<5 
THE ELIZABETH NUBSEBY COMPANY. 
GRAPES.—Continued. 
gfou’tij. earlitiess, quality of fruit, aiicl profuseuess 
in bearing, it is, without exception, far ahead of 
any variety of white grape yet introduced. Two- 
year vines, 50c., .§.5 per dozen. 
loiia—Bundies long, somewhat shouldered and loose: 
berries of a fine, clear wine color; skin thin; flesh 
tender, without pulp, with a brisk, sweet, vinous 
flavor. Bipens about a week after the Delaware. 
25c. each, .§2.50 per dozen. 
Lady Washington—Fruit yellow, tiuged with pink; 
bunches very lartre, often "weighing a pound. Vine 
strong, very hardy. 50c. each, .§5 per dozen. 
Martha—Bunch of good size, and berry large, of pale 
green or light color; buttery, sweet, juicy. 20c. 
each, .$2 per dozen. 
Moyer—Bipens very early—with the earliest—resem¬ 
bles Delaware in appearance; sweet as soon as col- 
, ored; skin thin, pulp tender, rich and juicy. 25c. 
each, §2.50 per dozen. 
Moore’s Diamond—\’ine a vigorous grower,entirely 
free from mildew. A prolific bearer: bunches large, 
handsome and compact; color delicate, greenish 
white, pulp tender, juicy, and nearly transparent, 
with very few seeds; berry about the size of Con¬ 
cord, rich, sprightly and sweet. Ri))ens about two 
weeks before Concord. 25c. each, .§2.50 per dozen. 
Moore's Early—Combining great vigor, health and 
productiveness; 20 days earlier than Concord: in 
quality hardly to be distinguished from Concord. 
Bunch large, berries very large, black. 25c. each, 
.§2.50 per dozen. 
Niagara—The vine is a remarkably strong grower 
and very hardy; bunches very large and uniform 
and very compact; berries as large or larger than 
C’oncord and skin thin; quality good, very little 
pulp, melting and sweet; ripens with the Concord. 
25c. each, .§2.50 per dozen. 
Pockliiigton—Strong growler, never mildews; is a 
light golden yellow, clear, juicy and sweet to the 
centre, with little or no pulp; bunch very large, 
sometimes shouldered; berries round and very 
large and thickly set. 25c. each, .§2.50 per dozen. 
Salem (No. 22)—Bunch large.compact; berry large, 
of a light chestnut or Catawba color; thick skinned, 
perfectly free from hard pulp; very sweet and 
sprightly, wdth an exquisite aromatic flavor. 20c. 
each, .§2.50 per dozen. 
Vergennes—Berries large; color light amber, rich 
and delicious. Ripens early. 25c. each, .§2.50 per 
dozen. 
AVoi’den—Larger than Concord, of fine flavor and 
much sweeter, ripening several days earlier than 
Concord: one of the choicest varieties. 25c. each, 
.§2.50 per dozen. 
Wilder (No. 4)—Large bunches: berry round and 
large, flesh buttery, with a fibrous centre; sweet. 
25c. each, §2.50 per dozen. 
RASPBERRIES. 
This fruit comes just after strawberries, and when properly cultivated is profitable. 
Columbian—In quality it is an improvement on the 
Shaffer, being sweeter when ripe and of higher 
flavor. 10c. each, .§1 per dozen. 
Cuthbevt—Perfectly hardy. The canes are tall and 
vigorous and enormously productive. Berries very 
large, conical; rich crimson, very handsome; flavor 
rich, luscious: commences to ripen moderately 
early. 75c. per dozen, §4 per 100. Transplanted, 
•§1 per dozen, §5 per 100. 
Loudon—New—Equal and similar to the Cuthhert in 
color and quality, with a more vigorous habit and 
hardier thau the latter. It is a good keeper, and 
very free in bearing. Fruits later than Cuthbert 
§1 per dozen, §0 per 100. 
Marlboro—Large, luscious, and bright crimson fruit 
Very hardy. 75c. per dozen, §4 per 100. 
Golden Queen—The finest flavored of all the rasp¬ 
berries. In size equal to Cuthbert; immensely pro¬ 
ductive: very strong grower, and hardv enough 
even for extreme northern latitudes, having stood 
uninjured when the Cuthbert suffered. The desire 
for a yellow ]*aspberiy of high (jualitv, combined 
with vigorous growth and perfect hardiness, is be¬ 
lieved to be fully met in this variety. 75c. per 
dozen. §4 per 100. Transplanted, §1 per dozen .§5 
per 100. 
Hansell—Color bright scarlet: qualitv excellent- 
very productive, and fine shipper. 75c. per dozen’ 
§4 per 100. ’ 
Miller's Ked—Berry is as large as Cuthbert, boldin 
Its size to the end of the season: color bright ret 
core very small; has a rich, fruity flavor The tiin 
of rippiiing is with the earliest, the first T)ickin 
being with Thompson’s Early, middle of June- 
prolific as Cuthbert. 75c. per dozen, §4 ])er 100.’ 
CUMBERLAND RASPBERRY. 
This new raspberry is no doubt the finest and 
largest blackcap known. Is wonderfully productive, 
far surpassing any other variety in this respect. Time 
of ripening is midseason: is an unusually strong and 
vigorous grower: remarkably free from disease. ISc. 
each, §1.50 per dozen, §10 per 100. 
StraAvberry Raspberry—10c. each, §1 per dozen. 
Japanese Wiiieberry—This magnificent fruit has 
excited a great deal of interest and wonder, and be¬ 
longs the raspberry family; hardy and prolific. The 
fruit is borne in large clusters, and each berry is at 
first tightly enveloped in the large calyx, forming a 
sort of burr, which is covered with purplish red hairs 
so thicklj^ as to present the appearance of a moss 
rosebud. These open and turn back, exposing the 
fruit ill all its beauty, ripening in July, and lasts for 
two months. 10c. each, .§1 per dozen; extra size, 
transplanted plants, strong, 15c. each, §1.50 per 
dozen. 
BLACK CAPS. 
Gregg—This is decidedly the largest Black Cap 
grown, far surpassing in size the famous Mammoth 
Cluster; Jt is a very good grower, juicy, of high 
flavor. .jOc. per dozen, §8 per lOo; extra size, 
transplanted, 75c. per dozen, §5 per 100. 
3Xaminotb Cluster—The bush is a strong, upright 
grower; fruit large, and holds out large to thevery 
last picking;^ black, with a rich purplish bloom; 
very .uiicy, high flavored and delicious; perfectly 
hardy. per dozen, §3 per 100; extra size, 
ti'ansplanted, /5c. per dozen, .§5 per 100. 
Sclialfer’s Colossal-Berry dark crimson in color 
and excellent in (luality: a very valuable varietv. 
oOc. per dozen, §3 per 100. 
DEWBERRY. 
T.ucretia-The plants are perfectly liealthy, and re- 
markably pmductire. The frnit, wliicli ripens witli 
inno^h i-aspberry, is often li/o inches 
long 1)3 1 inch in diameter, soft, sweet and luscious 
thioughout, Avitliout any hard centre or core 10c 
each, < ac. per dozen. 
RHUBARB. 
paiiibarb is usually iii great demand for pies 
sauce, etc., especially on account of its earliness. ^ 
^^Yfc good quality, 
loc. each, §1.;>0 per dozen. 
Victoria l.)C. each, §1..50 per dozen. 
