CHOICE CABBAGE SEED 
R 
Some Danish varieties of cabbage 
roduce solider and better keeping 
,,eads when grown from selected 
Danish Grown seeds. Seeds of these 
we import from the best Danish 
growers. 
Nearly all the cabbage seed 
grown in America is grown around 
Puget Sound, Washington. We buy 
from the best grower there these 
American varieties. 
GOLDEN ACRE 
GOI.DKN ACRK is grown more ex¬ 
tensively for extra early than any 
other cabbage. It is an early strain 
of the popular Copenhagen Market. 
Early as the Early Jersey Wakefield 
and produces a round solid head 
usually weighing about 5 lbs. Fin¬ 
est quality and a sure header. Pkt. 
Be| os. 20o| M 70*| lb. *2.80. 
EARLY JERSEY WAKEFIELD 
This is the old.standard for extra 
early and extended grown for early 
market. The conical heads are hard 
and solid, with few outer leaves. 
Pkt. Sri % os. I2r| os. 20c| *4 lb. 
OOci lb. *1.08. 
MAMMOTH WAKEFIELD 
A splendid strain of Jersey Wake¬ 
field, about a week later than the 
earliest, with heads twice as large, 
weighing from 6 to 10 lbs. each; a 
good keeper and may be planted as 
a second crop to mature in autumn, 
if desired. It is much used by 
market gardeners to follow Jersey 
Wakefield: a first-rate shipper, and 
In great favor with everybody who 
knows it. Pkt. Bej Vfc ox* lBei »*• 2B<*» 
'4 lb. 70ci lb. *2.00. 
EARLY WINNINGSTADT 
One of the solidest, surest head¬ 
ers for ordinary garden culture, 
heads where many others fail and 
is bothered less with worms than 
most other sorts. Heads heavy, 
solid, pointed, of finest quality and 
keeps well, especially when sown 
late. Pkt. Bet ©x. 20 c | Vi lb. BOcj ll». 
*1.78. 
Copenhagen Market 
A wonderful second early coming 
just a little later than Early Wake¬ 
field. Very solid and can be planted 
closer than most sorts because It 
has few outer leaves. Heads are 
nearly as large as Ballhead. A good 
keeper and a most popular autumn 
sort. Pkt. B«m Vfe ©*. 14t?| «*. 25ej Vi 
lb. 70ci lb. *2.28. 
GLORY or 6lory of Enkhuizen 
Very large round heads coming 
between the Copenhagen Market 
and the Ballhead. Very solid, fine 
appearance, being almost white. 
Sells well before the Ballhead is 
ready. Good keeper and shipper. Ex¬ 
tensively grown in the South to 
ship North. Pkt. Set ox. 20oj ‘4 lb. 
7Sci lb. *2.00. 
PREMIUM FLAT DUTCH 
Before the Danish Ballhead be¬ 
came well known. Premium Flat 
Dutch was the standard Cabbage 
for main late crop. Heads very 
large, flat, showy, appearing larger 
than they are because of being flat. 
Will produce as much or more bulk 
Cabbage to the acre as any other 
sort. Pkt. Bet ox. I8ci Vi lb* 60et lb. 
DRUMHEAD SAVOY 
The Savoy Cabbage is superior to 
other Cabbage for cooking, having 
greater tenderness and delicacy of 
flavor. The heads are larger, solid, 
and possess a fine delicate flavor, 
The curled and crimped leaves are 
of a dark, rich green color. Pkt. Bet 
When Better Cabbage Seed la 
Grown, We Will Grow It. 
DANISH BALL HEAD 
Our strain of Danish Ball Head is 
unsurpassed. It is grown by the 
best grower in Denmark. Many 
others would charge you double the 
price for the same seed. The great¬ 
est shipper and keeper. Heads near¬ 
ly round, solid and finest quality, 
uniform and weighing 7 to 9 lbs. 
each. When pitted, It comes out 
fresh and white in the spring. Our 
stock is the medium length stem 
which Is most popular. We have the 
short stem, should customers de¬ 
sire it. Pkt. Set ox. 20 o| V4 lb. 70*| 
III. *2.28. 
American Grown Danish Ball 
Head *1.00 lb. 
Pennsylvania State 
Ballhead Cabbage 
A fine strain of the popular Ball 
Head brought out by the Pennsyl¬ 
vania State College of Agriculture. 
It is an improved Ball Head, hardy, 
disease resistant, large, solid, 
heavy, often weighing 25 lbs. Good 
header of fine quality. Pkt. 8e« 2 
pkts. IBci ox. 80*1 V4 lb. 00c| lb. 
*8.28. 
Marlon Market 
A popular Yellows Resistant 
strain. A development from Copen¬ 
hagen Market but with slightly 
larger, round, firm, heads. Valu¬ 
able as an early kraut variety. Pkt. 
8 *i ox. 2Bct Vi lb. 7Bc| lb. *2.80. 
DANISH ROUND STONEHEAD 
The Danish Round Stonehead Is 
the finest Red Cabbage ever grotvn 
and the surest header. Heads 
medium size, very solid, and of ex¬ 
tra fine quality. Color, deep, almost 
black-red. A profitable sort for 
home or market. Pkt. Bej V4 ox. 18ej 
ox. 80c i Vi lb. 05et lb. *3.80. 
SUREHEAD CABBAGE 
One of the very best lste Cab¬ 
bages. Heads are very uniform in 
shape, weighing ordinarily from 10 
to 15 pounds each. Of very fine 
quality, solid and of fine texture. 
Certain to head, drought resisting, 
about 10 days earlier than Danish 
Ballhead. Grown extensively for 
winter use. as it is one of the best 
KeepeVs. We recommend Sureheaa 
for the home garden. Pkt. B*| ox. 
18ct *4 lb. 7Se» lb. *1.00. 
WONG BOK OR PAOTING 
This might be called a cross be- 
CABBAGE. COPENHAGEN MARKET tnjj 
Heads quickly and is better sown as 
late as July. Can be served as a 
salad with French dressing ■ or 
cooked as cabbage. Can be used at 
any stage of growth. The leaves 
may be served as Spinach and Die 
ribs as Asparagus. Pkt. 10c» ox. 2Bci 
Vi lb. 78e; lb. *2.00. 
MIXED CABBAGE SEED 
A mixture of all varieties. Gives 
early and late. Pkt. B*» ox. 18*i Vi 
1b. BOe. _____ 
Boston Crosby’s BEET 
This Is a selection from Crosby’s 
Egyptian. It Is more globe shaped 
and has a smaller top and a thinner 
taproot. Very uniform, with deep, 
purplish red flesh and slight lighter 
zones. 3 in. in thickness. This is 
a popular variety with gardeners 
everywhere as its smooth skin and 
uniform shape commend it to every¬ 
one. Pkt. lOe.i ox. ISe. 
Danish Ballhead 
