DEPENDABLE NURSERY STOCK 
33 
The Famous New 
WAYZATA 
EVERBEARING 
STRAWBERRY 
Recommended by Minnesota, 
Wisconsin and Michigan Hor¬ 
ticultural Societies. 
During the past twenty-five 
years we have seen many ever- 
bearing strawberry varieties 
come and we have seen almost 
as many go. In all these years, 
with all these varieties we 
have yet to see one that is in 
any way near the equal of the 
famous WAYZATA straw¬ 
berry. 
The exact parentage of Way- 
zata is unknown. It has shown 
marked similiarity to Rockhill 
No. 26. It was discovered in a patch of seed¬ 
lings in a test block about three miles from 
cur nursery nine years ago. 
Wayzata Everbearer 
able for the commercial grower throughout 
the middle-west of any of the other known 
everbearers. 
For several years now we have been watch¬ 
ing this variety very carefully and we have 
marveled at the wonderful crops it has pro¬ 
duced in the face of tremendously adverse 
weather conditions of the past seasons. 
We have been even more surprised at the 
way it has been received on the market. It 
has consistently brought the top price not 
only for local trade but for shipment to mar¬ 
kets hundreds of miles distant. And when 
one eats Wayzata he receives the most pleas¬ 
ant surprise of all. We have never had the 
pleasure of eating a strawberry that was 
more delightfully delicious for dessert pur¬ 
poses. 
$1.25 for 25; $2.25 for 50; $3.75 for 100; 
$8.00 for 250; $15.00 for 500; $25.00 for 
1000. 
BEAVER 
The Beaver strawberry is becoming very popular 
in Wisconsin’s largest growing sections, namely 
Sparta and Warrens. The canning factory at 
Sparta urges all growers to plant nothing but 
Beavers for canning purposes. The Beaver is a 
good plant maker and especially adapted to sandier 
soils. On heavy rich soils, Premiers are favored. 
H. J. Rahmlow, 
Secretary Wisconsin State Horticultural 
Society, Madison, Wis. 
The fruit is large, beautifully colored 
(both inside and out), and the flavor more 
delightfully delicious than that of any straw¬ 
berry we have ever eaten. 
The plants are large, vigorous and healthy 
and have been splendid producers. If the 
variety has any one fault—and most people 
consider it an asset rather than a fault—it 
is that it is not a prolific runner maker. This 
is a splendid quality for the fruit grower as 
it will make a sufficiently wide row without 
the competition of surplus or unwanted run¬ 
ner plants. This fact, however, has retarded 
propagation of the variety and it will prob¬ 
ably be many years before it will be as plen¬ 
tiful as other sorts. 
Whether for home or market purposes Way¬ 
zata leaves little to be desired and is now 
commonly accepted as the finest thoroughly 
tested everbearing strawberry known. So 
far as we know it has been the most profit- 
SMALL FRUIT HELPS 
Two Up-to-date, Helpful Bulletins 
relating to all phases of small fruit 
culture issued by the University of 
Minnesota are free for the asking. 
They are— 
Special Bulletin No. 72 
‘ ‘ Modern Strawberry Growing ’ ’ 
Special Bulletin No. 79 
“Modern Bush Fruit Growing” 
They are both written by our Mr. Franc 
P. Daniels, who for many years has been a 
lecturer on the staff of the University, Divi¬ 
sion of Horticulture. They may be had 
free by writing to the Division of Publica¬ 
tions, University Farm, St. Paul, Minn. 
