Lincoln/ Nebraska 
5 
Chinese Cabbage 
CELERY 
One ounce to 3,000 plants or 200 feet of drill. 
GIANT PASCAL—Fall and winter variety of vigor¬ 
ous, compact growth; stalks short, thick and broad; 
dark green color, blanches light yellow; tender, 
crisp and very tasty. 
GOLDEN SELF-BLANCHING—Plants compact and 
stocky, with yellowish-green foliage; stalks per¬ 
fectly solid of a fine, nutty flavor, attains a good 
size. 
WHITE PLUME—A very early, handsome variety; 
leaves light, bright green; easily blanched a beauti¬ 
ful silvery-white color. 
CELERIAC GIANT PRAGUE—Roots are turnip¬ 
shaped, large and smooth; are almost round and 
with a few side roots; sweet and tender and may be 
cooked like turnips or eaten like radishes; used 
largely for seasoning meats and soups. 
CHINESE CELERY CABBAGE—Pe Tsai—Resembles 
celery; large and compact leaves, crisp and tender. 
Cook like cabbage or use raw for salads. 
PRICE OF CELERY 
Pkt. 
Oz. 
2 oz. 
V 4 lb. 
Lb. 
Golden Self Blanching. 
.$0.05 
$0.35 
$0.60 
$1.00 
$3.50 
Giant Pascal . 
.05 
.25 
.40 
.75 
2.25 
White Plume . 
.05 
.25 
.40 
.75 
2.25 
Celeriac . 
.05 
.25 
.45 
.80 
2.50 
Celery Cabbage . 
.05 
.25 
.40 
.75 
2.00 
CHIVES 
(Schnittlouch)—Hardy plant something like an 
onion. Used for flavoring. Pkt. lOc. 
CRESS 
Sow seed very thickly in rows 1 foot apart as soon 
as ground can be dug. 
EXTRA CURLED, or PEPPERGRASS—Used either in 
salads or for garnishing. Pkt. Sc; oz. lOc; 2 oz. 20c; 
1/4 lb. 30c; lb. 75c. 
SWEET CORN 
1 pound will plont about 100 hills, or 150 to 350 
feet of row. 
COUNTRY GENTLEMAN—Late main crop variety; 
ears 7 to 8 inches long, cob small, white and dense¬ 
ly covered with long, slender, white grains, without 
row formation. 
EARLY EVERGREEN—Second early variety; large 
ears about 8 inches long, 14 to 16 rowed; grains 
somewhat narrower than Stowell's; productive and 
of high quality. 
GOLDEN BANTAM—Extremely hardy, con be 
planted earlier than any other true sweet corn; ears 
6 inches long, with 8 rows of grains, which are a 
golden yellow when ready for use. 
GOLDEN CROSS BANTAM—A newly developed 
Hybrid Cross that is on improvement over the orig¬ 
inal Golden Bantam; plants produce in about 76 
days ears 6 to 8 inches long with 10 to 14 rows of 
kernels slightly lighter in color than Golden Bantam. 
Pkt., 10c; V 4 lb., 15c; Vz Ib., 25c; lb., 40c. 
MARCROSS—A hardy, wilt-resistant Hybrid Cross 
that is extremely early, maturing in 60 days from 
planting. Ears are 8 to 9 inches long and well 
Golden Bantam 
filled, many times two to the stalk. Golden yellow 
quality. Pkt.. 10c; 1/4 lb.. 
lie; Vj lb., 25c; lb.. 40c. 
^ ^ EVERGREEN—The standard main crop 
1 known sweet corn; ears 8 to 9 inches long, 
lb to 18 rowed, with a very deep, sweet grain. 
Egg Plant 
EGGPLANT 
One ounce will produce 1,000 to 2.000 plants. 
BLACK BEAUTY—It is broad and thick; per¬ 
fectly spineless and smooth; has beautiful, rich 
purple color and handsome luster. Pkt. 10c; ox. 
40c; 2 oz. 75c; V 4 lb. $1.25; lb. $4.00. 
PEICE of sweet CORN—All varieties ex¬ 
cept Golden Cross Bantam and Marcross: 
fbl;' 5c; 1/2 lb., 15c; lb.. 25c; 5 lbs.. 90c; 
10 lbs., $1.65. Add postage for mailing. 
