-••O'f'Q* *(5v«o---- 
Harrisons’ Nurseries, Berlin, Maryland 
McIntosh Red Is a Very I Iiph-Priced Apple, and 
Leads All Others in Flavor 
jYIcINTOSH RED —Fall, but an early winter variety in New 
'tork, Michigan and New England States. An exceedingly 
valuable, hardy, attractive apple; medium large size; nearly 
covered with red. Flesh white, fine, tender, juicy, sub-acid 
and refreshing, and generally considered as the highest and 
best flavored apple grown; splendid appearance, which sells 
it on sight. Demand always exceeds the supply of McIntosh 
Red, and commands the highest prices of any apple on the 
leading American markets. The best box and bushel apple 
grown, and a good shipper. McIntosh Red is a Canadian 
apple, keeps long, but is mellow and good to use from the 
time it is picked and if kept in cold storage until the next 
crop comes. Tree is exceedingly hardy, vigorous, a very 
prolific bearer, consistent bumper crop producer, a sure 
annual cropper—comes into fruiting early. This splendid 
apple can be grown from Nova Scotia to North Carolina. 
Growers in New York. New England, Michigan and Canada 
have long grown McIntosh Red for big profits. Ask any 
experienced apple grower, if you are not acquainted with 
the McIntosh Red, and he will praise it as highly as we 
do. Visit out own bearing commercial orchards of McIntosh 
Red at Berlin. Plant this variety for the big gold profits. 
Maidens Blush — Early fall, one of the most beautiful; pale 
lemon with crimson cheek; ilesh white, tender and crisp. 
Tree vigorous and good bearer. 
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