X-L VEGETABLE SEEDS 
O H A H A M IS 
89 
Mushrooms 
Are easily grown if you 
have a root cellar, sheep 
shed or some similar 
building. Complete in¬ 
structions furnished. 
Fresh spawn, enough for 
a bed 25 ft. by 3 ft. $1.00 
postpaid. 
MUSTARD 
90—SOUTHERN GIANT CURLED 
Mustard greens are preferred by many discriminating 
people. Leaves are large, light green, with a mild agreeable 
flavor. Pkl., 5c; oz., 15c. 
WATERMELONS 
91—X-L EARLY NORTHERN SWEET 
This fine flavored melon was originally developed in 
northern Russia and improved in a Minnesota Experiment 
Station. We tried it out in 1936 and found it so good that 
we featured it in 1937. Every person of whom we have 
record of purchasing this seed in 1937 was asked for their 
experiences and out of all our inquiries we could fine no 
one who was not enthusiastic in their praise for it. Will 
ripen in 9 or 10 weeks after planted. Matured fruits will 
average from 7 to 9 pounds. Flesh is dark red, tender, 
and very sweet. Rind is gray-green with darker striping. 
Pkt., 10c; oz., 25c; lb., 90c prepaid. 
92—COLE'S EARLY 
Until the introduction of Early Northern Sweet this variety 
was considered standard for Montana. Bright red flesh, thin 
green rind. Black seeded. Pkt., 5c; oz., 15c; % lb., 35c. 
ONIONS 
Yellow Varieties 
White Varieties 
93_SWEET SPANISH 99—SOUTHPORT WHITE GLOBE 
(Shown on Front Cover) 
Golden yellow, globe shaped. Flavor very mild. Yields 
very highly. Pkt., 5c; oz., 25c; i/i lb., 75c; lb., $1.35; 
1 lb., $2.50. 
The most popular winter keeping white onion. Flavor is 
excellent. This variety is quite widely used for bunching 
onions by gardeners. Pkt., 5c; oz., 30c; ^ lb., 80c; y^ lb., 
$1.40; 1 lb., $2.60 postpaid. 
94 
PRIZETAKER 
Produces a very 
large bulb, some¬ 
times running over 
a pound. Light 
straw color. Uni¬ 
form shape. Pkt. 5c; 
oz. 20c; % lb. 65c; 
Va lb. $1.05; 1 lb. 
$1.90 postpaid. 
95— YELLOW GLOBE DANVERS 
% 
This well known standard variety has pure white flesh. 
Is very crisp and quite mild. A dependable yielder that 
cures well and one of the best for winter storage. Pkt., 5c; 
oz., 20c; y^ lb., 65c; yz lb., $1.10; 1 lb., $2.10 postpaid. 
96— X-L MOUNTAIN DANVERS 
(Pictured on Inside Back Cover) 
The earliest onion and one of the best winter keepers. 
Not quite as large as Yellow Globe Danvers and a little 
stronger in flavor. This "sure-cropper" should be planted 
if you are afraid the season is too short for other varieties. 
Pkl., 5c; oz., 20c; % lb., 55c; y^ lb., $1.15; 1 lb., $2.10 post¬ 
paid. 
97—RED WETHERSFIELD 
A large flat onion, red skinned, white flesh. Is very de¬ 
sirable if the soil is poor. Pkt., 5c; oz., 20c; % lb., 60c. 
98—SOUTHPORT RED GLOBE 
A perfect globe shape. Very hardy and a fine keeper. 
Pkt., 5c; oz., 25c; % lb., 75c. 
101—LONG WHITE BUNCHING ONIONS 
See page 10 for description. 
Grownups as well as Children need Fresh Vegetables 
9 
