44 0 
VEGETABLE SEED SPECIALTIES 
THE HANDSOMEST POTATO GROWN. UNCLE SAM POTATO. 
Prodigious Cropper. 
VERY UNIFORM IN SIZE. 
Quality Perfect. 
WHITE, DRY AND FLOURY. 
U NCLE SAM is a particularly fine 
potato with phenomenal cropping 
qualities. We believe it to be the 
heaviest yielding variety grown. On a 
loam or sandy soil it is a wonder in 
yield and quality. The crop averages 
remarkably regular in size and shape. 
Its appearance and superb quality when 
served satisfy the most fastidious, its 
flaky snow-white appearance gaining 
instant favor. 
The tubers are oval shaped, with light 
russet skin, very even in outline and 
with shallow eyes. Its handsome ap¬ 
pearance and perfect form always en¬ 
sure a fancy price on the market. (See 
cut.) Price, 75c. pk.; $2.50 bush.; 
$4.75 per bbl. of 165 lbs. net. By 
express or freight at purchaser’s ex¬ 
pense. 
“ We like your Uncle Sam Potatoes very much. 
Their table quality is unsurpassed, and they out- 
yielded every other variety we planted." 
AMOS G. GRAY, North Cambridge, Mass. 
“/ consider your Uncle Sam Potato far superior 
to any that 1 have ever seen—not only in quality, but 
in the quantity grown per acre." 
A. A. HUNGER FORD. Rural Hill, N. Y. 
A Grand Main-Crop 
Variety. 
S IR WALTER RALEIGH is the best 
of the late potatoes. It is a grand 
main-crop variety of superlative 
quality, vigorous growth, and is a tre¬ 
mendous cropper. 
It is unique in quality, being the 
whitest fleshed and finest grained potato 
grown, excelling even the famous Snow¬ 
flake in this respect. The tubers are 
almost round, white, with smooth skin, 
and exhibit a peculiar uniformity in 
size. No better potato for general use 
was ever introduced, and we commend 
it to all growers. Price, 75c. pk., $2.50 
bush., $4.75 per bbl. of 165 lbs. net. 
By express or freight at purchaser’s 
expense. 
Those who have grown our 
Sir Walter Raleigh Potatoes write: 
“7 cannot withhold my testimony of the value of 
your Raleigh Potatoes. We got them from you three 
years ago; they outyield everything in the potato line 
in this part of the country, and are the finest, meal¬ 
iest potatoes we ever ate." 
A. E. VAN DEWATER, Blairsville, Pa. 
"Your Sir Walter Raleigh Potatoes turned out 
well. It is a good eating Potato." 
L. MAYER, Roxbury Sta., Ct. 
"Sir Walter Raleigh proved to be exceptionally 
fine—10 quarts of seed with no special attention 
yielded 4h bushels of as fine potatoes as can be 
grown." E. K. SHULTZ, Moweaqua, Ills. 
Improved Green Mounts 
IMPROVED GREEN MOUNTAIN POTATO. 
A RELIABLE medium late potato increasing in popularity where known — in fact, hav¬ 
ing in some sections superseded all other main-crop varieties. It seems to thrive in all 
soils and in all localities, making heavy, healthv vines and yielding big crops of 
large, smooth, white-skinned tubers of handsome flattish oval form. It cooks white, 
dry and mealy, with a desirable flavor exclusively its own. A good keeper, not liable 
to scab or decay in field or cellar. ( See cut.) Price, 70c. pk.; $2.25 bush.; $4.50 per bbl. 
of 165 lbs. net. By express or freight at purchaser’s expense. 
FOR OCR COMPLETE LIST OF POTATOES SEE PAGE 61. 
