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Harrisons 9 Nurseries, Berlin, Maryland 
HARRISON-GROWN PLUM TREES 
1 to 9 10 to 29 30 to 299 300 to 599 
trees trees trees trees 
1 to 2 ft.S .30 $ .25 5 .20 $ .15 each 
2 to 3 ft.35 .30 .25 .20 each 
3 to 4 ft.40 .35 .30 .25 each 
4 to 5 ft.50 .40 .35 .30 each 
5 to 6 ft.00 .50 .40 .35 each 
Abundance—Early, large, lemon yellow, hardy, productive. 
BRADSHAW—Mid-season, large, dark violet red, juicy, excel¬ 
lent flavor, desirable for canning. 
BURBANK—Mid-season, large cherry red, high quality, very 
productive. Popular commercial variety. 
German Prune — Late, large, dark purple, sweet. Good for 
canning and drying. 
Italian Prune (Fellenberg)—Late, medium size, dark purple, 
delicious. Fine for drying. 
Lombard—Early mid-season, medium size, roundish, violet red, 
heavy bearer. Fine for home gardens. 
Red June—Very early, medium size, deep vermilion red, good. 
SHROPSHIRE DAMSON—Late, medium size, dark purple, 
very productive. The best for preserving. The popular old 
fashioned damson variety. 
Wickson—Late, very large, deep maroon red covered with white 
bloom, flesh firm, meaty, yellow, rich, aromatic, cling. 
HARRISON-GROWN APRICOT TREES 
1 to 9 10 to 29 30 to 299 
trees trees trees 
2 to 3 ft.$ .40 $ .35 $ .30 each 
3 to 4 ft.60 .50 .4 0 each 
4 to 5 ft.80 .70 .60 each 
Alexander—Early, prolific, freestone, orange with red blush, 
Russian variety. Hardy where peaches cannot be grown. 
Early Golden—Small, pale orange, juicy and sweet. It is a 
hardy, prolific bearer; ripens first of July. 
Moorpark—Summer. Early, yellow with red cheek, juicy, 
sweet, rich, freestone. Very productive; a European variety. 
Superb—Medium size, light salmon-colored fruit. Hardy. 
QUINCE TREES 1 to 9 10 to 29 
trees trees 
2 to 3 ft. s .50 $ .4 0 each 
3 to 4 ft. .70 .60 each 
'■* to 5 ft.90 .80 each 
Champion—Late, very large, fine quality, long keeper. 
ORANGE—Late, large, bright yellow, excellent flavor, pro¬ 
ductive, and rarely fails to produce a crop. Best canning 
variety. Popular Wayne County (New^ York), strain. 
FIGS 
Brown Turkey—Medium to large, coppery brown, flesh white, 
solid. Excellent variety. Not hardy north. 
2 to 3 ft.$ 1.23 
2 S 
$ 1.00 each 
