American Agriculturist, March 3,1923 
195 
results are now being obtained by feed¬ 
ing Pleischmann’s Pure Dry Yeast to 
the flock. A test in one of the world’s 
largest hatcheries showed that only 5% 
of eggs from yeast-fed hens were in¬ 
fertile, as against 28% infertile eggs 
from hens not fed yeast in the mash. 
This means an increased fertility of 23%. 
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Less loss among chicks: 
Chicks hatched from eggs from yeast- 
fed hens have more vigor and conse¬ 
quently fewer die. The death rate in 
one of the recent tests was 93 in a 
hatch of non-yeast fed chickens, and 
only 59 for chicks fed on mash con¬ 
taining Fleischmann’s Pure Dry Yeast. 
Also, the yeast-fed chicks showed no 
diarrhea. 
In a flock fed on Fleischmann’s Pure 
Dry Yeast, whose age at present ranges 
from two to nine weeks, the death loss 
has been only 345 out of 6,000—less 
than 6 per cent. “And for general 
development,” writes the raiser, “they 
surpass anything I have ever raised.” 
Qreater vitality and virilityt ’ 
“Rations made up of grains, seeds, or 
their by-products are deficient,” says 
an authority on scientific feeding, “un¬ 
less they are properly supplemented 
with adequate proteins, minerals and 
vitamins.” Fleischmann’s Pure Dry 
Yeast contains an abundance of all 
three. 
The owner of one of the largest 
ranches in America says, “ I have never 
seen chicks feather so rapidly and de¬ 
velop such bone; this we attribute en¬ 
tirely to the addition of Fleischmann’s 
Pure Dry Yeast, as all other conditions 
are practically the same as in preceding 
years.” 
You'are being given the opportunity to 
prove for yourself, at the same time that 
experts are proving it in scientific feeding 
experiments, the value of Fleischmann’s 
Pure Dry Yeast for your chickens. 
We are now prepared to make immediate 
deliveries of Fleischmann’s Pure Dry Yeast 
in 23^ pound cans, direct to you. One can 
should demonstrate its power in securing 
more fertile e^^s, with fewer chicks 
dying in the shell — stronger, more vig¬ 
orous chicks — and faster-growing, 
huskier birds. Mail the coupon today I It 
may revolutionize your poultry yard. 
A tablespoonful daily to every 10 mature bird* 
or every 50 chicks. For best results, feed in a 
wet mash, allowing the yeast to work in the 
mash for 12 hours before feeding. (It may also 
be fed in a dry mash.) Fleischmann’s Pure 
Dry Yeast costs only 2 cents a tablespoonful. 
Pin a $2 bill or money order to this coupon and mail it today. It will bring you a 
big poimd can of Fleischmann’s F^re Dry Yeast — enough to feed 10 birds 
for 3 months. We pay the postage. 
THE FLEISCHMANN COMPANY, 
Dept. D-4, 701 Washington Street, 
New York City. 
Enclosed find two dollars ($2.00). Please send me a 2J< pound can of Fleiscbmann'a Pure 
Dry Yeast by prepaid parcel post. 
Name 
Street and Number 
City 
State 
