30 
A. L. DON & CO., 
CABBAGE—Chinese or Celery 
V 2 oz. Oz. x /4 lb. 
Chihli. Earliest and most sure heading 
of the Chinese varieties. Of upright 
growth, with long, solid white heads. 
Pkt. 15c. $0.35 $0.65 $2.50 
Pe Tsai _Pkt. 10c. .30 .50 1.50 
Wong Bok _Pkt. 10c. .30 .50 1.50 
CARROT 
One ounce will sow 100 feet of drill. 
Oz. % lb. Lb. 
Aldon Intermediate. A popular variety 
used for both table and stock. About 
8 in. long and IV 2 in. thick, at the 
shoulder. An evenly tapering root. 
Color bright orange scarlet. 
Pkt. 10c. $0.35 $0.90 $2.50 
Chantenay. Half long, thick stump- 
rooted; 5V2 in. long, 2 to 2Mj in. thick 
at the crown and tapering to 1 to IV 2 
in. at the bottom, with a decided rat 
tail. The color is bright orange scar¬ 
let _Pkt. 10c. .20 .60 
Coreless. A wonderful quality for table 
use. Perfect cylindrical roots are 6 to 
8 in. long by 1 to 1% in. thick. 
Pkt. 10c. .20 .60 
Danvers Improved Half Long. A favor¬ 
ite sort, slightly longer than Chante¬ 
nay, tapering to a blunt end. 
Pkt. 10c. .20 .60 
Early French Forcing. Very early, 
nearly globe shape, tender and sweet. 
Pkt. 10c. .25 .75 
Early Scarlet Horn. A popular early 
sort _Pkt. 10c. .20 .60 
Guerande, or Oxheart. Stump-rooted, 
specially adapted to shallow soil. 
Pkt. 10c. .20 .50 
Half-long Scarlet Nantes (Stump rooted), 
intermediate, about 7 in. long, IV 2 in. 
thick _Pkt. 10c. .20 .60 
Imperator. A little longer than Danvers, 
but having the high table quality of 
the short rooted varieties. Color, deep 
solid orange all through. 
Pkt. 10c. .25 .75 
Improved Long Orange. For field 
crops this is one of the best and most 
profitable varieties _Pkt. 10c. .20 .60 
Long Red Surrey. A fine exhibition var¬ 
iety, bright red, small top. 
Pkt. 10c. .30 1.00 
2.00 
2.00 
2.00 
2.50 
2.00 
1.50 
2.00 
2.50 
2.00 
3.00 
Red Cored Chantenay. The color 
is a rich orange, decidedly deeper 
than the ordinary Chantenay. The 
cores are small. The roots grow about 
5 V 2 to 6 inches long and 2 to 2 Y 2 inches 
in diameter, having a very small rat 
tail, and run very uniform in size and 
appearance ___Pkt. 10c. .35 .90 2.50 
White Belgian. Flesh white and coarse. 
Desirable for stock feeding. 
Pkt. 10c. .15 .50 1.50 
CAULIFLOWER 
One ounce will produce about 3000 plants. 
Pkt. 
Don’s First and Best. This is the earliest 
of all Cauliflowers and is particularly 
adapted for forcing on account of its 
dwarf growth and short outer leaves. 
$0.50 
Early Snowball. One of the best for 
general uses; snow white. Good for 
early or late _ .25 
Dry Weather. Adapted for growing in 
dry locations ___ .25 
Veitch’s Autumn Giant. Large heads, 
compact, late ._-_-L_ .15 
Earliest Dwarf Erfurt _ .50 
V4, oz. Oz. 
$2.50 $8.00 
1.00 3.00 
1.50 5.00 
.50 1.50 
1.50 5.00 
CELERY 
One ounce will produce 5000 plants. 
Pkt. V 2 oz. 
Easy Blanching. A green celery, valu¬ 
able for winter trenching. Blanches 
white, having fine nutty flavor $0.10 $0.35 
Fin de Siecle. Large, hardy and good 
keeper _ .10 .25 
Golden Self Blanching, French Grown. 
Rich golden yellow; crisp, tender and 
of fine flavor _ .15 .60 
Golden Plume. The plants mature very 
early and are quite resistant to blight 
and rot _ .20 1.25 
Giant Pascal. Plants of strong, vigorous 
growth, very uniform and remarkably 
free from soft, pithy stalks; very sol¬ 
id, crisp and of fine flavor _ .10 .30 
London Red. The stalks are deep red, 
solid, crisp and of a fine nutty flavor. 
.15 .40 
Pink Plume. Good for early fall use. 
Like White Plume, but with stalks 
richly suffused with pink _ .10 .35 
Improved White Plume. Good for early 
use. The stalks and portions of the 
leaves being naturally white, they are 
fit for table early in the season .10 .35 
Winter Queen. A late variety of medium 
height, with thick, solid stalks which 
blanch a creamy white color and keep 
well _ .10 .30 
Oz. 
$0.60 
.40 
1.00 
2.00 
.50 
.75 
.60 
.60 
.50 
CELERIAC—(Knob Celery) 
Pkt. Oz. x /4 lb. 
Giant Smooth Prague. Large and smooth. 
The best sort _$0.15 $0.50 $1.50 
CHICORY 
One ounce will sow 150 feet of drill. 
Witloof or French Endive. The stalks 
when bleached are used for salad .10 .50 1.50 
Large Rooted. The dried roots are roast¬ 
ed and used as a substitute for coffee. 
.10 .40 1.25 
CRESS OR PEPPERGRASS 
Extra Curled. The leaves make a de¬ 
licious salad. _$0.10 $0.15 $0.50 
True Watercress. For growing along 
banks of streams or moist situations. 
.20 1.00 3.50 
Upland ___„_ .10 .15 .50 
CHERVIL 
One ounce will sow 150 feet of drill. 
Extra Curled ______ .10 .35 1.00 
CORN SALAD 
One ounce will sow 150 feet of drill. 
Large Seeded. Vigorous variety. Large, 
round, grayish-green leaves _$0.10 $0.25 $0.75 
