40 
CHERRY HILL NURSERIES 
^ruit O^rees 
The home grounds are scarcely complete without some 
fruit trees. The flavor of fruit ripened on the plant has 
a delicacy which more than compensates for the care ex¬ 
pended in cultivation. 
Our list comprises the varieties which are satisfactory 
for this latitude and includes those which we believe are 
well worthy of a place. 
APPLES 
Each Per 10 
2 year, 5 to 7 ft. 1.00 9.00 
Summer Varieties 
Red Astrachan—One of the early reds. Very rich and 
juicy. Flesh slightly acid. 
Yellow Transparent—Very early and bright yellow in 
color, an old established favorite. Good for either bak¬ 
ing or eating out of the hand. 
Duchess—^An old-time favorite, fine flavor. Very attrac¬ 
tive from its yellow and red striping. 
Fall Varieties 
Cortland—One of the recent McIntosh seedlings, resem¬ 
bling the McIntosh a great deal and even a better 
keeper than the Gravenstein. 
Gravenstein—An old-time favorite, extra fine. Of large 
size with a delicate striping of yellow and red. 
Red Gravenstein—^One practically the same in taste and 
size as the regular Gravenstein, except its color is a 
beautiful red. 
Early McIntosh (Milton)—Fully as good eating as its 
parent plant, but available almost a month earlier than 
the McIntosh. 
McIntosh—Too much cannot be said of the sprightly 
aroma and taste of this popular variety. Flesh white 
and extra nice. 
Late McIntosh (Macoun)—A McIntosh seedling which 
ripens from three to four weeks later than the regular 
McIntosh and is especially desirable for its late-keep¬ 
ing qualities. 
Transcendent Crab—Bright red and yellow, considered 
the very best for jelly. 
Wealthy—^One of the old-time favorites of good size, 
bright red color and valuable for both eating and 
cooking. 
Winter Varieties 
Baldwin—^This well-known New England favorite needs 
no further introduction. It is perhaps one of the most 
popular and best-keeping of all the winter apples. 
Delicious—Another choice winter apple with a sprightly 
aroma and as its name implies, is really delicious in 
taste. 
Medina—An improved Delicious type but larger, with 
golden yellow ground color. 
Northern Spy—Another old-time favorite. Very attrac¬ 
tive on account of its yellow and red striping. Juicy to 
the extreme. 
