
Bull Nose, or Sweet Mountain. An old, pop¬ 
ular variety. Handsome shape. Pkt. 10c., 
Y 2 oz. 40c., oz. 75c. 
Ruby King. Bright Red. 4 to 6 inches long; 
fine for stuffed pickels; sharp flavor. Pkt. 
10c., Yi oz. 35c., oz. 65c. 
Long Red Cayenne. Very hot. Narrow pods, 
6 inches long. Pkt. 10c., Yi oz. 40c., oz. 75c. 
Pepper, Magnum Dulce 
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