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Harrisons' Nurseries, Berlin, Maryland 
Yellow Bcllcflower—Winter. Large, yellow, good flavor. 
YELLOW TRANSPARENT—Early summer. Medium to 
large; cream and yellow, tender, juicy, sub-acid, fragrant, 
good flavor. Trees are very hardy, healthy, somewhat of a 
dwarf grower, hears very young, fine as a filler, and one of 
the few varieties that grow and bear bumper crops in Can¬ 
ada as well as Georgia. Yellow Transparent is the first 
commercial apple on the markets, and ripens when the de¬ 
mand for summer apples is extra strong; consequently it 
always brings the best prices. There is no competition on 
tlie large markets from other varieties, therefore Yellow 
Transparent is eagerly sought, especially by baking com¬ 
panies and hotels, as it is the best summer cooking apple, 
with a normal limited supply. The prices are usually the 
highest of any variety grown. Plant Yellow Transparent 
and reap your share of the handsome profits. 
Yellow Transparent—The Karliest Profitable Summer Apple 
CRAB APPLES 
Florence—Summer. Carmine red, very hardy. 
Hyslop—Deep crimson, large size, sub-acid and of good qual¬ 
ity. Fine for all kinds of preserving, canning, etc., and 
good to eat fresh. Tree handsome. 
.Martha—Bright yellow, shaded with red; flavor tart but mild. 
TRANSCENDENT—Yellow striped with red; good for eat¬ 
ing fresh and fine for preserving. Best of all crab apples. 
Tree large; quick grower. 
Whitney—Largest crab apple; smooth, glossy, green, splashed 
with red; good bearer. 
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